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Journal Abstract Search

388 related items for PubMed ID: 32418548

  • 1. Vegetarian, pescatarian and flexitarian diets: sociodemographic determinants and association with cardiovascular risk factors in a Swiss urban population.
    Wozniak H, Larpin C, de Mestral C, Guessous I, Reny JL, Stringhini S.
    Br J Nutr; 2020 Oct 28; 124(8):844-852. PubMed ID: 32418548
    [Abstract] [Full Text] [Related]

  • 2. Micronutrient intake and status in young vegans, lacto-ovo-vegetarians, pescatarians, flexitarians, and omnivores.
    Groufh-Jacobsen S, Larsson C, Margerison C, Mulkerrins I, Aune D, Medin AC.
    Eur J Nutr; 2024 Oct 28; 63(7):2725-2741. PubMed ID: 39026105
    [Abstract] [Full Text] [Related]

  • 3. Association between vegetarian diets and cardiovascular risk factors in non-Hispanic white participants of the Adventist Health Study-2.
    Matsumoto S, Beeson WL, Shavlik DJ, Siapco G, Jaceldo-Siegl K, Fraser G, Knutsen SF.
    J Nutr Sci; 2019 Oct 28; 8():e6. PubMed ID: 30828449
    [Abstract] [Full Text] [Related]

  • 4. Dietary Antioxidants, Quality of Nutrition and Cardiovascular Characteristics among Omnivores, Flexitarians and Vegetarians in Poland-The Results of Multicenter National Representative Survey WOBASZ.
    Kwaśniewska M, Pikala M, Grygorczuk O, Waśkiewicz A, Stepaniak U, Pająk A, Kozakiewicz K, Nadrowski P, Zdrojewski T, Puch-Walczak A, Tykarski A, Drygas W.
    Antioxidants (Basel); 2023 Jan 18; 12(2):. PubMed ID: 36829779
    [Abstract] [Full Text] [Related]

  • 5. Self-declared attitudes and beliefs regarding protein sources are a good prediction of the degree of transition to a low-meat diet in France.
    de Gavelle E, Davidenko O, Fouillet H, Delarue J, Darcel N, Huneau JF, Mariotti F.
    Appetite; 2019 Nov 01; 142():104345. PubMed ID: 31276709
    [Abstract] [Full Text] [Related]

  • 6. Vegetarians, Pescatarians and Flexitarians with Adequate Vitamin B12 Levels Have No Increased Risk of Polyneuropathy.
    van Doormaal PTC, Warendorf JK, Visser NA, de Vries JHM, Notermans NC, Vrancken AFJE.
    J Neuromuscul Dis; 2022 Nov 01; 9(3):383-388. PubMed ID: 35213387
    [Abstract] [Full Text] [Related]

  • 7. To eat or not to eat red meat. A closer look at the relationship between restrained eating and vegetarianism in college females.
    Forestell CA, Spaeth AM, Kane SA.
    Appetite; 2012 Feb 01; 58(1):319-25. PubMed ID: 22079892
    [Abstract] [Full Text] [Related]

  • 8. Vegetarianism and cardiometabolic disease risk factors: Differences between South Asian and US adults.
    Jaacks LM, Kapoor D, Singh K, Narayan KM, Ali MK, Kadir MM, Mohan V, Tandon N, Prabhakaran D.
    Nutrition; 2016 Sep 01; 32(9):975-84. PubMed ID: 27155957
    [Abstract] [Full Text] [Related]

  • 9. The association between a vegetarian diet and cardiovascular disease (CVD) risk factors in India: the Indian Migration Study.
    Shridhar K, Dhillon PK, Bowen L, Kinra S, Bharathi AV, Prabhakaran D, Reddy KS, Ebrahim S, Indian Migration Study Group.
    PLoS One; 2014 Sep 01; 9(10):e110586. PubMed ID: 25343719
    [Abstract] [Full Text] [Related]

