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Journal Abstract Search
185 related items for PubMed ID: 32942588
1. Changes in Foods Served and Meal Costs in Boston Family Child Care Homes after One Year of Implementing the New Child and Adult Care Food Program Nutrition Standards. Poole MK, Cradock AL, Kenney EL. Nutrients; 2020 Sep 15; 12(9):. PubMed ID: 32942588 [Abstract] [Full Text] [Related]
2. Changes in Child and Adult Care Food Program (CACFP) Practices at Participating Childcare and Education Centers in the United States Following Updated National Standards, 2017-2019. Chriqui JF, Leider J, Schermbeck RM, Sanghera A, Pugach O. Nutrients; 2020 Sep 15; 12(9):. PubMed ID: 32942598 [Abstract] [Full Text] [Related]
3. Impact of changes to the Child and Adult Care Food Program on children's dietary intake in family child care homes. Kenney EL, Poole MK, Cory H, Cradock AL. Public Health Nutr; 2020 Aug 15; 23(11):2016-2023. PubMed ID: 32301413 [Abstract] [Full Text] [Related]
4. Implementation of Minimum Nutrition Standards and Best Practices in Childcare Centers. Andreyeva T, Sun X, Cannon M, Kenney EL. J Acad Nutr Diet; 2021 Dec 15; 121(12):2454-2463. PubMed ID: 34215563 [Abstract] [Full Text] [Related]
5. Food Purchasing and Preparation at Child Day Care Centers Participating in the Child and Adult Care Food Program in the United States, 2017. Chriqui JF, Schermbeck RM, Leider J. Child Obes; 2018 Dec 15; 14(6):375-385. PubMed ID: 30199293 [Abstract] [Full Text] [Related]
6. Foods Served in Child Care Facilities Participating in the Child and Adult Care Food Program: Menu Match and Agreement with the New Meal Patterns and Best Practices. Dave JM, Cullen KW. J Nutr Educ Behav; 2018 Jun 15; 50(6):582-588. PubMed ID: 29475767 [Abstract] [Full Text] [Related]
7. Participation in the CACFP Ensures Availability but not Intake of Nutritious Foods at Lunch in Preschool Children in Child-Care Centers. Hasnin S, Dev DA, Tovar A. J Acad Nutr Diet; 2020 Oct 15; 120(10):1722-1729.e1. PubMed ID: 32586746 [Abstract] [Full Text] [Related]
8. Child and Adult Care Food Program: Family Childcare Home Providers' Perceptions of Impacts of Increased Meal and Snack Reimbursement Rates during the COVID-19 Pandemic. Ritchie LD, Bacon KA, Felix C, Lee DL, Marshall SK, Homel Vitale E, Matias SL. Nutrients; 2024 Sep 25; 16(19):. PubMed ID: 39408209 [Abstract] [Full Text] [Related]
9. Updated Meal Patterns in the Child and Adult Care Food Program and Changes in Quality of Food and Beverages Served: A Natural Experimental Study. Andreyeva T, Mozaffarian RS, Kenney EL. Nutrients; 2022 Sep 14; 14(18):. PubMed ID: 36145161 [Abstract] [Full Text] [Related]
15. More nutritious food is served in child-care homes receiving higher federal food subsidies. Monsivais P, Kirkpatrick S, Johnson DB. J Am Diet Assoc; 2011 May 14; 111(5):721-6. PubMed ID: 21515119 [Abstract] [Full Text] [Related]