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Journal Abstract Search
877 related items for PubMed ID: 32024102
1. Contribution of Milk Beverages to Nutrient Adequacy of Young Children and Preschool Children in the Philippines. Mak TN, Angeles-Agdeppa I, Tassy M, Capanzana MV, Offord EA. Nutrients; 2020 Feb 01; 12(2):. PubMed ID: 32024102 [Abstract] [Full Text] [Related]
2. The Nutritional Impact of Milk Beverages in Reducing Nutrient Inadequacy among Children Aged One to Five Years in the Philippines: A Dietary Modelling Study. Mak TN, Angeles-Agdeppa I, Tassy M, Capanzana MV, Offord EA. Nutrients; 2020 Oct 29; 12(11):. PubMed ID: 33138121 [Abstract] [Full Text] [Related]
3. Nutrient Intakes and Food Sources of Filipino Infants, Toddlers and Young Children are Inadequate: Findings from the National Nutrition Survey 2013. Denney L, Angeles-Agdeppa I, Capanzana MV, Toledo MB, Donohue J, Carriquiry A. Nutrients; 2018 Nov 11; 10(11):. PubMed ID: 30423865 [Abstract] [Full Text] [Related]
4. Beef Consumption Is Associated with Higher Intakes and Adequacy of Key Nutrients in Older Adults Age 60+ Years: National Health and Nutrition Examination Survey 2011-2018 Analysis. Agarwal S, Fulgoni VL. Nutrients; 2024 Jun 06; 16(11):. PubMed ID: 38892711 [Abstract] [Full Text] [Related]
5. Micronutrient intake inadequacies in different types of milk consumers in Indonesian children 1–5 years: dietary modeling with young child milk improved nutrient intakes. Sunardi D, Wibowo Y, Mak TN, Wang D. Front Nutr; 2023 Jun 06; 10():1169904. PubMed ID: 37565041 [Abstract] [Full Text] [Related]
6. Increasing Plant Based Foods or Dairy Foods Differentially Affects Nutrient Intakes: Dietary Scenarios Using NHANES 2007-2010. Cifelli CJ, Houchins JA, Demmer E, Fulgoni VL. Nutrients; 2016 Jul 11; 8(7):. PubMed ID: 27409633 [Abstract] [Full Text] [Related]
7. Dental caries and beverage consumption in young children. Marshall TA, Levy SM, Broffitt B, Warren JJ, Eichenberger-Gilmore JM, Burns TL, Stumbo PJ. Pediatrics; 2003 Sep 11; 112(3 Pt 1):e184-91. PubMed ID: 12949310 [Abstract] [Full Text] [Related]
8. Use of lipid-based nutrient supplements (LNS) to improve the nutrient adequacy of general food distribution rations for vulnerable sub-groups in emergency settings. Chaparro CM, Dewey KG. Matern Child Nutr; 2010 Jan 11; 6 Suppl 1(Suppl 1):1-69. PubMed ID: 20055936 [Abstract] [Full Text] [Related]
9. Diet quality in young children is influenced by beverage consumption. Marshall TA, Eichenberger Gilmore JM, Broffitt B, Stumbo PJ, Levy SM. J Am Coll Nutr; 2005 Feb 11; 24(1):65-75. PubMed ID: 15670987 [Abstract] [Full Text] [Related]
10. Impact of dairy and sweetened beverage consumption on diet and weight of a multiethnic population of head start mothers. O'Neil CE, Nicklas TA, Liu Y, Franklin FA. J Am Diet Assoc; 2009 May 11; 109(5):874-82. PubMed ID: 19394474 [Abstract] [Full Text] [Related]
11. The nutritional impact of dairy product consumption on dietary intakes of adults (1995-1996): the Bogalusa Heart Study. Ranganathan R, Nicklas TA, Yang SJ, Berenson GS. J Am Diet Assoc; 2005 Sep 11; 105(9):1391-400. PubMed ID: 16129080 [Abstract] [Full Text] [Related]
12. The contribution of milk and milk products to micronutrient density and affordability of the U.S. diet. Drewnowski A. J Am Coll Nutr; 2011 Oct 11; 30(5 Suppl 1):422S-8S. PubMed ID: 22081688 [Abstract] [Full Text] [Related]
13. Beef Intake Is Associated with Higher Nutrient Intake and Nutrient Adequacy in U.S. Adolescents, NHANES 2001-2018. Fulgoni K, Fulgoni VL. Nutrients; 2023 Dec 02; 15(23):. PubMed ID: 38068854 [Abstract] [Full Text] [Related]
14. Associations between free sugars and nutrient intakes among children and adolescents in the UK. Gibson S, Francis L, Newens K, Livingstone B. Br J Nutr; 2016 Oct 02; 116(7):1265-1274. PubMed ID: 27641637 [Abstract] [Full Text] [Related]
15. Usual Energy and Nutrient Intakes and Food Sources of Filipino Children Aged 6-12 Years from the 2013 National Nutrition Survey. Angeles-Agdeppa I, Dinney L, Capanzana MV. Nestle Nutr Inst Workshop Ser; 2019 Oct 02; 91():111-122. PubMed ID: 30865964 [Abstract] [Full Text] [Related]
16. Breakfast consumption and nutrient intakes in 4-18-year-olds: UK National Diet and Nutrition Survey Rolling Programme (2008-2012). Coulthard JD, Palla L, Pot GK. Br J Nutr; 2017 Aug 02; 118(4):280-290. PubMed ID: 28814349 [Abstract] [Full Text] [Related]
17. Food sources of fiber and micronutrients of concern among infants and young children in Lebanon: a national cross-sectional study. Chokor FAZ, Hwalla N, Naja F, Nasreddine L. BMC Pediatr; 2024 Jan 19; 24(1):57. PubMed ID: 38243229 [Abstract] [Full Text] [Related]
18. Do breakfast skipping and breakfast type affect energy intake, nutrient intake, nutrient adequacy, and diet quality in young adults? NHANES 1999-2002. Deshmukh-Taskar PR, Radcliffe JD, Liu Y, Nicklas TA. J Am Coll Nutr; 2010 Aug 19; 29(4):407-18. PubMed ID: 21041816 [Abstract] [Full Text] [Related]
19. Dietary intake, nutritional adequacy and food sources of vitamins involved in the methionine-methylation cycle from Spanish children aged one to <10 years: results from the EsNuPI study. Partearroyo T, Samaniego-Vaesken ML, Rodríguez-Alonso P, Soto-Méndez MJ, Hernández-Ruiz Á, Gil Á, Varela-Moreiras G. Front Nutr; 2023 Aug 19; 10():1248908. PubMed ID: 38156277 [Abstract] [Full Text] [Related]
20. Dairy Intake Would Reduce Nutrient Gaps in Chinese Young Children Aged 3-8 Years: A Modelling Study. Jia X, Wang D, Eldridge AL, Zhang B, Zhang X, Wang H. Nutrients; 2020 Feb 20; 12(2):. PubMed ID: 32093307 [Abstract] [Full Text] [Related] Page: [Next] [New Search]