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Journal Abstract Search

219 related items for PubMed ID: 32197200

  • 1. Phosphine fumigation - Time dependent changes in the volatile profile of table grapes.
    Friedemann AER, Andernach L, Jungnickel H, Borchmann DW, Baltaci D, Laux P, Schulz H, Luch A.
    J Hazard Mater; 2020 Jul 05; 393():122480. PubMed ID: 32197200
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  • 2. Influence of fumigants on sunflower seeds: Characteristics of fumigant desorption and changes in volatile profiles.
    Austel N, Schubert J, Gadau S, Jungnickel H, Budnik LT, Luch A.
    J Hazard Mater; 2017 Sep 05; 337():138-147. PubMed ID: 28514707
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  • 3. [PH3 residues in hazelnuts, soybeans and wheat following phosphine fumigation with non-constant concentrations].
    Noack S, Wohlgemuth R.
    Z Lebensm Unters Forsch; 1985 Feb 05; 180(2):101-8. PubMed ID: 4039093
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  • 11. Study of free and glycosidically bound volatile compounds in air-dried raisins from three seedless grape varieties using HS-SPME with GC-MS.
    Wang D, Cai J, Zhu BQ, Wu GF, Duan CQ, Chen G, Shi Y.
    Food Chem; 2015 Jun 15; 177():346-53. PubMed ID: 25660896
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  • 12. Physical, chemical and biological behaviour of fumigants on cottonseed.
    Xiao Y, Liu T, Gu C, Yu J, Agarwal M, Shan C, Ren Y.
    J Environ Sci Health B; 2019 Jun 15; 54(1):41-48. PubMed ID: 30614394
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  • 13. Evaluation of sorbent materials for the sampling and analysis of phosphine, sulfuryl fluoride and methyl bromide in air.
    Magnusson R, Rittfeldt L, Åstot C.
    J Chromatogr A; 2015 Jan 02; 1375():17-26. PubMed ID: 25512126
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  • 16. The relation between phosphine sorption and terminal gas concentrations in successful fumigation of food commodities.
    Reddy PV, Rajashekar Y, Begum K, Leelaja BC, Rajendran S.
    Pest Manag Sci; 2007 Jan 02; 63(1):96-103. PubMed ID: 17051623
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