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117 related items for PubMed ID: 32535524
1. Transcription factors FabR and FadR regulate cold adaptability and spoilage potential of Shewanella baltica. Wang Y, Wang F, Zhang X, Cen C, Fu L. Int J Food Microbiol; 2020 Oct 16; 331():108693. PubMed ID: 32535524 [Abstract] [Full Text] [Related]
2. Quorum sensing system-regulated genes affect the spoilage potential of Shewanella baltica. Fu L, Wang C, Liu N, Ma A, Wang Y. Food Res Int; 2018 May 16; 107():1-9. PubMed ID: 29580465 [Abstract] [Full Text] [Related]
3. Spoilage potential characterization of Shewanella and Pseudomonas isolated from spoiled large yellow croaker (Pseudosciaena crocea). Ge Y, Zhu J, Ye X, Yang Y. Lett Appl Microbiol; 2017 Jan 16; 64(1):86-93. PubMed ID: 27747903 [Abstract] [Full Text] [Related]
4. Quorum sensing signals affect spoilage of refrigerated large yellow croaker (Pseudosciaena crocea) by Shewanella baltica. Zhu J, Zhao A, Feng L, Gao H. Int J Food Microbiol; 2016 Jan 18; 217():146-55. PubMed ID: 26519730 [Abstract] [Full Text] [Related]
5. Systematic analysis of lysine acetylome reveals potential functions of lysine acetylation in Shewanella baltica, the specific spoilage organism of aquatic products. Wang Y, Wang F, Bao X, Fu L. J Proteomics; 2019 Aug 15; 205():103419. PubMed ID: 31212084 [Abstract] [Full Text] [Related]
6. Identification and characterization of extracellular cyclic dipeptides as quorum-sensing signal molecules from Shewanella baltica, the specific spoilage organism of Pseudosciaena crocea during 4 °C storage. Gu Q, Fu L, Wang Y, Lin J. J Agric Food Chem; 2013 Nov 27; 61(47):11645-52. PubMed ID: 24206027 [Abstract] [Full Text] [Related]
7. Regulatory function of sigma factors RpoS/RpoN in adaptation and spoilage potential of Shewanella baltica. Feng L, Bi W, Chen S, Zhu J, Liu X. Food Microbiol; 2021 Aug 27; 97():103755. PubMed ID: 33653528 [Abstract] [Full Text] [Related]
8. Complete genome sequence provides insights into the quorum sensing-related spoilage potential of Shewanella baltica 128 isolated from spoiled shrimp. Li J, Yu H, Yang X, Dong R, Liu Z, Zeng M. Genomics; 2020 Jan 27; 112(1):736-748. PubMed ID: 31095997 [Abstract] [Full Text] [Related]
9. Adaptation of the Marine Bacterium Shewanella baltica to Low Temperature Stress. Kloska A, Cech GM, Sadowska M, Krause K, Szalewska-Pałasz A, Olszewski P. Int J Mol Sci; 2020 Jun 18; 21(12):. PubMed ID: 32570789 [Abstract] [Full Text] [Related]
10. Identification and Quantification of Acylated Homoserine Lactones in Shewanella baltica, the Specific Spoilage Organism of Pseudosciaena crocea, by Ultrahigh-Performance Liquid Chromatography Coupled to Triple Quadrupole Mass Spectrometry. Wang Y, Zhang X, Wang C, Fu L, Yi Y, Zhang Y. J Agric Food Chem; 2017 Jun 14; 65(23):4804-4810. PubMed ID: 28535043 [Abstract] [Full Text] [Related]
11. Transcription factors FabR and FadR regulate both aerobic and anaerobic pathways for unsaturated fatty acid biosynthesis in Shewanella oneidensis. Luo Q, Shi M, Ren Y, Gao H. Front Microbiol; 2014 Jun 14; 5():736. PubMed ID: 25566241 [Abstract] [Full Text] [Related]
12. Inhibition of quorum sensing, biofilm, and spoilage potential in Shewanella baltica by green tea polyphenols. Zhu J, Huang X, Zhang F, Feng L, Li J. J Microbiol; 2015 Dec 14; 53(12):829-36. PubMed ID: 26626353 [Abstract] [Full Text] [Related]
13. Inhibition of biofilm development and spoilage potential of Shewanella baltica by quorum sensing signal in cell-free supernatant from Pseudomonas fluorescens. Zhao A, Zhu J, Ye X, Ge Y, Li J. Int J Food Microbiol; 2016 Aug 02; 230():73-80. PubMed ID: 27149651 [Abstract] [Full Text] [Related]
14. Sigma factor RpoS positively affects the spoilage activity of Shewanella baltica and negatively regulates its adhesion effect. Zhang C, Chen J, Pan X, Liu H, Liu Y. Front Microbiol; 2022 Aug 02; 13():993237. PubMed ID: 36118207 [Abstract] [Full Text] [Related]
15. Competitive interaction on dual-species biofilm formation by spoilage bacteria, Shewanella baltica and Pseudomonas fluorescens. Zhu J, Yan Y, Wang Y, Qu D. J Appl Microbiol; 2019 Apr 02; 126(4):1175-1186. PubMed ID: 30592126 [Abstract] [Full Text] [Related]
16. Binding of Shewanella FadR to the fabA fatty acid biosynthetic gene: implications for contraction of the fad regulon. Zhang H, Zheng B, Gao R, Feng Y. Protein Cell; 2015 Sep 02; 6(9):667-679. PubMed ID: 26050090 [Abstract] [Full Text] [Related]
17. Diketopiperazines Synthesis Gene in Shewanella baltica and Roles of Diketopiperazines and Resveratrol in Quorum Sensing. Zhu J, Zhang Y, Deng J, Jiang H, Zhuang L, Ye W, Ma J, Jiang J, Feng L. J Agric Food Chem; 2019 Oct 30; 67(43):12013-12025. PubMed ID: 31589428 [Abstract] [Full Text] [Related]
18. A tandem GGDEF-EAL domain protein-regulated c-di-GMP signal contributes to spoilage-related activities of Shewanella baltica OS155. Wang F, Wang Y, Cen C, Fu L, Wang Y. Appl Microbiol Biotechnol; 2020 Mar 30; 104(5):2205-2216. PubMed ID: 31927761 [Abstract] [Full Text] [Related]
19. Evaluation of spoilage potential and volatile metabolites production by Shewanella baltica isolated from modified atmosphere packaged live mussels. Odeyemi OA, Burke CM, Bolch CJS, Stanley R. Food Res Int; 2018 Jan 30; 103():415-425. PubMed ID: 29389632 [Abstract] [Full Text] [Related]
20. Isolation and characterization of virulent phages infecting Shewanella baltica and Shewanella putrefaciens, and their application for biopreservation of chilled channel catfish (Ictalurus punctatus). Yang ZQ, Tao XY, Zhang H, Rao SQ, Gao L, Pan ZM, Jiao XA. Int J Food Microbiol; 2019 Mar 02; 292():107-117. PubMed ID: 30594742 [Abstract] [Full Text] [Related] Page: [Next] [New Search]