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Journal Abstract Search
589 related items for PubMed ID: 32722424
1. Effect of Choline Forms and Gut Microbiota Composition on Trimethylamine-N-Oxide Response in Healthy Men. Cho CE, Aardema NDJ, Bunnell ML, Larson DP, Aguilar SS, Bergeson JR, Malysheva OV, Caudill MA, Lefevre M. Nutrients; 2020 Jul 25; 12(8):. PubMed ID: 32722424 [Abstract] [Full Text] [Related]
2. Trimethylamine-N-oxide (TMAO) response to animal source foods varies among healthy young men and is influenced by their gut microbiota composition: A randomized controlled trial. Cho CE, Taesuwan S, Malysheva OV, Bender E, Tulchinsky NF, Yan J, Sutter JL, Caudill MA. Mol Nutr Food Res; 2017 Jan 25; 61(1):. PubMed ID: 27377678 [Abstract] [Full Text] [Related]
3. Dietary Choline Supplements, but Not Eggs, Raise Fasting TMAO Levels in Participants with Normal Renal Function: A Randomized Clinical Trial. Wilcox J, Skye SM, Graham B, Zabell A, Li XS, Li L, Shelkay S, Fu X, Neale S, O'Laughlin C, Peterson K, Hazen SL, Tang WHW. Am J Med; 2021 Sep 25; 134(9):1160-1169.e3. PubMed ID: 33872583 [Abstract] [Full Text] [Related]
4. Intestinal microbiota composition modulates choline bioavailability from diet and accumulation of the proatherogenic metabolite trimethylamine-N-oxide. Romano KA, Vivas EI, Amador-Noguez D, Rey FE. mBio; 2015 Mar 17; 6(2):e02481. PubMed ID: 25784704 [Abstract] [Full Text] [Related]
5. Intestinal microbial metabolism of phosphatidylcholine and cardiovascular risk. Tang WH, Wang Z, Levison BS, Koeth RA, Britt EB, Fu X, Wu Y, Hazen SL. N Engl J Med; 2013 Apr 25; 368(17):1575-84. PubMed ID: 23614584 [Abstract] [Full Text] [Related]
6. Associations of plasma trimethylamine N-oxide, choline, carnitine, and betaine with inflammatory and cardiometabolic risk biomarkers and the fecal microbiome in the Multiethnic Cohort Adiposity Phenotype Study. Fu BC, Hullar MAJ, Randolph TW, Franke AA, Monroe KR, Cheng I, Wilkens LR, Shepherd JA, Madeleine MM, Le Marchand L, Lim U, Lampe JW. Am J Clin Nutr; 2020 Jun 01; 111(6):1226-1234. PubMed ID: 32055828 [Abstract] [Full Text] [Related]
7. Effect of egg ingestion on trimethylamine-N-oxide production in humans: a randomized, controlled, dose-response study. Miller CA, Corbin KD, da Costa KA, Zhang S, Zhao X, Galanko JA, Blevins T, Bennett BJ, O'Connor A, Zeisel SH. Am J Clin Nutr; 2014 Sep 01; 100(3):778-86. PubMed ID: 24944063 [Abstract] [Full Text] [Related]
17. [A machine learning model using gut microbiome data for predicting changes of trimethylamine-N-oxide in healthy volunteers after choline consumption]. Lu JQ, Wang S, Yin J, Wu S, He Y, Zheng HM, Sheng HF, Zhou HW. Nan Fang Yi Ke Da Xue Xue Bao; 2017 Mar 20; 37(3):290-295. PubMed ID: 28377341 [Abstract] [Full Text] [Related]
19. Vitamin D Decreases Plasma Trimethylamine-N-oxide Level in Mice by Regulating Gut Microbiota. Wang X, Li X, Dong Y. Biomed Res Int; 2020 Mar 20; 2020():9896743. PubMed ID: 33083493 [Abstract] [Full Text] [Related]
20. Plasma levels of trimethylamine-N-oxide can be increased with 'healthy' and 'unhealthy' diets and do not correlate with the extent of atherosclerosis but with plaque instability. Koay YC, Chen YC, Wali JA, Luk AWS, Li M, Doma H, Reimark R, Zaldivia MTK, Habtom HT, Franks AE, Fusco-Allison G, Yang J, Holmes A, Simpson SJ, Peter K, O'Sullivan JF. Cardiovasc Res; 2021 Jan 21; 117(2):435-449. PubMed ID: 32267921 [Abstract] [Full Text] [Related] Page: [Next] [New Search]