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592 related items for PubMed ID: 31761547

  • 1. Dietary patterns and cardiovascular disease in Greek adults: The Hellenic National Nutrition and Health Survey (HNNHS).
    Karageorgou D, Magriplis E, Bakogianni I, Mitsopoulou AV, Dimakopoulos I, Micha R, Michas G, Ntouroupi T, Tsaniklidou SM, Argyri K, Chourdakis M, Panagiotakos DB, Zampelas A, HNNHS Contributors, HNNHS Advisory Committee.
    Nutr Metab Cardiovasc Dis; 2020 Feb 10; 30(2):201-213. PubMed ID: 31761547
    [Abstract] [Full Text] [Related]

  • 2. Dietary patterns and cardiovascular disease in Australian adults: Findings from the 2011-12 Australian Health Survey.
    Wong MMH, Grech A, Louie JCY.
    Nutr Metab Cardiovasc Dis; 2020 May 07; 30(5):738-748. PubMed ID: 32139253
    [Abstract] [Full Text] [Related]

  • 3. Dietary patterns and lifestyle characteristics in adults: results from the Hellenic National Nutrition and Health Survey (HNNHS).
    Karageorgou D, Magriplis E, Mitsopoulou AV, Dimakopoulos I, Bakogianni I, Micha R, Michas G, Chourdakis M, Ntouroupi T, Tsaniklidou SM, Argyri K, Panagiotakos DB, Zampelas A, HNNHS Contributors, HNNHS Advisory Committee.
    Public Health; 2019 Jun 07; 171():76-88. PubMed ID: 31112835
    [Abstract] [Full Text] [Related]

  • 4. Food Patterns and Framingham Risk Score in Iranian Adults: Tehran Lipid and Glucose Study: 2005-2011.
    Ebrahimof S, Hosseini-Esfahani F, Mirmiran P, Fallah-Kezabi M, Azizi F.
    Metab Syndr Relat Disord; 2018 Feb 07; 16(1):64-71. PubMed ID: 29293398
    [Abstract] [Full Text] [Related]

  • 5. Identification of dietary patterns in a general population of North Italian adults and their association with arterial stiffness. The RoCAV study.
    Lasalvia P, Gianfagna F, Veronesi G, Franchin M, Tozzi M, Castelli P, Grandi AM, Zambon A, Iacoviello L, Ferrario MM.
    Nutr Metab Cardiovasc Dis; 2021 Jan 04; 31(1):44-51. PubMed ID: 32981800
    [Abstract] [Full Text] [Related]

  • 6. Diet Quality and Cardiovascular Disease Risk in Postmenopausal Women With Type 2 Diabetes Mellitus: The Women's Health Initiative.
    Hirahatake KM, Jiang L, Wong ND, Shikany JM, Eaton CB, Allison MA, Martin L, Garcia L, Zaslavsky O, Odegaard AO.
    J Am Heart Assoc; 2019 Oct 04; 8(19):e013249. PubMed ID: 31533514
    [Abstract] [Full Text] [Related]

  • 7. Metabolic syndrome, adherence to the Mediterranean diet and 10-year cardiovascular disease incidence: The ATTICA study.
    Kastorini CM, Panagiotakos DB, Chrysohoou C, Georgousopoulou E, Pitaraki E, Puddu PE, Tousoulis D, Stefanadis C, Pitsavos C, ATTICA Study Group.
    Atherosclerosis; 2016 Mar 04; 246():87-93. PubMed ID: 26761772
    [Abstract] [Full Text] [Related]

  • 8. Dietary Patterns Associated with the Prevalence of Cardiovascular Disease Risk Factors in Kuwaiti Adults.
    Al-Lahou B, Ausman LM, Peñalvo JL, Huggins GS, Al-Hooti S, Al-Zenki S, Zhang FF.
    J Acad Nutr Diet; 2020 Mar 04; 120(3):424-436. PubMed ID: 31753772
    [Abstract] [Full Text] [Related]

  • 9. Association of dietary isoflavone consumption with subclinical cardiovascular disease in middle-aged and elderly Chinese people.
    Lai X, Li B, Fang Y, Wang J, Li Y, Liu J, Zhang Z, An S.
    Nutr Metab Cardiovasc Dis; 2021 Jul 22; 31(8):2302-2310. PubMed ID: 34154891
    [Abstract] [Full Text] [Related]

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  • 11. Observational study of adherence to a traditional Mediterranean diet, sociocultural characteristics and cardiovascular disease risk factors of older Greek Australians from MEDiterranean ISlands (MEDIS-Australia Study): Protocol and rationale.
    Thodis A, Itsiopoulos C, Kouris-Blazos A, Brazionis L, Tyrovolas S, Polychronopoulos E, Panagiotakos DB.
    Nutr Diet; 2018 Feb 22; 75(1):44-51. PubMed ID: 28736911
    [Abstract] [Full Text] [Related]

  • 12. Dietary inflammatory index or Mediterranean diet score as risk factors for total and cardiovascular mortality.
    Hodge AM, Bassett JK, Dugué PA, Shivappa N, Hébert JR, Milne RL, English DR, Giles GG.
    Nutr Metab Cardiovasc Dis; 2018 May 22; 28(5):461-469. PubMed ID: 29576250
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  • 16. Western dietary pattern increases risk of cardiovascular disease in Iranian adults: a prospective population-based study.
    Mirmiran P, Bahadoran Z, Vakili AZ, Azizi F.
    Appl Physiol Nutr Metab; 2017 Mar 22; 42(3):326-332. PubMed ID: 28177742
    [Abstract] [Full Text] [Related]

  • 17. Quality, but not cost, of diet is associated with 5-year incidence of CVD: the ATTICA study.
    Vlismas K, Panagiotakos DB, Pitsavos C, Chrysohoou C, Skoumas Y, Sitara M, Yfantopoulos J, Stavrinos V, Stefanadis C.
    Public Health Nutr; 2010 Nov 22; 13(11):1890-7. PubMed ID: 20359379
    [Abstract] [Full Text] [Related]

  • 18. Health and Economic Impacts of the National Menu Calorie Labeling Law in the United States: A Microsimulation Study.
    Liu J, Mozaffarian D, Sy S, Lee Y, Wilde PE, Abrahams-Gessel S, Gaziano T, Micha R, FOOD-PRICE (Policy Review and Intervention Cost-Effectiveness) Project.
    Circ Cardiovasc Qual Outcomes; 2020 Jun 22; 13(6):e006313. PubMed ID: 32493057
    [Abstract] [Full Text] [Related]

  • 19. The cumulative effect of core lifestyle behaviours on the prevalence of hypertension and dyslipidemia.
    Villegas R, Kearney PM, Perry IJ.
    BMC Public Health; 2008 Jun 13; 8():210. PubMed ID: 18554385
    [Abstract] [Full Text] [Related]

  • 20. Association of Meal and Snack Patterns With Mortality of All-Cause, Cardiovascular Disease, and Cancer: The US National Health and Nutrition Examination Survey, 2003 to 2014.
    Wei W, Jiang W, Huang J, Xu J, Wang X, Jiang X, Wang Y, Li G, Sun C, Li Y, Han T.
    J Am Heart Assoc; 2021 Jul 06; 10(13):e020254. PubMed ID: 34157852
    [Abstract] [Full Text] [Related]

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