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123 related items for PubMed ID: 32380400
1. Sources and fates of perchlorate in soils in Chile: A case study of perchlorate dynamics in soil-crop systems using lettuce (Lactuca sativa) fields. Calderon R, Rajendiran K, U J K, Palma P, Arancibia-Miranda N, Silva-Moreno E, Corradini F. Environ Pollut; 2020 Sep; 264():114682. PubMed ID: 32380400 [Abstract] [Full Text] [Related]
2. Occurrence, distribution and dynamics of perchlorate in soil, water, fertilizers, vegetables and fruits and associated human exposure in Chile. Calderón R, Palma P, Arancibia-Miranda N, Kim UJ, Silva-Moreno E, Kannan K. Environ Geochem Health; 2022 Feb; 44(2):527-535. PubMed ID: 32740759 [Abstract] [Full Text] [Related]
3. Field study on the uptake, accumulation and risk assessment of perchlorate in a soil-chard/spinach system: Impact of agronomic practices and fertilization. Calderón R, Palma P, Eltit K, Arancibia-Miranda N, Silva-Moreno E, Yu W. Sci Total Environ; 2020 Jun 01; 719():137411. PubMed ID: 32145491 [Abstract] [Full Text] [Related]
4. Perchlorate contamination in Chile: Legacy, challenges, and potential solutions. Vega M, Nerenberg R, Vargas IT. Environ Res; 2018 Jul 01; 164():316-326. PubMed ID: 29554623 [Abstract] [Full Text] [Related]
11. Occurrence of perchlorate in groundwater, paired farmland soil, lettuce, and rhizosphere soil from Chengdu, China. Tang Y, Zhong B, Qu B, Feng S, Ding S, Su S, Li Z, Gan Z. Environ Sci Process Impacts; 2017 May 24; 19(5):752-757. PubMed ID: 28440376 [Abstract] [Full Text] [Related]
15. Spent coffee grounds improve the nutritional value in elements of lettuce (Lactuca sativa L.) and are an ecological alternative to inorganic fertilizers. Cervera-Mata A, Navarro-Alarcón M, Delgado G, Pastoriza S, Montilla-Gómez J, Llopis J, Sánchez-González C, Rufián-Henares JÁ. Food Chem; 2019 Jun 01; 282():1-8. PubMed ID: 30711092 [Abstract] [Full Text] [Related]
17. Variations in bioactive substance contents and crop yields of lettuce (Lactuca sativa L.) cultivated in soils with different fertilization treatments. Coria-Cayupán YS, Sánchez de Pinto MI, Nazareno MA. J Agric Food Chem; 2009 Nov 11; 57(21):10122-9. PubMed ID: 19821565 [Abstract] [Full Text] [Related]