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Journal Abstract Search

214 related items for PubMed ID: 32666035

  • 21. Ruminant meat and milk contain δ-valerobetaine, another precursor of trimethylamine N-oxide (TMAO) like γ-butyrobetaine.
    Servillo L, D'Onofrio N, Giovane A, Casale R, Cautela D, Castaldo D, Iannaccone F, Neglia G, Campanile G, Balestrieri ML.
    Food Chem; 2018 Sep 15; 260():193-199. PubMed ID: 29699662
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  • 24. Effects of dietary choline, betaine, and L-carnitine on the generation of trimethylamine-N-oxide in healthy mice.
    Yu ZL, Zhang LY, Jiang XM, Xue CH, Chi N, Zhang TT, Wang YM.
    J Food Sci; 2020 Jul 15; 85(7):2207-2215. PubMed ID: 32572979
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  • 25. Dietary, anthropometric, and biochemical factors influencing plasma choline, carnitine, trimethylamine, and trimethylamine-N-oxide concentrations.
    Malinowska AM, Szwengiel A, Chmurzynska A.
    Int J Food Sci Nutr; 2017 Jun 15; 68(4):488-495. PubMed ID: 27855528
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  • 26. Urinary Levels of Trimethylamine-N-Oxide and Incident Coronary Heart Disease: A Prospective Investigation Among Urban Chinese Adults.
    Yu D, Shu XO, Rivera ES, Zhang X, Cai Q, Calcutt MW, Xiang YB, Li H, Gao YT, Wang TJ, Zheng W.
    J Am Heart Assoc; 2019 Jan 08; 8(1):e010606. PubMed ID: 30606084
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  • 29. Red meat intake, faecal microbiome, serum trimethylamine N-oxide and hepatic steatosis among Chinese adults.
    Huang Y, Zhang J, Zhang Y, Wang W, Li M, Chen B, Zhang X, Zhang Z, Huang J, Jin Y, Wang H, Zhang X, Yin S, Yang W.
    Liver Int; 2024 May 08; 44(5):1142-1153. PubMed ID: 38314906
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  • 30. Plasma trimethylamine-N-oxide, its precursors and risk of cardiovascular events in patients with acute coronary syndrome: Mediating effects of renal function.
    Sanchez-Gimenez R, Peiró ÓM, Bonet G, Carrasquer A, Fragkiadakis GA, Bulló M, Papandreou C, Bardaji A.
    Front Cardiovasc Med; 2022 May 08; 9():1000815. PubMed ID: 36211587
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  • 31. Adopting a Mediterranean-style eating pattern with low, but not moderate, unprocessed, lean red meat intake reduces fasting serum trimethylamine N-oxide (TMAO) in adults who are overweight or obese.
    Krishnan S, O'Connor LE, Wang Y, Gertz ER, Campbell WW, Bennett BJ.
    Br J Nutr; 2021 Nov 26; 128(9):1-21. PubMed ID: 34823615
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  • 32. Choline metabolites and incident cardiovascular disease in a prospective cohort of adults: Coronary Artery Risk Development in Young Adults (CARDIA) Study.
    Shea JW, Jacobs DR, Howard AG, Lulla A, Lloyd-Jones DM, Murthy VL, Shah RV, Trujillo-Gonzalez I, Gordon-Larsen P, Meyer KA.
    Am J Clin Nutr; 2024 Jan 26; 119(1):29-38. PubMed ID: 37865185
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  • 35. Trimethylamine-N-oxide and its biological variations in vegetarians.
    Obeid R, Awwad HM, Keller M, Geisel J.
    Eur J Nutr; 2017 Dec 26; 56(8):2599-2609. PubMed ID: 27562778
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  • 36. Associations of current diet with plasma and urine TMAO in the KarMeN study: direct and indirect contributions.
    Krüger R, Merz B, Rist MJ, Ferrario PG, Bub A, Kulling SE, Watzl B.
    Mol Nutr Food Res; 2017 Nov 26; 61(11):. PubMed ID: 28755411
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  • 40. Higher Trimethylamine-N-Oxide Plasma Levels with Increasing Age Are Mediated by Diet and Trimethylamine-Forming Bacteria.
    Rath S, Rox K, Kleine Bardenhorst S, Schminke U, Dörr M, Mayerle J, Frost F, Lerch MM, Karch A, Brönstrup M, Pieper DH, Vital M.
    mSystems; 2021 Oct 26; 6(5):e0094521. PubMed ID: 34519520
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