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Journal Abstract Search

207 related items for PubMed ID: 32965110

  • 1. Nineteen New Flavanol-Fatty Alcohol Hybrids with α-Glucosidase and PTP1B Dual Inhibition: One Unusual Type of Antidiabetic Constituent from Amomum tsao-ko.
    He XF, Chen JJ, Li TZ, Zhang XK, Guo YQ, Zhang XM, Hu J, Geng CA.
    J Agric Food Chem; 2020 Oct 14; 68(41):11434-11448. PubMed ID: 32965110
    [Abstract] [Full Text] [Related]

  • 2. Diarylheptanoid-chalcone hybrids with PTP1B and α-glucosidase dual inhibition from Alpinia katsumadai.
    He XF, Chen JJ, Li TZ, Hu J, Zhang XM, Geng CA.
    Bioorg Chem; 2021 Mar 14; 108():104683. PubMed ID: 33545534
    [Abstract] [Full Text] [Related]

  • 3. Tsaokopyranols A-M, 2,6-epoxydiarylheptanoids from Amomum tsao-ko and their α-glucosidase inhibitory activity.
    He XF, Zhang XK, Geng CA, Hu J, Zhang XM, Guo YQ, Chen JJ.
    Bioorg Chem; 2020 Mar 14; 96():103638. PubMed ID: 32062448
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  • 4. Antidiabetic Stilbenes from Peony Seeds with PTP1B, α-Glucosidase, and DPPIV Inhibitory Activities.
    Zhang CC, Geng CA, Huang XY, Zhang XM, Chen JJ.
    J Agric Food Chem; 2019 Jun 19; 67(24):6765-6772. PubMed ID: 31180676
    [Abstract] [Full Text] [Related]

  • 5. Tsaokoflavanols A1-J1: Flavanol-fatty alcohol hybrids with HPL inhibitory activity from Amomum tsao-ko.
    Yang TR, Huang SC, Wang YF, Lou ZX, Dai SX, Su LH, Xu M.
    Phytochemistry; 2024 Mar 19; 219():113982. PubMed ID: 38215812
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  • 6. Amomutsaokols A-K, diarylheptanoids from Amomum tsao-ko and their α-glucosidase inhibitory activity.
    He XF, Wang HM, Geng CA, Hu J, Zhang XM, Guo YQ, Chen JJ.
    Phytochemistry; 2020 Sep 19; 177():112418. PubMed ID: 32679346
    [Abstract] [Full Text] [Related]

  • 7. Lignan Constituents from the Fruits of Viburnum macrocephalum f. keteleeri and Their α-Amylase, α-Glucosidase, and Protein Tyrosine Phosphatase 1B Inhibitory Activities.
    Zhao CC, Chen J, Shao JH, Zhang XH, Gu WY, Shen J, Liu Y.
    J Agric Food Chem; 2020 Oct 07; 68(40):11151-11160. PubMed ID: 32902977
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  • 9. Potential of Polygonum cuspidatum Root as an Antidiabetic Food: Dual High-Resolution α-Glucosidase and PTP1B Inhibition Profiling Combined with HPLC-HRMS and NMR for Identification of Antidiabetic Constituents.
    Zhao Y, Chen MX, Kongstad KT, Jäger AK, Staerk D.
    J Agric Food Chem; 2017 Jun 07; 65(22):4421-4427. PubMed ID: 28497962
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  • 15. Xanthones from the twigs of Garcinia oblongifolia and their antidiabetic activity.
    Trinh BT, Quach TT, Bui DN, Staerk D, Nguyen LD, Jäger AK.
    Fitoterapia; 2017 Apr 07; 118():126-131. PubMed ID: 28322990
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  • 16. Anti-diabetic xanthones from the bark of Garcinia xanthochymus.
    Nguyen CN, Trinh BTD, Tran TB, Nguyen LT, Jäger AK, Nguyen LD.
    Bioorg Med Chem Lett; 2017 Aug 01; 27(15):3301-3304. PubMed ID: 28624142
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  • 17. Natural Triterpenoids Isolated from Akebia trifoliata Stem Explants Exert a Hypoglycemic Effect via α-Glucosidase Inhibition and Glucose Uptake Stimulation in Insulin-Resistant HepG2 Cells.
    Bian G, Yang J, Elango J, Wu W, Bao B, Bao C.
    Chem Biodivers; 2021 May 01; 18(5):e2001030. PubMed ID: 33779055
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  • 18. PTP1B and α-glucosidase inhibitors from Selaginella rolandi-principis and their glucose uptake stimulation.
    Nguyen DT, To DC, Tran TT, Tran MH, Nguyen PH.
    J Nat Med; 2021 Jan 01; 75(1):186-193. PubMed ID: 32926336
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  • 19. Secondary metabolites from the flower buds of Lonicera japonica and their in vitro anti-diabetic activities.
    Liu Z, Cheng Z, He Q, Lin B, Gao P, Li L, Liu Q, Song S.
    Fitoterapia; 2016 Apr 01; 110():44-51. PubMed ID: 26915302
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  • 20. Quadruple high-resolution α-glucosidase/α-amylase/PTP1B/radical scavenging profiling combined with high-performance liquid chromatography-high-resolution mass spectrometry-solid-phase extraction-nuclear magnetic resonance spectroscopy for identification of antidiabetic constituents in crude root bark of Morus alba L.
    Zhao Y, Kongstad KT, Jäger AK, Nielsen J, Staerk D.
    J Chromatogr A; 2018 Jun 29; 1556():55-63. PubMed ID: 29729863
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