  • 10. Minding some animals but not others: Strategic attributions of mental capacities and moral worth to animals used for food in pescatarians, vegetarians, and omnivores.
    Ioannidou M, Francis KB, Stewart-Knox B, Lesk V.
    Appetite; 2024 Sep 01; 200():107559. PubMed ID: 38880280
    [Abstract] [Full Text] [Related]

  • 11. The prevalence of vegetarians, vegans and other dietary patterns that exclude some animal-source foods in a representative sample of New Zealand adults.
    Greenwell J, Grant M, Young L, Mackay S, Bradbury KE.
    Public Health Nutr; 2023 Dec 05; 27(1):e5. PubMed ID: 38050700
    [Abstract] [Full Text] [Related]

  • 12. Risk of Incident Stroke among Vegetarians Compared to Nonvegetarians: A Systematic Review and Meta-Analysis of Prospective Cohort Studies.
    Lu JW, Yu LH, Tu YK, Cheng HY, Chen LY, Loh CH, Chen TL.
    Nutrients; 2021 Aug 29; 13(9):. PubMed ID: 34578897
    [Abstract] [Full Text] [Related]

  • 13. Feeling morally troubled about meat, dairy, egg, and fish consumption: Dissonance reduction strategies among different dietary groups.
    Ioannidou M, Lesk V, Stewart-Knox B, Francis KB.
    Appetite; 2023 Nov 01; 190():107024. PubMed ID: 37673128
    [Abstract] [Full Text] [Related]

  • 14. Food literacy and diet quality in young vegans, lacto-ovo vegetarians, pescatarians, flexitarians and omnivores.
    Groufh-Jacobsen S, Larsson C, Van Daele W, Margerison C, Mulkerrins I, Aasland LM, Medin AC.
    Public Health Nutr; 2023 Dec 01; 26(12):3051-3061. PubMed ID: 37781775
    [Abstract] [Full Text] [Related]

  • 15. Healthy adult vegetarians have better renal function than matched omnivores: a cross-sectional study in China.
    Xu K, Cui X, Wang B, Tang Q, Cai J, Shen X.
    BMC Nephrol; 2020 Jul 11; 21(1):268. PubMed ID: 32652943
    [Abstract] [Full Text] [Related]

  • 16. Vegetarians have a lower fasting insulin level and higher insulin sensitivity than matched omnivores: A cross-sectional study.
    Cui X, Wang B, Wu Y, Xie L, Xun P, Tang Q, Cai W, Shen X.
    Nutr Metab Cardiovasc Dis; 2019 May 11; 29(5):467-473. PubMed ID: 30956029
    [Abstract] [Full Text] [Related]

  • 17. Cross-sectional and longitudinal comparisons of metabolic profiles between vegetarian and non-vegetarian subjects: a matched cohort study.
    Chiu YF, Hsu CC, Chiu TH, Lee CY, Liu TT, Tsao CK, Chuang SC, Hsiung CA.
    Br J Nutr; 2015 Oct 28; 114(8):1313-20. PubMed ID: 26355190
    [Abstract] [Full Text] [Related]

  • 18. Meat avoidance: motives, alternative proteins and diet quality in a sample of Swiss consumers.
    Hagmann D, Siegrist M, Hartmann C.
    Public Health Nutr; 2019 Sep 28; 22(13):2448-2459. PubMed ID: 31159899
    [Abstract] [Full Text] [Related]

  • 19. Vegetarian diets and cardiovascular risk factors in black members of the Adventist Health Study-2.
    Fraser G, Katuli S, Anousheh R, Knutsen S, Herring P, Fan J.
    Public Health Nutr; 2015 Feb 28; 18(3):537-45. PubMed ID: 24636393
    [Abstract] [Full Text] [Related]

  • 20. Health outcomes associated with vegetarian diets: An umbrella review of systematic reviews and meta-analyses.
    Oussalah A, Levy J, Berthezène C, Alpers DH, Guéant JL.
    Clin Nutr; 2020 Nov 28; 39(11):3283-3307. PubMed ID: 32204974
    [Abstract] [Full Text] [Related]

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