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Journal Abstract Search

317 related items for PubMed ID: 32119803

  • 21. Effects of low-carbohydrate and low-fat diets: a randomized trial.
    Bazzano LA, Hu T, Reynolds K, Yao L, Bunol C, Liu Y, Chen CS, Klag MJ, Whelton PK, He J.
    Ann Intern Med; 2014 Sep 02; 161(5):309-18. PubMed ID: 25178568
    [Abstract] [Full Text] [Related]

  • 22. Normal vs. high-protein weight loss diets in men: effects on body composition and indices of metabolic syndrome.
    Tang M, Armstrong CL, Leidy HJ, Campbell WW.
    Obesity (Silver Spring); 2013 Mar 02; 21(3):E204-10. PubMed ID: 23592676
    [Abstract] [Full Text] [Related]

  • 23. Moderate replacement of carbohydrates by dietary fats affects features of metabolic syndrome: a randomized crossover clinical trial.
    Rajaie S, Azadbakht L, Khazaei M, Sherbafchi M, Esmaillzadeh A.
    Nutrition; 2014 Jan 02; 30(1):61-8. PubMed ID: 24290600
    [Abstract] [Full Text] [Related]

  • 24. Metabolic effects of weight loss on a very-low-carbohydrate diet compared with an isocaloric high-carbohydrate diet in abdominally obese subjects.
    Tay J, Brinkworth GD, Noakes M, Keogh J, Clifton PM.
    J Am Coll Cardiol; 2008 Jan 01; 51(1):59-67. PubMed ID: 18174038
    [Abstract] [Full Text] [Related]

  • 25. Comparison of the effect of daily consumption of probiotic compared with low-fat conventional yogurt on weight loss in healthy obese women following an energy-restricted diet: a randomized controlled trial.
    Madjd A, Taylor MA, Mousavi N, Delavari A, Malekzadeh R, Macdonald IA, Farshchi HR.
    Am J Clin Nutr; 2016 Feb 01; 103(2):323-9. PubMed ID: 26702123
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  • 28. Diet order significantly affects energy balance for diets varying in macronutrients but not ultraprocessing in crossover studies without a washout period.
    Sciarrillo CM, Guo J, Hengist A, Darcey VL, Hall KD.
    Am J Clin Nutr; 2024 Oct 01; 120(4):953-963. PubMed ID: 39163976
    [Abstract] [Full Text] [Related]

  • 29. Long-term effects of a very-low-carbohydrate weight-loss diet and an isocaloric low-fat diet on bone health in obese adults.
    Brinkworth GD, Wycherley TP, Noakes M, Buckley JD, Clifton PM.
    Nutrition; 2016 Sep 01; 32(9):1033-6. PubMed ID: 27157472
    [Abstract] [Full Text] [Related]

  • 30. Effects of high vs low glycemic index of dietary carbohydrate on cardiovascular disease risk factors and insulin sensitivity: the OmniCarb randomized clinical trial.
    Sacks FM, Carey VJ, Anderson CA, Miller ER, Copeland T, Charleston J, Harshfield BJ, Laranjo N, McCarron P, Swain J, White K, Yee K, Appel LJ.
    JAMA; 2014 Dec 17; 312(23):2531-41. PubMed ID: 25514303
    [Abstract] [Full Text] [Related]

  • 31. A lower-carbohydrate, higher-fat diet reduces abdominal and intermuscular fat and increases insulin sensitivity in adults at risk of type 2 diabetes.
    Gower BA, Goss AM.
    J Nutr; 2015 Jan 17; 145(1):177S-83S. PubMed ID: 25527677
    [Abstract] [Full Text] [Related]

  • 32. Weight loss with high and low carbohydrate 1200 kcal diets in free living women.
    Lean ME, Han TS, Prvan T, Richmond PR, Avenell A.
    Eur J Clin Nutr; 1997 Apr 17; 51(4):243-8. PubMed ID: 9104574
    [Abstract] [Full Text] [Related]

  • 33. The Effects of Low-Energy Moderate-Carbohydrate (MCD) and Mixed (MixD) Diets on Serum Lipid Profiles and Body Composition in Middle-Aged Men: A Randomized Controlled Parallel-Group Clinical Trial.
    Michalczyk MM, Maszczyk A, Stastny P.
    Int J Environ Res Public Health; 2020 Feb 19; 17(4):. PubMed ID: 32092918
    [Abstract] [Full Text] [Related]

  • 34. Effects of a low-glycemic load vs low-fat diet in obese young adults: a randomized trial.
    Ebbeling CB, Leidig MM, Feldman HA, Lovesky MM, Ludwig DS.
    JAMA; 2007 May 16; 297(19):2092-102. PubMed ID: 17507345
    [Abstract] [Full Text] [Related]

  • 35. Effects of a low-carbohydrate diet on weight loss and cardiometabolic profile in Chinese women: a randomised controlled feeding trial.
    Liu X, Zhang G, Ye X, Li H, Chen X, Tang L, Feng Y, Shai I, Stampfer MJ, Hu FB, Lin X.
    Br J Nutr; 2013 Oct 16; 110(8):1444-53. PubMed ID: 23522432
    [Abstract] [Full Text] [Related]

  • 36. The effect of three different ad libitum diets for weight loss maintenance: a randomized 18-month trial.
    Due A, Larsen TM, Mu H, Hermansen K, Stender S, Toubro S, Allison DB, Astrup A.
    Eur J Nutr; 2017 Mar 16; 56(2):727-738. PubMed ID: 26659070
    [Abstract] [Full Text] [Related]

  • 37. The effect of a low-fat, high-carbohydrate diet on serum high density lipoprotein cholesterol and triglyceride.
    Turley ML, Skeaff CM, Mann JI, Cox B.
    Eur J Clin Nutr; 1998 Oct 16; 52(10):728-32. PubMed ID: 9805219
    [Abstract] [Full Text] [Related]

  • 38. Use of quality control indices in moderately hypocaloric Mediterranean diet for treatment of obesity.
    De Lorenzo A, Petroni ML, De Luca PP, Andreoli A, Morini P, Iacopino L, Innocente I, Perriello G.
    Diabetes Nutr Metab; 2001 Aug 16; 14(4):181-8. PubMed ID: 11716286
    [Abstract] [Full Text] [Related]

  • 39. Benefit of low-fat over low-carbohydrate diet on endothelial health in obesity.
    Phillips SA, Jurva JW, Syed AQ, Syed AQ, Kulinski JP, Pleuss J, Hoffmann RG, Gutterman DD.
    Hypertension; 2008 Feb 16; 51(2):376-82. PubMed ID: 18195164
    [Abstract] [Full Text] [Related]

  • 40. Comparison of a low-fat diet to a low-carbohydrate diet on weight loss, body composition, and risk factors for diabetes and cardiovascular disease in free-living, overweight men and women.
    Meckling KA, O'Sullivan C, Saari D.
    J Clin Endocrinol Metab; 2004 Jun 16; 89(6):2717-23. PubMed ID: 15181047
    [Abstract] [Full Text] [Related]

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