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161 related items for PubMed ID: 32942598
1. Changes in Child and Adult Care Food Program (CACFP) Practices at Participating Childcare and Education Centers in the United States Following Updated National Standards, 2017-2019. Chriqui JF, Leider J, Schermbeck RM, Sanghera A, Pugach O. Nutrients; 2020 Sep 15; 12(9):. PubMed ID: 32942598 [Abstract] [Full Text] [Related]
3. Implementation of Minimum Nutrition Standards and Best Practices in Childcare Centers. Andreyeva T, Sun X, Cannon M, Kenney EL. J Acad Nutr Diet; 2021 Dec 15; 121(12):2454-2463. PubMed ID: 34215563 [Abstract] [Full Text] [Related]
4. Changes in Foods Served and Meal Costs in Boston Family Child Care Homes after One Year of Implementing the New Child and Adult Care Food Program Nutrition Standards. Poole MK, Cradock AL, Kenney EL. Nutrients; 2020 Sep 15; 12(9):. PubMed ID: 32942588 [Abstract] [Full Text] [Related]
8. Dietary Intake among Children Attending Childcare Centers: Impact of the New CACFP Meal Guidelines. Dave JM, Chen TA, Almohamad M, Cotto-Moreno S. Nutrients; 2022 Aug 18; 14(16):. PubMed ID: 36014900 [Abstract] [Full Text] [Related]
13. Sugary Cereals at Early Childhood Education Centers Participating in the Child and Adult Care Food Program, 2017. Schermbeck RM, Leider J, Chriqui JF. Prev Chronic Dis; 2019 Mar 21; 16():E34. PubMed ID: 30900544 [Abstract] [Full Text] [Related]
14. Compliance with the New 2017 Child and Adult Care Food Program Standards for Infants and Children before Implementation. Lee DL, Gurzo K, Yoshida S, Homel Vitale E, Hecht K, Ritchie LD. Child Obes; 2018 Mar 21; 14(6):393-402. PubMed ID: 30199288 [Abstract] [Full Text] [Related]
16. Participation in the Child and Adult Care Food Program is associated with fewer barriers to serving healthier foods in early care and education. Zaltz DA, Hecht AA, Pate RR, Neelon B, O'Neill JR, Benjamin-Neelon SE. BMC Public Health; 2020 Jun 05; 20(1):856. PubMed ID: 32503568 [Abstract] [Full Text] [Related]