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Journal Abstract Search

135 related items for PubMed ID: 32376023

  • 1. Residues of anilinopyrimidine fungicides and suspected metabolites in wine samples.
    Castro G, Pérez-Mayán L, Carpinteiro I, Ramil M, Cela R, Rodríguez I.
    J Chromatogr A; 2020 Jul 05; 1622():461104. PubMed ID: 32376023
    [Abstract] [Full Text] [Related]

  • 2. Solid-phase extraction followed by liquid chromatography quadrupole time-of-flight tandem mass spectrometry for the selective determination of fungicides in wine samples.
    Fontana AR, Rodríguez I, Ramil M, Altamirano JC, Cela R.
    J Chromatogr A; 2011 Apr 22; 1218(16):2165-75. PubMed ID: 21382623
    [Abstract] [Full Text] [Related]

  • 3. Determination of fungicides in wine by mixed-mode solid phase extraction and liquid chromatography coupled to tandem mass spectrometry.
    Carpinteiro I, Ramil M, Rodríguez I, Cela R.
    J Chromatogr A; 2010 Nov 26; 1217(48):7484-92. PubMed ID: 20971470
    [Abstract] [Full Text] [Related]

  • 4. Fungicides in red wines produced in South America.
    Vargas TS, Salustriano NA, Klein B, Romão W, Silva SRCD, Wagner R, Scherer R.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2018 Nov 26; 35(11):2135-2144. PubMed ID: 30352006
    [Abstract] [Full Text] [Related]

  • 5. Gas chromatographic determination of cyprodinil, fludioxonil, pyrimethanil, and tebuconazole in grapes, must, and wine.
    Cabras P, Angioni A, Garau VL, Minelli EV.
    J AOAC Int; 1997 Nov 26; 80(4):867-70. PubMed ID: 9241848
    [Abstract] [Full Text] [Related]

  • 6. Determination of fungicide pyrimethanil in grapes, must, fermenting must and wine.
    Vaquero-Fernández L, Sanz-Asensio J, Fernández-Zurbano P, López-Alonso M, Martínez-Soria MT.
    J Sci Food Agric; 2013 Jun 26; 93(8):1960-6. PubMed ID: 23258318
    [Abstract] [Full Text] [Related]

  • 7. [Determination of fungicide anilinopyrimidine residues in food by series solid phase extraction-high performance liquid chromatography-tandem mass spectrometry].
    Chen D, Zhang Z, Zhou Y, Xiao Z, Xu D.
    Se Pu; 2012 Sep 26; 30(9):896-902. PubMed ID: 23285970
    [Abstract] [Full Text] [Related]

  • 8. Multianalyte, high-throughput liquid chromatography tandem mass spectrometry method for the sensitive determination of fungicides and insecticides in wine.
    Castro G, Pérez-Mayán L, Rodríguez-Cabo T, Rodríguez I, Ramil M, Cela R.
    Anal Bioanal Chem; 2018 Jan 26; 410(3):1139-1150. PubMed ID: 29147746
    [Abstract] [Full Text] [Related]

  • 9. Fabric phase sorptive extraction followed by ultra-performance liquid chromatography-tandem mass spectrometry for the determination of fungicides and insecticides in wine.
    Pérez-Mayán L, Rodríguez I, Ramil M, Kabir A, Furton KG, Cela R.
    J Chromatogr A; 2019 Jan 11; 1584():13-23. PubMed ID: 30502037
    [Abstract] [Full Text] [Related]

  • 10. Fate and distribution of pyrimethanil, metalaxyl, dichlofluanid and penconazol fungicides from treated grapes intended for winemaking.
    Vaquero-Fernández L, Sanz-Asensio J, López-Alonso M, Martínez-Soria MT.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Feb 11; 26(2):164-71. PubMed ID: 19680886
    [Abstract] [Full Text] [Related]

