These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

118 related items for PubMed ID: 3243889

  • 1. Determination of ethylenethiourea in beverages without sample pretreatment using high-performance liquid chromatography and amperometric detection on a copper electrode.
    Wang HP, Pacáková V, Stulík K.
    J Chromatogr; 1988 Dec 21; 457():398-402. PubMed ID: 3243889
    [No Abstract] [Full Text] [Related]

  • 2. A capillary gas-liquid chromatographic method for determination of ethylenethiourea and prophylenethiourea in hops, beer, and grapes.
    Nitz S, Moza P, Korte F.
    J Agric Food Chem; 1982 Dec 21; 30(3):593-6. PubMed ID: 6808045
    [No Abstract] [Full Text] [Related]

  • 3. Residues of EBDC fungicides and ETU in experimental and commercial beverages (beer and wine).
    Casanova M, Guichon R.
    J Environ Sci Health B; 1988 Apr 21; 23(2):179-88. PubMed ID: 3385137
    [Abstract] [Full Text] [Related]

  • 4. Determination of ethylenethiourea in grapes and wine.
    Chovancová J, Matisová E, Bátora V.
    J Assoc Off Anal Chem; 1985 Apr 21; 68(4):741-5. PubMed ID: 4030647
    [Abstract] [Full Text] [Related]

  • 5. Analysis of ethylenethiourea in beer by high-performance liquid chromatography.
    Massey RC, Key PE, McWeeny DJ.
    J Chromatogr; 1982 May 07; 240(1):254-6. PubMed ID: 7096518
    [No Abstract] [Full Text] [Related]

  • 6. [Determination and assay of ethyelenethiourea in grapes and wine].
    Caccialanza G, Gandini C, Roggi C, Zecca E.
    Farmaco Prat; 1981 Feb 07; 36(2):73-7. PubMed ID: 7215529
    [No Abstract] [Full Text] [Related]

  • 7. Residues of dikar and ethylenethiourea in treated grapes and commercial grape products.
    Ripley BD, Cox DF, Wiebe J, Frank R.
    J Agric Food Chem; 1978 Feb 07; 26(1):134-6. PubMed ID: 621319
    [No Abstract] [Full Text] [Related]

  • 8. [Problems in the determination of small ethylenethiourea residue concentrations in plant crops].
    Pflugmacher J, Ebing W.
    Z Lebensm Unters Forsch; 1984 Feb 07; 178(2):90-2. PubMed ID: 6720085
    [Abstract] [Full Text] [Related]

  • 9. [Determining the level of ethylenethiourea (ETU) in plants].
    Piechocka J.
    Rocz Panstw Zakl Hig; 1987 Feb 07; 38(3):293-9. PubMed ID: 3685834
    [No Abstract] [Full Text] [Related]

  • 10. Determination of ethylenethiourea in canned fruits and vegetables. Committee for Analytical Methods for Residues of Pesticides and Veterinary Products in Foodstuffs of the Ministry of Agriculture, Fisheries and Food.
    Analyst; 1987 Nov 07; 112(11):1559-63. PubMed ID: 3439604
    [No Abstract] [Full Text] [Related]

  • 11. A new gas chromatographic determination of ethylenethiourea residues without derivatization.
    Otto S, Keller W, Drescher N.
    J Environ Sci Health B; 1977 Nov 07; 12(3):179-91. PubMed ID: 886157
    [Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15. Review of methods for the determination of ethylenethiourea (imidazolidine-2-thione) residues.
    Bottomley P, Hoodless RA, Smart NA.
    Residue Rev; 1985 Nov 07; 95():45-89. PubMed ID: 3898262
    [No Abstract] [Full Text] [Related]

  • 16. Detection of the carcinogen 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) in beer and wine.
    Manabe S, Suzuki H, Wada O, Ueki A.
    Carcinogenesis; 1993 May 07; 14(5):899-901. PubMed ID: 8504483
    [Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18. Liquid chromatographic determination of ethylenethiourea using pulsed amperometric detection.
    Doerge DR, Yee AB.
    J Chromatogr; 1991 Nov 08; 586(1):158-60. PubMed ID: 1806552
    [Abstract] [Full Text] [Related]

  • 19. Structural classification of flavonoids in beverages by liquid chromatography with ultraviolet-visible and electrochemical detection.
    Lunte SM.
    J Chromatogr; 1987 Jan 02; 384():371-82. PubMed ID: 3818856
    [Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 6.