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PUBMED FOR HANDHELDS

Journal Abstract Search


186 related items for PubMed ID: 32365804

  • 21. Functional petit-suisse cheese: measure of the prebiotic effect.
    Cardarelli HR, Saad SM, Gibson GR, Vulevic J.
    Anaerobe; 2007; 13(5-6):200-7. PubMed ID: 17611130
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  • 23. Effect of different prebiotics on the fermentation kinetics, probiotic survival and fatty acids profiles in nonfat symbiotic fermented milk.
    Oliveira RP, Florence AC, Silva RC, Perego P, Converti A, Gioielli LA, Oliveira MN.
    Int J Food Microbiol; 2009 Jan 15; 128(3):467-72. PubMed ID: 19000641
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  • 24. Anticandidal Activity of Various Probiotic Lactobacillus Strains and Their Efficacy Enhanced by Prebiotic Supplementation.
    Chantanawilas P, Pahumunto N, Thananimit S, Teanpaisan R.
    Curr Microbiol; 2024 Jul 16; 81(9):271. PubMed ID: 39012492
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  • 25. Galacto-oligosaccharides have prebiotic activity in a dynamic in vitro colon model using a (13)C-labeling technique.
    Maathuis AJ, van den Heuvel EG, Schoterman MH, Venema K.
    J Nutr; 2012 Jul 16; 142(7):1205-12. PubMed ID: 22623395
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  • 26. Assessment of Potential Probiotic and Synbiotic Properties of Lactic Acid Bacteria Grown In Vitro with Starch-Based Soluble Corn Fiber or Inulin.
    García-Núñez IM, Santacruz A, Serna-Saldívar SO, Hernandez SLC, Amaya Guerra CA.
    Foods; 2022 Dec 13; 11(24):. PubMed ID: 36553762
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  • 27. Synbiotic Matchmaking in Lactobacillus plantarum: Substrate Screening and Gene-Trait Matching To Characterize Strain-Specific Carbohydrate Utilization.
    Fuhren J, Rösch C, Ten Napel M, Schols HA, Kleerebezem M.
    Appl Environ Microbiol; 2020 Sep 01; 86(18):. PubMed ID: 32680865
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  • 28. Effects of dietary prebiotics, probiotic and synbiotics on performance, caecal bacterial populations and caecal fermentation concentrations of broiler chickens.
    Mookiah S, Sieo CC, Ramasamy K, Abdullah N, Ho YW.
    J Sci Food Agric; 2014 Jan 30; 94(2):341-8. PubMed ID: 24037967
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  • 29. Development of synbiotics with inulin, palatinose, alpha-cyclodextrin and probiotic bacteria.
    Pranckute R, Kaunietis A, Kuisiene N, Citavicius D.
    Pol J Microbiol; 2014 Jan 30; 63(1):33-41. PubMed ID: 25033660
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  • 31. Production of organic acids from fermentation of mannitol, fructooligosaccharide and inulin by a cholesterol removing Lactobacillus acidophilus strain.
    Liong MT, Shah NP.
    J Appl Microbiol; 2005 Jan 30; 99(4):783-93. PubMed ID: 16162229
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  • 32. Optimization of Mixed Inulin, Fructooligosaccharides, and Galactooligosaccharides as Prebiotics for Stimulation of Probiotics Growth and Function.
    Kaewarsar E, Chaiyasut C, Lailerd N, Makhamrueang N, Peerajan S, Sirilun S.
    Foods; 2023 Apr 09; 12(8):. PubMed ID: 37107386
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  • 34. Effect of prebiotic carbohydrates on growth, bile survival and cholesterol uptake abilities of dairy-related bacteria.
    Ziar H, Gérard P, Riazi A.
    J Sci Food Agric; 2014 Apr 09; 94(6):1184-90. PubMed ID: 24037813
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  • 37. Prebiotic efficacy and mechanism of inulin combined with inulin-degrading Lactobacillus paracasei I321 in competition with Salmonella.
    Kanjan P, Hongpattarakere T.
    Carbohydr Polym; 2017 Aug 01; 169():236-244. PubMed ID: 28504142
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  • 40. Functional Fermented Probiotics, Prebiotics, and Synbiotics from Non-Dairy Products: A Perspective from Nutraceutical.
    Kumar D, Lal MK, Dutt S, Raigond P, Changan SS, Tiwari RK, Chourasia KN, Mangal V, Singh B.
    Mol Nutr Food Res; 2022 Jul 01; 66(14):e2101059. PubMed ID: 35616160
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