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Journal Abstract Search

458 related items for PubMed ID: 32277831

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  • 4. Milk and Dairy Product Consumption and Bladder Cancer Risk: A Systematic Review and Meta-Analysis of Observational Studies.
    Bermejo LM, López-Plaza B, Santurino C, Cavero-Redondo I, Gómez-Candela C.
    Adv Nutr; 2019 May 01; 10(suppl_2):S224-S238. PubMed ID: 31089737
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  • 8. Milk and Dairy Product Consumption and Inflammatory Biomarkers: An Updated Systematic Review of Randomized Clinical Trials.
    Ulven SM, Holven KB, Gil A, Rangel-Huerta OD.
    Adv Nutr; 2019 May 01; 10(suppl_2):S239-S250. PubMed ID: 31089732
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  • 10. Fermented dairy foods intake and risk of cancer.
    Zhang K, Dai H, Liang W, Zhang L, Deng Z.
    Int J Cancer; 2019 May 01; 144(9):2099-2108. PubMed ID: 30374967
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  • 14. Fermented dairy products, diet quality, and cardio-metabolic profile of a Mediterranean cohort at high cardiovascular risk.
    Mena-Sánchez G, Babio N, Martínez-González MÁ, Corella D, Schröder H, Vioque J, Romaguera D, Martínez JA, Lopez-Miranda J, Estruch R, Wärnberg J, Bueno-Cavanillas A, Serra-Majem L, Tur JA, Arós F, Tinahones FJ, Sánchez VM, Lapetra J, Pintó X, Vidal J, Vázquez C, Ordovás JM, Delgado-Rodriguez M, Matía-Martín P, Basora J, Buil-Cosiales P, Fernandez-Carrion R, Fitó M, Salas-Salvadó J, PREDIMED-PLUS investigators.
    Nutr Metab Cardiovasc Dis; 2018 Oct 01; 28(10):1002-1011. PubMed ID: 30207268
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  • 15. Folic acid supplementation and malaria susceptibility and severity among people taking antifolate antimalarial drugs in endemic areas.
    Crider K, Williams J, Qi YP, Gutman J, Yeung L, Mai C, Finkelstain J, Mehta S, Pons-Duran C, Menéndez C, Moraleda C, Rogers L, Daniels K, Green P.
    Cochrane Database Syst Rev; 2022 Feb 01; 2(2022):. PubMed ID: 36321557
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  • 16. Introduction and Executive Summary of the Supplement, Role of Milk and Dairy Products in Health and Prevention of Noncommunicable Chronic Diseases: A Series of Systematic Reviews.
    Gil Á, Ortega RM.
    Adv Nutr; 2019 May 01; 10(suppl_2):S67-S73. PubMed ID: 31089742
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  • 17. Effects of milk products fermented by Bifidobacterium longum on blood lipids in rats and healthy adult male volunteers.
    Xiao JZ, Kondo S, Takahashi N, Miyaji K, Oshida K, Hiramatsu A, Iwatsuki K, Kokubo S, Hosono A.
    J Dairy Sci; 2003 Jul 01; 86(7):2452-61. PubMed ID: 12906063
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  • 20. Probiotics and dairy products in dentistry: A bibliometric and critical review of randomized clinical trials.
    Farias da Cruz M, Baraúna Magno M, Alves Jural L, Pimentel TC, Masterson Tavares Pereira Ferreira D, Almeida Esmerino E, Luis Paiva Anciens Ramos G, Vicente Gomila J, Cristina Silva M, Cruz AGD, da Silva Fidalgo TK, Cople Maia L.
    Food Res Int; 2022 Jul 01; 157():111228. PubMed ID: 35761544
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