  • 11. Plant protection product residues in red grapes and Teran PTP wine.
    Baša Česnik H, Velikonja Bolta Š, Lisjak K.
    Food Addit Contam Part B Surveill; 2015 Feb 11; 8(2):113-22. PubMed ID: 25559701
    [Abstract] [Full Text] [Related]

  • 12. Comparison of SPE/d-SPE and QuEChERS-Based Extraction Procedures in Terms of Fungicide Residue Analysis in Wine Samples by HPLC-DAD and LC-QqQ-MS.
    Tuzimski T, Rejczak T, Pieniążek D, Buszewicz G, Teresiński G.
    J AOAC Int; 2016 Nov 01; 99(6):1436-1443. PubMed ID: 27634101
    [Abstract] [Full Text] [Related]

  • 13. Screening of grapes and wine for azoxystrobin, kresoxim-methyl and trifloxystrobin fungicides by HPLC with diode array detection.
    De Melo Abreu S, Correia M, Herbert P, Santos L, Alves A.
    Food Addit Contam; 2005 Jun 01; 22(6):549-56. PubMed ID: 16019828
    [Abstract] [Full Text] [Related]

  • 14. Molecularly imprinted solid-phase extraction method for the high-performance liquid chromatographic analysis of fungicide pyrimethanil in wine.
    Baggiani C, Baravalle P, Giraudi G, Tozzi C.
    J Chromatogr A; 2007 Feb 09; 1141(2):158-64. PubMed ID: 17178127
    [Abstract] [Full Text] [Related]

  • 15. Solid-phase microextraction-gas chromatographic-mass spectrometric method for the determination of the fungicides cyprodinil and fludioxonil in white wines.
    Rial OR, Yagüe RC, Cancho GB, Simal GJ.
    J Chromatogr A; 2002 Jan 04; 942(1-2):41-52. PubMed ID: 11822396
    [Abstract] [Full Text] [Related]

  • 16. Multiresidue determination of 11 new fungicides in grapes and wines by liquid-liquid extraction/clean-up and programmable temperature vaporization injection with analyte protectants/gas chromatography/ion trap mass spectrometry.
    González-Rodríguez RM, Cancho-Grande B, Simal-Gándara J.
    J Chromatogr A; 2009 Aug 07; 1216(32):6033-42. PubMed ID: 19576591
    [Abstract] [Full Text] [Related]

  • 17. Liquid chromatography time-of-flight mass spectrometry following sorptive microextraction for the determination of fungicide residues in wine.
    Fontana AR, Rodríguez I, Ramil M, Altamirano JC, Cela R.
    Anal Bioanal Chem; 2011 Aug 07; 401(2):767-75. PubMed ID: 21626184
    [Abstract] [Full Text] [Related]

  • 18. Approaches to liquid chromatography tandem mass spectrometry assessment of glyphosate residues in wine.
    Pérez-Mayán L, Castro G, Ramil M, Cela R, Rodríguez I.
    Anal Bioanal Chem; 2022 Jan 07; 414(3):1445-1455. PubMed ID: 34820706
    [Abstract] [Full Text] [Related]

  • 19. Determination of Six Pyrazole Fungicides in Grape Wine by Solid-Phase Extraction and Gas Chromatography-Tandem Mass Spectrometry.
    Shen Y, Li Z, Ma Q, Wang C, Chen X, Miao Q, Han C.
    J Agric Food Chem; 2016 May 18; 64(19):3901-7. PubMed ID: 27112545
    [Abstract] [Full Text] [Related]

  • 20. Determination of impurities in pesticides and their degradation products formed during the wine-making process by solid-phase extraction and gas chromatography with detection by electron impact mass spectrometry. I. Vinclozoline, procymidone and fenitrothion.
    Jiménez JJ, Bernal JL, Del Nozal MJ, Arias E, Bernal J.
    Rapid Commun Mass Spectrom; 2004 May 18; 18(6):657-63. PubMed ID: 15052576
    [Abstract] [Full Text] [Related]

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