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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

167 related items for PubMed ID: 3192881

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  • 3. Dietitians' participation in nutrition education activities for the public.
    Zallen EM.
    J Am Diet Assoc; 1990 Jun; 90(6):852-4. PubMed ID: 2345260
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  • 4. Foundations for a healthier United States.
    Carmona RH.
    J Am Diet Assoc; 2006 Mar; 106(3):341. PubMed ID: 16503215
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  • 5. National nutrition month: promoting the diversified role of dietitians as health care professionals.
    Danga-Storm D, Gallagher L, Nixon D.
    J Am Diet Assoc; 1986 Feb; 86(2):185-6. PubMed ID: 3944388
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  • 7. Characteristics of the nutrition provider in corporate and hospital wellness programs.
    Hickerson M, Gregoire MB.
    J Am Diet Assoc; 1992 Mar; 92(3):339-41. PubMed ID: 1552134
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  • 8. Nutrition communication: exciting opportunities for dietitians.
    Goldberg JP, Hellwig JP.
    J Am Diet Assoc; 2003 Jan; 103(1):25-6. PubMed ID: 12525790
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  • 12. Provision of nutrition counseling, referrals to registered dietitians, and sources of nutrition information among practicing chiropractors in the United States.
    Walker BH, Mattfeldt-Beman MK, Tomazic TJ, Sawicki MA.
    J Am Diet Assoc; 2000 Aug; 100(8):928-33. PubMed ID: 10955051
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  • 14. Nutrition education on demand.
    Lohse B.
    J Nutr Educ Behav; 2006 Aug; 38(4):272-3. PubMed ID: 16785101
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  • 19. Setting dietary guidelines: the US process.
    McMurry KY.
    J Am Diet Assoc; 2003 Dec; 103(12 Suppl 2):S10-6. PubMed ID: 14666494
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