These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

639 related items for PubMed ID: 31846082

  • 1. Postharvest application of pectic-oligosaccharides on quality attributes, activities of defense-related enzymes, and anthocyanin accumulation in strawberry.
    Virgen-Ortiz JJ, Morales-Ventura JM, Colín-Chávez C, Esquivel-Chávez F, Vargas-Arispuro I, Aispuro-Hernández E, Martínez-Téllez MA.
    J Sci Food Agric; 2020 Mar 30; 100(5):1949-1961. PubMed ID: 31846082
    [Abstract] [Full Text] [Related]

  • 2. Melatonin treatment attenuates postharvest decay and maintains nutritional quality of strawberry fruits (Fragaria×anannasa cv. Selva) by enhancing GABA shunt activity.
    Aghdam MS, Fard JR.
    Food Chem; 2017 Apr 15; 221():1650-1657. PubMed ID: 27979142
    [Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4. Synergistic effects of ascorbic acid and plant-derived ceramide to enhance storability and boost antioxidant systems of postharvest strawberries.
    Zhao H, Liu S, Chen M, Li J, Huang D, Zhu S.
    J Sci Food Agric; 2019 Nov 15; 99(14):6562-6571. PubMed ID: 31321778
    [Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6. Vacuum infiltration of putrescine enhances bioactive compounds and maintains quality of blood orange during cold storage.
    Habibi F, Ramezanian A.
    Food Chem; 2017 Jul 15; 227():1-8. PubMed ID: 28274408
    [Abstract] [Full Text] [Related]

  • 7. Isolation and identification of polysaccharides from Pythium arrhenomanes and application to strawberry fruit (Fragaria ananassa Duch.) preservation.
    Yuan Z, Shi Y, Cai F, Zhao J, Xiong Q, Wang Y, Wang X, Zheng Y.
    Food Chem; 2020 Mar 30; 309():125604. PubMed ID: 31689590
    [Abstract] [Full Text] [Related]

  • 8. Alginate oligosaccharide postharvest treatment preserve fruit quality and increase storage life via Abscisic acid signaling in strawberry.
    Bose SK, Howlader P, Jia X, Wang W, Yin H.
    Food Chem; 2019 Jun 15; 283():665-674. PubMed ID: 30722925
    [Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. Effect of pulsed light treatments on quality and antioxidant properties of fresh-cut strawberries.
    Avalos-Llano KR, Martín-Belloso O, Soliva-Fortuny R.
    Food Chem; 2018 Oct 30; 264():393-400. PubMed ID: 29853392
    [Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14. Edible Active Coatings Based on Pectin, Pullulan, and Chitosan Increase Quality and Shelf Life of Strawberries (Fragaria ananassa).
    Treviño-Garza MZ, García S, del Socorro Flores-González M, Arévalo-Niño K.
    J Food Sci; 2015 Aug 30; 80(8):M1823-30. PubMed ID: 26189365
    [Abstract] [Full Text] [Related]

  • 15. Effect of benzothiadiazole treatment on quality and anthocyanin biosynthesis in plum fruit during storage at ambient temperature.
    Huan C, Xu Q, Shuling S, Dong J, Zheng X.
    J Sci Food Agric; 2021 Jun 30; 101(8):3176-3185. PubMed ID: 33211342
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18. Blue light irradiation affects anthocyanin content and enzyme activities involved in postharvest strawberry fruit.
    Xu F, Cao S, Shi L, Chen W, Su X, Yang Z.
    J Agric Food Chem; 2014 May 21; 62(20):4778-83. PubMed ID: 24783962
    [Abstract] [Full Text] [Related]

  • 19. Antioxidant capacity, vitamin C, phenolics, and anthocyanins after fresh storage of small fruits.
    Kalt W, Forney CF, Martin A, Prior RL.
    J Agric Food Chem; 1999 Nov 21; 47(11):4638-44. PubMed ID: 10552863
    [Abstract] [Full Text] [Related]

  • 20. Exogenous melatonin prolongs raspberry postharvest life quality by increasing some antioxidant and enzyme activity and phytochemical contents.
    Rahmanzadeh-Ishkeh S, Shirzad H, Tofighi Z, Fattahi M, Ghosta Y.
    Sci Rep; 2024 May 20; 14(1):11508. PubMed ID: 38769439
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 32.