These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

563 related items for PubMed ID: 31959642

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5. Co-consumption of Vegetables and Fruit, Whole Grains, and Fiber Reduces the Cancer Risk of Red and Processed Meat in a Large Prospective Cohort of Adults from Alberta's Tomorrow Project.
    Maximova K, Khodayari Moez E, Dabravolskaj J, Ferdinands AR, Dinu I, Lo Siou G, Al Rajabi A, Veugelers PJ.
    Nutrients; 2020 Jul 29; 12(8):. PubMed ID: 32751091
    [Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8. Substitution of animal-based with plant-based foods on cardiometabolic health and all-cause mortality: a systematic review and meta-analysis of prospective studies.
    Neuenschwander M, Stadelmaier J, Eble J, Grummich K, Szczerba E, Kiesswetter E, Schlesinger S, Schwingshackl L.
    BMC Med; 2023 Nov 16; 21(1):404. PubMed ID: 37968628
    [Abstract] [Full Text] [Related]

  • 9. Evidence-based European recommendations for the dietary management of diabetes.
    Diabetes and Nutrition Study Group (DNSG) of the European Association for the Study of Diabetes (EASD).
    Diabetologia; 2023 Jun 16; 66(6):965-985. PubMed ID: 37069434
    [Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. Association Between Dietary Factors and Mortality From Heart Disease, Stroke, and Type 2 Diabetes in the United States.
    Micha R, Peñalvo JL, Cudhea F, Imamura F, Rehm CD, Mozaffarian D.
    JAMA; 2017 Mar 07; 317(9):912-924. PubMed ID: 28267855
    [Abstract] [Full Text] [Related]

  • 12. Dietary patterns, meat intake, and the risk of type 2 diabetes in women.
    Fung TT, Schulze M, Manson JE, Willett WC, Hu FB.
    Arch Intern Med; 2004 Nov 08; 164(20):2235-40. PubMed ID: 15534160
    [Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. [Update of nutritional recommendations in the treatment of type 2 diabetes].
    Esser N, Paquot N.
    Rev Med Suisse; 2023 Aug 23; 19(838):1486-1490. PubMed ID: 37610191
    [Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. Association between red and processed meat consumption and chronic diseases: the confounding role of other dietary factors.
    Fogelholm M, Kanerva N, Männistö S.
    Eur J Clin Nutr; 2015 Sep 23; 69(9):1060-5. PubMed ID: 25969395
    [Abstract] [Full Text] [Related]

  • 20. Unprocessed Red Meat and Processed Meat Consumption: Dietary Guideline Recommendations From the Nutritional Recommendations (NutriRECS) Consortium.
    Johnston BC, Zeraatkar D, Han MA, Vernooij RWM, Valli C, El Dib R, Marshall C, Stover PJ, Fairweather-Taitt S, Wójcik G, Bhatia F, de Souza R, Brotons C, Meerpohl JJ, Patel CJ, Djulbegovic B, Alonso-Coello P, Bala MM, Guyatt GH.
    Ann Intern Med; 2019 Nov 19; 171(10):756-764. PubMed ID: 31569235
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 29.