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Journal Abstract Search

278 related items for PubMed ID: 32547594

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  • 2. Status of carotenoids in elite and landrace maize genotypes: Implications for provitamin A biofortification in Tanzania.
    Msungu SD, Mushongi AA, Venkataramana PB, Mbega ER.
    Food Res Int; 2022 Jun; 156():111303. PubMed ID: 35651063
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  • 3. Breeding Major Cereal Grains through the Lens of Nutrition Sensitivity.
    Yu S, Tian L.
    Mol Plant; 2018 Jan 08; 11(1):23-30. PubMed ID: 28827167
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  • 4. The Challenges and Opportunities Associated with Biofortification of Pearl Millet (Pennisetum glaucum) with Elevated Levels of Grain Iron and Zinc.
    Manwaring HR, Bligh HF, Yadav R.
    Front Plant Sci; 2016 Jan 08; 7():1944. PubMed ID: 28066495
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  • 5. Breeding and adoption of biofortified crops and their nutritional impact on human health.
    Kumar S, DePauw RM, Kumar S, Kumar J, Kumar S, Pandey MP.
    Ann N Y Acad Sci; 2023 Feb 08; 1520(1):5-19. PubMed ID: 36479674
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  • 6. Genomic approaches for improving grain zinc and iron content in wheat.
    Roy C, Kumar S, Ranjan RD, Kumhar SR, Govindan V.
    Front Genet; 2022 Feb 08; 13():1045955. PubMed ID: 36437911
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  • 7. Characterization of grain carotenoids in global sorghum germplasm to guide genomics-assisted breeding strategies.
    Cruet-Burgos C, Morris GP, Rhodes DH.
    BMC Plant Biol; 2023 Mar 28; 23(1):165. PubMed ID: 36977987
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  • 11. Breeding strategies for biofortified staple plant foods to reduce micronutrient malnutrition globally.
    Welch RM.
    J Nutr; 2002 Mar 28; 132(3):495S-499S. PubMed ID: 11880578
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  • 12. Enrichment of fertilizers with zinc: An excellent investment for humanity and crop production in India.
    Cakmak I.
    J Trace Elem Med Biol; 2009 Mar 28; 23(4):281-9. PubMed ID: 19747624
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  • 13. Biofortification: a new tool to reduce micronutrient malnutrition.
    Bouis HE, Hotz C, McClafferty B, Meenakshi JV, Pfeiffer WH.
    Food Nutr Bull; 2011 Mar 28; 32(1 Suppl):S31-40. PubMed ID: 21717916
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  • 16. Carotenoids in Staple Cereals: Metabolism, Regulation, and Genetic Manipulation.
    Zhai S, Xia X, He Z.
    Front Plant Sci; 2016 Mar 28; 7():1197. PubMed ID: 27559339
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  • 17. Transition From Targeted Breeding to Mainstreaming of Biofortification Traits in Crop Improvement Programs.
    Virk PS, Andersson MS, Arcos J, Govindaraj M, Pfeiffer WH.
    Front Plant Sci; 2021 Mar 28; 12():703990. PubMed ID: 34594348
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  • 19. The development and release of maize fortified with provitamin A carotenoids in developing countries.
    Manjeru P, Van Biljon A, Labuschagne M.
    Crit Rev Food Sci Nutr; 2019 Mar 28; 59(8):1284-1293. PubMed ID: 29200311
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  • 20. Current Knowledge on Genetic Biofortification in Lentil.
    Kumar J, Gupta DS, Kumar S, Gupta S, Singh NP.
    J Agric Food Chem; 2016 Aug 24; 64(33):6383-96. PubMed ID: 27507630
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