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Journal Abstract Search
190 related items for PubMed ID: 31948616
21. Thymol Encapsulated into HP-β-Cyclodextrin as an Alternative to Synthetic Fungicides to Induce Lemon Resistance against Sour Rot Decay. Serna-Escolano V, Serrano M, Valero D, Isabel Rodríguez-López M, Gabaldón JA, Castillo S, Valverde JM, Zapata PJ, Guillén F, Martínez-Romero D. Molecules; 2020 Sep 22; 25(18):. PubMed ID: 32971952 [Abstract] [Full Text] [Related]
22. Cinnamaldehyde promotes the defense response in postharvest citrus fruit inoculated with Penicillium digitatum and Geotrichum citri-aurantii. Duan B, Gao Z, Reymick OO, Ouyang Q, Chen Y, Long C, Yang B, Tao N. Pestic Biochem Physiol; 2021 Nov 22; 179():104976. PubMed ID: 34802526 [Abstract] [Full Text] [Related]
23. Natamycin as a safe food additive to control postharvest green mould and sour rot in citrus. Du Y, Li Y, Tian Z, Cheng Y, Long CA. J Appl Microbiol; 2022 Dec 22; 133(6):3438-3450. PubMed ID: 35947063 [Abstract] [Full Text] [Related]
24. First Report of Sour Rot Caused by Geotrichum citri-aurantii on Key Lime (Citrus aurantifolia) in Colima State, Mexico. Hernández-Montiel LG, Holguín-Peña RJ, Latisnere-Barragan H. Plant Dis; 2010 Apr 22; 94(4):488. PubMed ID: 30754509 [Abstract] [Full Text] [Related]
25. Inhibitory Mechanisms of trans-2-Hexenal on the Growth of Geotrichum citri-aurantii. Ouyang Q, Shi S, Liu Y, Yang Y, Zhang Y, Yuan X, Tao N, Li L. J Fungi (Basel); 2023 Sep 15; 9(9):. PubMed ID: 37755038 [No Abstract] [Full Text] [Related]
26. Postharvest sour rot control in lemon fruit by natamycin and an Allium extract. Fernández G, Sbres M, Lado J, Pérez-Faggiani E. Int J Food Microbiol; 2022 May 02; 368():109605. PubMed ID: 35255244 [Abstract] [Full Text] [Related]
27. Genome sequencing and transcriptome analysis of Geotrichum citri-aurantii on citrus reveal the potential pathogenic- and guazatine-resistance related genes. Zhao J, Zhang D, Wang Z, Tian Z, Yang F, Lu X, Long CA. Genomics; 2020 Nov 02; 112(6):4063-4071. PubMed ID: 32650101 [Abstract] [Full Text] [Related]
28. A combination of cinnamaldehyde and citral greatly alleviates postharvest occurrence of sour rot in citrus fruits without compromising the fruit quality. OuYang Q, Reymick OO, Tao N. J Food Sci Technol; 2022 Jul 02; 59(7):2776-2783. PubMed ID: 35734136 [Abstract] [Full Text] [Related]
29. Regulation of resveratrol O-methyltransferase gene in pterostilbene defensing the sour rot of wine grape. Ren X, Zhang X, Zhai X, Deng R, Meng J, Li X, Kong Q. J Food Biochem; 2019 Nov 02; 43(11):e13016. PubMed ID: 31452220 [Abstract] [Full Text] [Related]
30. Mode of action of metabolites from Bacillus sp. strain IBA 33 on Geotrichum citri-aurantii arthroconidia. Gordillo MA, Navarro AR, Maldonado MC. Can J Microbiol; 2015 Nov 02; 61(11):876-80. PubMed ID: 26394707 [Abstract] [Full Text] [Related]
31. In vitro and in vivo antifungal activity of a water-dilutable cassia oil microemulsion against Geotrichum citri-aurantii. Xu SX, Li YC, Liu X, Mao LJ, Zhang H, Zheng XD. J Sci Food Agric; 2012 Oct 02; 92(13):2668-71. PubMed ID: 22696430 [Abstract] [Full Text] [Related]
32. Toxicity and Resistance Potential of Selected Fungicides to Galactomyces and Penicillium spp. Causing Postharvest Fruit Decays of Citrus and Other Crops. McKay AH, Förster H, Adaskaveg JE. Plant Dis; 2012 Jan 02; 96(1):87-96. PubMed ID: 30731849 [Abstract] [Full Text] [Related]
33. Control of major citrus postharvest diseases by sulfur-containing food additives. Martínez-Blay V, Taberner V, Pérez-Gago MB, Palou L. Int J Food Microbiol; 2020 Oct 02; 330():108713. PubMed ID: 32512363 [Abstract] [Full Text] [Related]
34. Dimethyl Dicarbonate as a Food Additive Effectively Inhibits Geotrichum citri-aurantii of Citrus. Liu S, Zhang D, Wang Y, Yang F, Zhao J, Du Y, Tian Z, Long C. Foods; 2022 Aug 04; 11(15):. PubMed ID: 35954094 [Abstract] [Full Text] [Related]
35. Antifungal mechanism of sodium dehydroacetate against Geotrichum citri-aurantii. Tang X, Ouyang Q, Jing G, Shao X, Tao N. World J Microbiol Biotechnol; 2018 Jan 19; 34(2):29. PubMed ID: 29350302 [Abstract] [Full Text] [Related]
36. Interaction of Antimicrobial Peptide Ponericin W1, Thanatin, and Mastatopara-S with Geotrichum citri-aurantii Genomic DNA. Zhang H, Liu S, Li X, Wang W, Deng L, Zeng K. Foods; 2021 Aug 18; 10(8):. PubMed ID: 34441696 [Abstract] [Full Text] [Related]
37. Biological Control of Citrus Postharvest Phytopathogens. Moraes Bazioli J, Belinato JR, Costa JH, Akiyama DY, Pontes JGM, Kupper KC, Augusto F, de Carvalho JE, Fill TP. Toxins (Basel); 2019 Aug 06; 11(8):. PubMed ID: 31390769 [Abstract] [Full Text] [Related]
38. Biocontrol ability and action mechanism of food-isolated yeast strains against Botrytis cinerea causing post-harvest bunch rot of table grape. Parafati L, Vitale A, Restuccia C, Cirvilleri G. Food Microbiol; 2015 May 06; 47():85-92. PubMed ID: 25583341 [Abstract] [Full Text] [Related]
39. Cinnamaldehyde Exerts Its Antifungal Activity by Disrupting the Cell Wall Integrity of Geotrichum citri-aurantii. OuYang Q, Duan X, Li L, Tao N. Front Microbiol; 2019 May 06; 10():55. PubMed ID: 30761105 [Abstract] [Full Text] [Related]
40. Potential modes of action of Pseudomonas fluorescens ZX during biocontrol of blue mold decay on postharvest citrus. Wang Z, Mei X, Du M, Chen K, Jiang M, Wang K, Zalán Z, Kan J. J Sci Food Agric; 2020 Jan 30; 100(2):744-754. PubMed ID: 31637724 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]