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276 related items for PubMed ID: 32289368
1. Development of a monoclonal antibody for specific detection of Vibrio parahaemolyticus and analysis of its antigen. Yonekita T, Morishita N, Arakawa E, Matsumoto T. J Microbiol Methods; 2020 Jun; 173():105919. PubMed ID: 32289368 [Abstract] [Full Text] [Related]
2. Rapid identification and differentiation of Vibrio parahaemolyticus from Vibrio spp. in seafood samples using developed monoclonal antibodies. Prompamorn P, Longyant S, Pengsuk C, Sithigorngul P, Chaivisuthangkura P. World J Microbiol Biotechnol; 2013 Apr; 29(4):721-31. PubMed ID: 23233121 [Abstract] [Full Text] [Related]
3. Development of a rapid immunochromatographic assay to detect contamination of raw oysters with enteropathogenic Vibrio parahaemolyticus. Sakata J, Yonekita T, Kawatsu K. Int J Food Microbiol; 2018 Jan 02; 264():16-24. PubMed ID: 29080422 [Abstract] [Full Text] [Related]
5. Production of monoclonal antibodies against thermostable direct hemolysin of Vibrio parahaemolyticus and application of the antibodies for enzyme-linked immunosorbent assay. Honda T, Ni Y, Yoh M, Miwatani T. Med Microbiol Immunol; 1989 Jan 02; 178(5):245-53. PubMed ID: 2779485 [Abstract] [Full Text] [Related]
6. Development of monoclonal antibody based sandwich ELISA for the rapid detection of pathogenic Vibrio parahaemolyticus in seafood. Kumar BK, Raghunath P, Devegowda D, Deekshit VK, Venugopal MN, Karunasagar I, Karunasagar I. Int J Food Microbiol; 2011 Jan 31; 145(1):244-9. PubMed ID: 21276628 [Abstract] [Full Text] [Related]
12. Occurrence and Abundance of Pathogenic Vibrio Species in Raw Oysters at Retail Seafood Markets in Northwestern Mexico. Villicaña C, Amarillas L, Soto-Castro L, Gómez-Gil B, Lizárraga-Partida ML, León-Félix J. J Food Prot; 2019 Dec 15; 82(12):2094-2099. PubMed ID: 31724880 [Abstract] [Full Text] [Related]
14. Epidemiological evidence of lesser role of thermostable direct hemolysin (TDH)-related hemolysin (TRH) than TDH on Vibrio parahaemolyticus pathogenicity. Saito S, Iwade Y, Tokuoka E, Nishio T, Otomo Y, Araki E, Konuma H, Nakagawa H, Tanaka H, Sugiyama K, Hasegawa A, Sugita-Konishi Y, Hara-Kudo Y. Foodborne Pathog Dis; 2015 Feb 15; 12(2):131-8. PubMed ID: 25646967 [Abstract] [Full Text] [Related]
19. Occurrence of virulence determinants in vibrio cholerae, vibrio mimicus, vibrio alginolyticus, and vibrio parahaemolyticus isolates from important water resources of Eastern Cape, South Africa. Abioye OE, Osunla CA, Nontongana N, Okoh AI. BMC Microbiol; 2023 Oct 28; 23(1):316. PubMed ID: 37891478 [Abstract] [Full Text] [Related]
20. Development of a highly sensitive lateral immunochromatographic assay for rapid detection of Vibrio parahaemolyticus. Liu X, Guan Y, Cheng S, Huang Y, Yan Q, Zhang J, Huang G, Zheng J, Liu T. J Microbiol Methods; 2016 Dec 28; 131():78-84. PubMed ID: 27751742 [Abstract] [Full Text] [Related] Page: [Next] [New Search]