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Journal Abstract Search

229 related items for PubMed ID: 32800224

  • 1. Residue behavior and dietary risk assessment of spinetoram (XDE-175-J/L) and its two metabolites in cauliflower using QuEChERS method coupled with UPLC-MS/MS.
    Lin H, Liu L, Zhang Y, Shao H, Li H, Li N, Zou P, Lu N, Guo Y.
    Ecotoxicol Environ Saf; 2020 Oct 01; 202():110942. PubMed ID: 32800224
    [Abstract] [Full Text] [Related]

  • 2. Residue dissipation and dietary exposure risk assessment of methoxyfenozide in cauliflower and tea via modified QuEChERS using UPLC/MS/MS.
    Sun H, Zhou L, Zhang X, Luo F, Yang M, Wang X, Lou Z, Chen Z.
    J Sci Food Agric; 2020 Apr 01; 100(6):2358-2363. PubMed ID: 31802504
    [Abstract] [Full Text] [Related]

  • 3. Residue distribution and risk assessment of two macrocyclic lactone insecticides in green onion using micro-liquid-liquid extraction (MLLE) technique coupled with liquid chromatography tandem mass spectrometry.
    Malhat F, Abdallah O.
    Environ Monit Assess; 2019 Aug 22; 191(9):584. PubMed ID: 31440848
    [Abstract] [Full Text] [Related]

  • 4. Residue behavior and dietary risk assessment of six pesticides in pak choi using QuEChERS method coupled with UPLC-MS/MS.
    Tang H, Ma L, Huang J, Li Y, Liu Z, Meng D, Wen G, Dong M, Wang W, Zhao L.
    Ecotoxicol Environ Saf; 2021 Apr 15; 213():112022. PubMed ID: 33609999
    [Abstract] [Full Text] [Related]

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  • 8. Monitoring residue levels and dietary risk assessment of thiamethoxam and its metabolite clothianidin for Chinese consumption of Chinese kale.
    Li KL, Chen WY, Zhang M, Luo XW, Liu Y, Zhang DY, Chen A.
    J Sci Food Agric; 2022 Jan 15; 102(1):417-424. PubMed ID: 34143904
    [Abstract] [Full Text] [Related]

  • 9. Degradation kinetics of the insecticide spinetoram in a rice field ecosystem.
    Zhao L, Chen G, Zhao J, Zhang Y, Zhu Y, Yang T, Wu YL.
    Chemosphere; 2015 Jan 15; 119():1185-1191. PubMed ID: 25460760
    [Abstract] [Full Text] [Related]

  • 10. Determination of spinetoram and its metabolites in amaranth and parsley using QuEChERS-based extraction and liquid chromatography-tandem mass spectrometry.
    Park KH, Choi JH, Abd El-Aty AM, Cho SK, Park JH, Kim BM, Yang A, Na TW, Rahman M, Im GJ, Shim JH.
    Food Chem; 2012 Oct 15; 134(4):2552-9. PubMed ID: 23442724
    [Abstract] [Full Text] [Related]

  • 11. [Residue degradation dynamics of spinetoram in wolfberry].
    Liu S, Li JL, Chen J, Wei H, Qiao HL, Xu R, Guo K, Lin C, Jin HY, Ma SC, Xu CQ.
    Zhongguo Zhong Yao Za Zhi; 2016 May 15; 41(10):1815-1818. PubMed ID: 28895326
    [Abstract] [Full Text] [Related]

  • 12. Residue analysis and dietary risk assessment of thiamethoxam, flonicamid and their metabolites in cucumber under field conditions in China.
    Xu M, Hu J.
    Environ Sci Pollut Res Int; 2023 Apr 15; 30(19):55471-55484. PubMed ID: 36892702
    [Abstract] [Full Text] [Related]

  • 13. Residue behaviors and risk assessment of flonicamid and its metabolites in the cabbage field ecosystem.
    Wang S, Jin F, Cao X, Shao Y, Wang J, She Y, Qi Y, Zhang C, Li H, Jin M, Wang J, Shao H, Zheng L.
    Ecotoxicol Environ Saf; 2018 Oct 15; 161():420-429. PubMed ID: 29908453
    [Abstract] [Full Text] [Related]

  • 14. Risk assessment of broflanilide for human and non-target terrestrial organisms in cauliflower production.
    Lin H, Yang Y, Li N, Liu S, Yang L, Cheng Y, Sheng H, Li H, Wen W, Guo Y, Zhang Y.
    Environ Res; 2024 May 01; 248():118327. PubMed ID: 38286252
    [Abstract] [Full Text] [Related]

  • 15. Dissipation, residues and risk assessment of spirotetramat and its four metabolites in citrus and soil under field conditions by LC-MS/MS.
    Zhang Q, Chen Y, Wang S, Yu Y, Lu P, Hu D, Yang Z.
    Biomed Chromatogr; 2018 Apr 01; 32(4):. PubMed ID: 29169203
    [Abstract] [Full Text] [Related]

  • 16. Residue behavior and risk assessment of thifluzamide in the maize field ecosystem.
    Ma C, Liu Z, Qi Y, Wang S, Cao X, Wang J, She Y, Shao Y, Shen J, Zhang C, Jiang Z.
    Environ Sci Pollut Res Int; 2018 Jul 01; 25(21):21195-21204. PubMed ID: 29777494
    [Abstract] [Full Text] [Related]

  • 17. Variability of pesticide residues in cauliflower units collected from a field trial and market places in Greece.
    Prodhan MD, Papadakis EN, Papadopoulou-Mourkidou E.
    J Environ Sci Health B; 2016 Sep 01; 51(9):644-53. PubMed ID: 27229457
    [Abstract] [Full Text] [Related]

  • 18. Dissipation patterns, residue analysis, and risk evaluation of hexaflumuron in turnip and cauliflower under Chinese growth conditions.
    Dong B, Hu J.
    Environ Sci Pollut Res Int; 2023 Aug 01; 30(36):85534-85544. PubMed ID: 37386224
    [Abstract] [Full Text] [Related]

  • 19. Dissipation, residues, and risk assessment of imidacloprid in Zizania latifolia and purple sweet potato under field conditions using LC-MS/MS.
    Yu Y, Wang S, Zhang Q, Yang Y, Chen Y, Liu X, Feng C, Hu D, Lu P.
    J Environ Sci Health B; 2019 Aug 01; 54(2):89-97. PubMed ID: 30460878
    [Abstract] [Full Text] [Related]

  • 20. Monitoring residue levels and dietary risk assessment of pymetrozine for Chinese consumption of cauliflower.
    Jia G, Zeng L, Zhao S, Ge S, Long X, Zhang Y, Hu D.
    Biomed Chromatogr; 2019 Apr 01; 33(4):e4455. PubMed ID: 30536397
    [Abstract] [Full Text] [Related]

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