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PUBMED FOR HANDHELDS

Journal Abstract Search


126 related items for PubMed ID: 32862252

  • 21. Assessment of Iprovalicarb, a systemic fungicide in/on cabbage (Brassica oleracea var. capitata).
    Maity A, Mukherjee I.
    Bull Environ Contam Toxicol; 2009 Sep; 83(3):341-7. PubMed ID: 19330276
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  • 22. Development of extraction procedures for the determination of imidacloprid: application to residue analysis and dynamics of two formulations in Chinese cabbage.
    Khay S, Abd El-Aty AM, Cho SK, Choi JH, Mamun MI, Goudah A, Shin HC, Shim JH.
    Biomed Chromatogr; 2008 Jun; 22(6):581-9. PubMed ID: 18205138
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  • 23. Dissipation of pyraclostrobin and its metabolite BF-500-3 in maize under field conditions.
    You X, Liu C, Liu F, Liu Y, Dong J.
    Ecotoxicol Environ Saf; 2012 Jun; 80():252-7. PubMed ID: 22520453
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  • 24. Leaching of unexpected cyazofamid degradation products into groundwater demonstrates gaps in current pesticide risk assessment.
    Badawi N, Bollmann UE, Haarder EB, Albers CN, Kørup K, Karan S.
    Environ Pollut; 2024 May 15; 349():123887. PubMed ID: 38554838
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  • 25. Residue level and dissipation pattern of spiromesifen in cabbage and soil from 2-year field study.
    Siddamallaiah L, Mohapatra S.
    Environ Monit Assess; 2016 Mar 15; 188(3):155. PubMed ID: 26869045
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  • 30. Interactions between cyazofamid and human drug transporters.
    Song IS, Jeong HU, Choi MK, Kwon M, Shin Y, Kim JH, Lee HS.
    J Biochem Mol Toxicol; 2020 Apr 15; 34(4):e22459. PubMed ID: 32003934
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  • 31. The Dissipation of Cyazofamid and Its Main Metabolite CCIM During Wine-Making Process.
    Yang Q, Wei S, Liu N, Gu Z.
    Molecules; 2020 Feb 11; 25(4):. PubMed ID: 32054034
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  • 34. Dissipation and dietary risk assessment of kasugamycin and saisentong in Chinese cabbage.
    Chen G, Qiao Y, Liu F, Zhang X, Liao H, Zhang R, Dong J.
    Environ Sci Pollut Res Int; 2020 Oct 11; 27(28):35228-35238. PubMed ID: 32592058
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  • 35. Dissipation kinetics and consumer risk assessment of novaluron + lambda-cyhalothrin co-formulation in cabbage.
    Sharma KK, Tripathy V, Mohapatra S, Matadha NY, Pathan ARK, Sharma BN, Dubey JK, Katna S, George T, Tayade A, Sharma K, Gupta R, Walia S.
    Ecotoxicol Environ Saf; 2021 Jan 15; 208():111494. PubMed ID: 33120258
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  • 38. Chronic and acute risk assessment of human exposed to novaluron-bifenthrin mixture in cabbage.
    Shi K, Li L, Li W, Yuan L, Liu F.
    Environ Monit Assess; 2016 Sep 15; 188(9):528. PubMed ID: 27550439
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  • 39. Dissipation of flubendiamide residues in/on cabbage (Brassica oleracea L.).
    Paramasivam M, Banerjee H.
    Environ Monit Assess; 2013 Feb 15; 185(2):1577-81. PubMed ID: 22527473
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  • 40. The disappearance rate and risk assessment of thiacloprid residues in Asian pear using liquid chromatography confirmed with tandem mass spectrometry.
    Kabir MH, Abd El-Aty AM, Rahman MM, Kim SW, Choi JH, Lee YJ, Truong LT, Lee KB, Kim MR, Shin HC, Shim JH.
    Biomed Chromatogr; 2017 May 15; 31(5):. PubMed ID: 27696449
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