These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

720 related items for PubMed ID: 31917216

  • 1. Characterization of curcumin incorporated guar gum/orange oil antimicrobial emulsion films.
    Aydogdu A, Radke CJ, Bezci S, Kirtil E.
    Int J Biol Macromol; 2020 Apr 01; 148():110-120. PubMed ID: 31917216
    [Abstract] [Full Text] [Related]

  • 2. Antimicrobial guar gum films optimized with Pickering emulsions of zein-gum arabic nanoparticle-stabilized composite essential oil for food preservation.
    Pu Y, Chen L, Jiang W.
    Int J Biol Macromol; 2024 Oct 01; 278(Pt 3):134911. PubMed ID: 39173796
    [Abstract] [Full Text] [Related]

  • 3. Preparation and characterization of gellan gum-guar gum blend films incorporated with nisin.
    Guo N, Zhu G, Chen D, Wang D, Zhang F, Zhang Z.
    J Food Sci; 2020 Jun 01; 85(6):1799-1804. PubMed ID: 32458576
    [Abstract] [Full Text] [Related]

  • 4. Nanoemulsion and emulsion vitamin D3 fortified edible film based on quince seed gum.
    Behjati J, Yazdanpanah S.
    Carbohydr Polym; 2021 Jun 15; 262():117948. PubMed ID: 33838825
    [Abstract] [Full Text] [Related]

  • 5. Physicochemical Properties and Bioactivity of a New Guar Gum-Based Film Incorporated with Citral to Brown Planthopper, Nilaparvata lugens (Stål) (Hemiptera: Delphacidae).
    Gao X, Guo C, Li M, Li R, Wu X, Hu A, Hu X, Mo F, Wu S.
    Molecules; 2020 Apr 28; 25(9):. PubMed ID: 32353929
    [Abstract] [Full Text] [Related]

  • 6. Evaluation of physicomechanical properties of gluten-based film incorporated with Persian gum and Guar gum.
    Najafian N, Aarabi A, Nezamzadeh-Ejhieh A.
    Int J Biol Macromol; 2022 Dec 31; 223(Pt A):1257-1267. PubMed ID: 36368364
    [Abstract] [Full Text] [Related]

  • 7. Radiation dose dependent change in physiochemical, mechanical and barrier properties of guar gum based films.
    Saurabh CK, Gupta S, Bahadur J, Mazumder S, Variyar PS, Sharma A.
    Carbohydr Polym; 2013 Nov 06; 98(2):1610-7. PubMed ID: 24053847
    [Abstract] [Full Text] [Related]

  • 8. Effects of mung bean starch/guar gum-based edible emulsion coatings on the staling and safety of rice cakes.
    Lee ES, Song HG, Choi I, Lee JS, Han J.
    Carbohydr Polym; 2020 Nov 01; 247():116696. PubMed ID: 32829824
    [Abstract] [Full Text] [Related]

  • 9. Development and characterization of eco-friendly guar gum-agar-beeswax-based active packaging film for cheese preservation.
    Pal N, Agarwal M.
    Int J Biol Macromol; 2024 Oct 01; 277(Pt 3):134333. PubMed ID: 39094873
    [Abstract] [Full Text] [Related]

  • 10. Modelling the effect of guar gum on physical, optical, barrier and mechanical properties of potato starch based composite film.
    Nandi S, Guha P.
    Carbohydr Polym; 2018 Nov 15; 200():498-507. PubMed ID: 30177191
    [Abstract] [Full Text] [Related]

  • 11. Hydroxy citric acid cross-linked chitosan/guar gum/poly(vinyl alcohol) active films for food packaging applications.
    Bhat VG, Narasagoudr SS, Masti SP, Chougale RB, Shanbhag Y.
    Int J Biol Macromol; 2021 Apr 30; 177():166-175. PubMed ID: 33607136
    [Abstract] [Full Text] [Related]

  • 12. Mechanical and barrier properties of guar gum based nano-composite films.
    Saurabh CK, Gupta S, Bahadur J, Mazumder S, Variyar PS, Sharma A.
    Carbohydr Polym; 2015 Jun 25; 124():77-84. PubMed ID: 25839796
    [Abstract] [Full Text] [Related]

  • 13. Tannic acid crosslinked chitosan-guar gum composite films for packaging application.
    Sharma R, Dhamodharan R.
    Int J Biol Macromol; 2024 Mar 25; 260(Pt 1):129317. PubMed ID: 38211923
    [Abstract] [Full Text] [Related]

  • 14. Guar gum benzoate nanoparticle reinforced gelatin films for enhanced thermal insulation, mechanical and antimicrobial properties.
    Kundu S, Das A, Basu A, Abdullah MF, Mukherjee A.
    Carbohydr Polym; 2017 Aug 15; 170():89-98. PubMed ID: 28522007
    [Abstract] [Full Text] [Related]

  • 15. Co-concentration effect of silane with natural extract on biodegradable polymeric films for food packaging.
    Bashir A, Jabeen S, Gull N, Islam A, Sultan M, Ghaffar A, Khan SM, Iqbal SS, Jamil T.
    Int J Biol Macromol; 2018 Jan 15; 106():351-359. PubMed ID: 28802843
    [Abstract] [Full Text] [Related]

  • 16. Preparation and characterization of tragacanth-locust bean gum edible blend films.
    Mostafavi FS, Kadkhodaee R, Emadzadeh B, Koocheki A.
    Carbohydr Polym; 2016 Mar 30; 139():20-7. PubMed ID: 26794942
    [Abstract] [Full Text] [Related]

  • 17. Synthesis, characterization, and antimicrobial efficacy of composite films from guar gum/sago starch/whey protein isolate loaded with carvacrol, citral and carvacrol-citral mixture.
    Vilas Dhumal C, Pal K, Sarkar P.
    J Mater Sci Mater Med; 2019 Oct 17; 30(10):117. PubMed ID: 31624921
    [Abstract] [Full Text] [Related]

  • 18. Effect of xanthan and locust bean gum synergistic interaction on characteristics of biodegradable edible film.
    Kurt A, Toker OS, Tornuk F.
    Int J Biol Macromol; 2017 Sep 17; 102():1035-1044. PubMed ID: 28450249
    [Abstract] [Full Text] [Related]

  • 19. Development and evaluation of Moringa extract incorporated Chitosan/Guar gum/Poly (vinyl alcohol) active films for food packaging applications.
    Bhat VG, Narasagoudr SS, Masti SP, Chougale RB, Vantamuri AB, Kasai D.
    Int J Biol Macromol; 2022 Mar 01; 200():50-60. PubMed ID: 34973266
    [Abstract] [Full Text] [Related]

  • 20. Physical and mechanical properties of a new edible film made of pea starch and guar gum as affected by glycols, sugars and polyols.
    Saberi B, Chockchaisawasdee S, Golding JB, Scarlett CJ, Stathopoulos CE.
    Int J Biol Macromol; 2017 Nov 01; 104(Pt A):345-359. PubMed ID: 28606842
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 36.