These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

217 related items for PubMed ID: 32932092

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. Pre-harvest methyl jasmonate treatments increase antioxidant systems in lemon fruit without affecting yield or other fruit quality parameters.
    Serna-Escolano V, Valverde JM, García-Pastor ME, Valero D, Castillo S, Guillén F, Martínez-Romero D, Zapata PJ, Serrano M.
    J Sci Food Agric; 2019 Aug 30; 99(11):5035-5043. PubMed ID: 30980534
    [Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6. Preharvest methyl jasmonate's impact on postharvest chilling sensitivity, antioxidant activity, and pomegranate fruit quality.
    Koushesh Saba M, Zarei L.
    J Food Biochem; 2019 Mar 30; 43(3):e12763. PubMed ID: 31353558
    [Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8. Preharvest Elicitors as a Tool to Enhance Bioactive Compounds and Quality of Both Peel and Pulp of Yellow Pitahaya (Selenicereus megalanthus Haw.) at Harvest and during Postharvest Storage.
    Erazo-Lara A, García-Pastor ME, Padilla-González PA, Valero D, Serrano M.
    Int J Mol Sci; 2024 May 16; 25(10):. PubMed ID: 38791472
    [Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12. Preharvest methyl jasmonate application delays cell wall degradation and upregulates phenolic metabolism and antioxidant activities in cold stored raspberries.
    Shah HMS, Singh Z, Hasan MU, Woodward A, Afrifa-Yamoah E.
    Food Chem; 2025 Jan 01; 462():141020. PubMed ID: 39216377
    [Abstract] [Full Text] [Related]

  • 13. Blood oranges maintain bioactive compounds and nutritional quality by postharvest treatments with γ-aminobutyric acid, methyl jasmonate or methyl salicylate during cold storage.
    Habibi F, Ramezanian A, Guillén F, Serrano M, Valero D.
    Food Chem; 2020 Feb 15; 306():125634. PubMed ID: 31614291
    [Abstract] [Full Text] [Related]

  • 14. Improving blueberry cold storage quality: the effect of preharvest hexanal application on chilling injuries and antioxidant defense mechanisms.
    Sönmez DA, Öz AT, Ali MA, Kafkas E, Bilgin ÖF.
    J Sci Food Agric; 2024 Nov 15; 104(14):8837-8851. PubMed ID: 38985128
    [Abstract] [Full Text] [Related]

  • 15. Salicylic acid and methyl jasmonate improve chilling tolerance in cold-stored lemon fruit (Citrus limon).
    Siboza XI, Bertling I, Odindo AO.
    J Plant Physiol; 2014 Nov 15; 171(18):1722-31. PubMed ID: 25216124
    [Abstract] [Full Text] [Related]

  • 16. Preharvest treatments with salicylates enhance nutrient and antioxidant compounds in plum at harvest and after storage.
    Martínez-Esplá A, Zapata PJ, Valero D, Martínez-Romero D, Díaz-Mula HM, Serrano M.
    J Sci Food Agric; 2018 May 15; 98(7):2742-2750. PubMed ID: 29105771
    [Abstract] [Full Text] [Related]

  • 17. Effects of preharvest applications of methyl jasmonate and chitosan on postharvest decay, quality and chemical attributes of Fragaria chiloensis fruit.
    Saavedra GM, Figueroa NE, Poblete LA, Cherian S, Figueroa CR.
    Food Chem; 2016 Jan 01; 190():448-453. PubMed ID: 26212995
    [Abstract] [Full Text] [Related]

  • 18. Phytochemical, antioxidant, enzyme activity and antifungal properties of Satureja khuzistanica in vitro and in vivo explants stimulated by some chemical elicitors.
    Fatemi F, Abdollahi MR, Mirzaie-Asl A, Dastan D, Papadopoulou K.
    Pharm Biol; 2020 Dec 01; 58(1):286-296. PubMed ID: 32255400
    [Abstract] [Full Text] [Related]

  • 19. Preharvest Treatment with Oxalic Acid Improves Postharvest Storage of Lemon Fruit by Stimulation of the Antioxidant System and Phenolic Content.
    Serna-Escolano V, Giménez MJ, Castillo S, Valverde JM, Martínez-Romero D, Guillén F, Serrano M, Valero D, Zapata PJ.
    Antioxidants (Basel); 2021 Jun 15; 10(6):. PubMed ID: 34203940
    [Abstract] [Full Text] [Related]

  • 20. Preharvest Application of Methyl Jasmonate as an Elicitor Improves the Yield and Phenolic Content of Artichoke.
    Martínez-Esplá A, Valero D, Martínez-Romero D, Castillo S, Giménez MJ, García-Pastor ME, Serrano M, Zapata PJ.
    J Agric Food Chem; 2017 Oct 25; 65(42):9247-9254. PubMed ID: 28960971
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 11.