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Journal Abstract Search

721 related items for PubMed ID: 32644762

  • 21. Limited percentages of adults in Washington State meet the Dietary Guidelines for Americans recommended intakes of fruits and vegetables.
    Ta ML, VanEenwyk J, Bensley L.
    J Acad Nutr Diet; 2012 May; 112(5):699-704. PubMed ID: 22709774
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  • 22. The influence of sociodemographic factors on patterns of fruit and vegetable consumption in Canadian adolescents.
    Riediger ND, Shooshtari S, Moghadasian MH.
    J Am Diet Assoc; 2007 Sep; 107(9):1511-8. PubMed ID: 17761228
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  • 24. Fruit and vegetable intakes, sources and contribution to total diet in very young children (1-4 years): the Irish National Pre-School Nutrition Survey.
    O'Connor L, Walton J, Flynn A.
    Br J Nutr; 2016 Jun; 115(12):2196-202. PubMed ID: 27102717
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  • 25. Gender differences in the roles for social support in ensuring adequate fruit and vegetable consumption among older adult Canadians.
    Rugel EJ, Carpiano RM.
    Appetite; 2015 Sep; 92():102-9. PubMed ID: 25981151
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  • 28. More Americans are eating "5 a day" but intakes of dark green and cruciferous vegetables remain low.
    Johnston CS, Taylor CA, Hampl JS.
    J Nutr; 2000 Dec; 130(12):3063-7. PubMed ID: 11110870
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  • 29. Awareness of the Fruits and Veggies-More Matters campaign, knowledge of the fruit and vegetable recommendation, and fruit and vegetable intake of adults in the 2007 Food Attitudes and Behaviors (FAB) Survey.
    Erinosho TO, Moser RP, Oh AY, Nebeling LC, Yaroch AL.
    Appetite; 2012 Aug; 59(1):155-60. PubMed ID: 22524998
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  • 39. Attitudes of Austrian adults to the consumption of fruits and vegetables.
    Rust P, Elmadfa I.
    Forum Nutr; 2005 Aug; (57):91-9. PubMed ID: 15702592
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