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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

77 related items for PubMed ID: 3240980

  • 21. Determination of cyclamate in soft drinks by reaction with nitrous acid. 3. Manual and semi-automated methods: determination of excess of nitrous acid with safranine.
    Shenton AJ, Johnson RM.
    Analyst; 1973 Oct; 98(171):749-54. PubMed ID: 4756754
    [No Abstract] [Full Text] [Related]

  • 22. Determination of cyclamate by high-performance liquid chromatography with indirect photometry.
    Herrmann A, Damawandi E, Wagmann M.
    J Chromatogr; 1983 Dec 02; 280(1):85-90. PubMed ID: 6662891
    [Abstract] [Full Text] [Related]

  • 23. Determination of cyclamate in soft drinks by reaction with nitrous acid. II. Manual and semi-automated methods: determination of cyclohexyl nitrite by diazotisation and coupling with Bratton--Marshall reagent.
    Shenton AJ, Johnson RM.
    Analyst; 1973 Oct 02; 98(171):745-8. PubMed ID: 4756753
    [No Abstract] [Full Text] [Related]

  • 24. Liquid chromatographic determination of L-ascorbic acid in candies and soft drinks.
    Maeda Y, Ochi S, Masui T, Matubara S.
    J Assoc Off Anal Chem; 1988 Oct 02; 71(3):502-4. PubMed ID: 3391948
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  • 27. Spectrophotometric determination of ascorbic acid in canned fruit juices, cordials, and soft drinks with iron(III) and 1,10-phenanthroline as reagents.
    Lau OW, Luk SF.
    J Assoc Off Anal Chem; 1987 Oct 02; 70(3):518-20. PubMed ID: 3610966
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  • 28. [A new HPLC procedure for cyclamate in food with pre-chromatographic derivatization].
    Schwedt G, Hauck M.
    Z Lebensm Unters Forsch; 1988 Aug 02; 187(2):127-9. PubMed ID: 3223090
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  • 29. Spectrophotometric determination of caffeine in coffee products: collaborative study.
    Newton JM.
    J Assoc Off Anal Chem; 1979 Jul 02; 62(4):705-8. PubMed ID: 500522
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  • 30. Intake of saccharin and cyclamate from Finnish foods between 1979 and 1985.
    Sjöberg AM, Penttilä PL.
    Z Lebensm Unters Forsch; 1988 Mar 02; 186(3):197-200. PubMed ID: 3369240
    [Abstract] [Full Text] [Related]

  • 31. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM, Yang SJ, Nicklas TA.
    Pediatrics; 2006 Oct 02; 118(4):e1010-8. PubMed ID: 17015497
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  • 32. Atomic absorption determination of tin in foods: collaborative study.
    Elkins ER, Sulek A.
    J Assoc Off Anal Chem; 1979 Sep 02; 62(5):1050-3. PubMed ID: 528446
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  • 34. [Determination of trace as in health-giving drink by AA-670 atomic absorption spectrophotometry attached VA-90 atomization].
    Dong Y, Shen H, Shen Z, Lin J.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2001 Aug 02; 21(4):563-4. PubMed ID: 12945295
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  • 35. Rapid and sensitive quantification of cyclamate in beverages by miniature microplasma optical emission spectrometry.
    Jing J, He S, Yang J, Yang R, Lin Y, Zheng C.
    Food Chem; 2023 Apr 16; 406():135077. PubMed ID: 36462350
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  • 39. A clinical study in situ to assess the effect of a food approved polymer on the erosion potential of drinks.
    Hooper S, Hughes J, Parker D, Finke M, Newcombe RG, Addy M, West N.
    J Dent; 2007 Jun 16; 35(6):541-6. PubMed ID: 17459557
    [Abstract] [Full Text] [Related]

  • 40. Enzymatic-ultraviolet determination of glucose and fructose in wine: collaborative study.
    Henniger G, Mascaro L.
    J Assoc Off Anal Chem; 1985 Jun 16; 68(5):1021-4. PubMed ID: 4055618
    [Abstract] [Full Text] [Related]

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