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Journal Abstract Search

380 related items for PubMed ID: 32972351

  • 1.
    ; . PubMed ID:
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  • 2. Molecular Mechanisms of the Anti-Cancer Effects of Isothiocyanates from Cruciferous Vegetables in Bladder Cancer.
    Mastuo T, Miyata Y, Yuno T, Mukae Y, Otsubo A, Mitsunari K, Ohba K, Sakai H.
    Molecules; 2020 Jan 29; 25(3):. PubMed ID: 32013065
    [Abstract] [Full Text] [Related]

  • 3. Anti-Carcinogenic Glucosinolates in Cruciferous Vegetables and Their Antagonistic Effects on Prevention of Cancers.
    Soundararajan P, Kim JS.
    Molecules; 2018 Nov 15; 23(11):. PubMed ID: 30445746
    [Abstract] [Full Text] [Related]

  • 4. Cancer chemoprevention with dietary isothiocyanates mature for clinical translational research.
    Singh SV, Singh K.
    Carcinogenesis; 2012 Oct 15; 33(10):1833-42. PubMed ID: 22739026
    [Abstract] [Full Text] [Related]

  • 5. Relationship between Chemical Structure and Antimicrobial Activities of Isothiocyanates from Cruciferous Vegetables against Oral Pathogens.
    Ko MO, Kim MB, Lim SB.
    J Microbiol Biotechnol; 2016 Dec 28; 26(12):2036-2042. PubMed ID: 27586534
    [Abstract] [Full Text] [Related]

  • 6. Dietary organic isothiocyanates are cytotoxic in human breast cancer MCF-7 and mammary epithelial MCF-12A cell lines.
    Tseng E, Scott-Ramsay EA, Morris ME.
    Exp Biol Med (Maywood); 2004 Sep 28; 229(8):835-42. PubMed ID: 15337839
    [Abstract] [Full Text] [Related]

  • 7. Computational and biochemical studies of isothiocyanates as inhibitors of proteasomal cysteine deubiquitinases in human cancer cells.
    Ahmed ZSO, Li X, Li F, Cheaito HA, Patel K, Mosallam EM, Elbargeesy GAEH, Dou QP.
    J Cell Biochem; 2018 Nov 28; 119(11):9006-9016. PubMed ID: 30015387
    [Abstract] [Full Text] [Related]

  • 8. New biomarkers for monitoring the levels of isothiocyanates in humans.
    Kumar A, Sabbioni G.
    Chem Res Toxicol; 2010 Apr 19; 23(4):756-65. PubMed ID: 20131755
    [Abstract] [Full Text] [Related]

  • 9. Nanodelivery of natural isothiocyanates as a cancer therapeutic.
    Wang Q, Bao Y.
    Free Radic Biol Med; 2021 May 01; 167():125-140. PubMed ID: 33711418
    [Abstract] [Full Text] [Related]

  • 10. Intake of total cruciferous vegetable and its contents of glucosinolates and isothiocyanates, glutathione S-transferases polymorphisms and breast cancer risk: a case-control study in China.
    Zhang NQ, Mo XF, Lin FY, Zhan XX, Feng XL, Zhang X, Luo H, Zhang CX.
    Br J Nutr; 2020 Sep 28; 124(6):548-557. PubMed ID: 32308174
    [Abstract] [Full Text] [Related]

  • 11. Anti-tumor activity and signaling events triggered by the isothiocyanates, sulforaphane and phenethyl isothiocyanate, in multiple myeloma.
    Jakubikova J, Cervi D, Ooi M, Kim K, Nahar S, Klippel S, Cholujova D, Leiba M, Daley JF, Delmore J, Negri J, Blotta S, McMillin DW, Hideshima T, Richardson PG, Sedlak J, Anderson KC, Mitsiades CS.
    Haematologica; 2011 Aug 28; 96(8):1170-9. PubMed ID: 21712538
    [Abstract] [Full Text] [Related]

  • 12. Antiproliferative activity of the dietary isothiocyanate erucin, a bioactive compound from cruciferous vegetables, on human prostate cancer cells.
    Melchini A, Traka MH, Catania S, Miceli N, Taviano MF, Maimone P, Francisco M, Mithen RF, Costa C.
    Nutr Cancer; 2013 Aug 28; 65(1):132-8. PubMed ID: 23368923
    [Abstract] [Full Text] [Related]

  • 13. Myrosinase-generated isothiocyanate from glucosinolates: isolation, characterization and in vitro antiproliferative studies.
    Leoni O, Iori R, Palmieri S, Esposito E, Menegatti E, Cortesi R, Nastruzzi C.
    Bioorg Med Chem; 1997 Sep 28; 5(9):1799-806. PubMed ID: 9354235
    [Abstract] [Full Text] [Related]

  • 14. Molecular targets of isothiocyanates in cancer: recent advances.
    Gupta P, Kim B, Kim SH, Srivastava SK.
    Mol Nutr Food Res; 2014 Aug 28; 58(8):1685-707. PubMed ID: 24510468
    [Abstract] [Full Text] [Related]

  • 15. Sulforaphane from Cruciferous Vegetables: Recent Advances to Improve Glioblastoma Treatment.
    Sita G, Hrelia P, Graziosi A, Morroni F.
    Nutrients; 2018 Nov 14; 10(11):. PubMed ID: 30441761
    [Abstract] [Full Text] [Related]

  • 16. Comparative analysis of isothiocyanates in eight cruciferous vegetables and evaluation of the hepatoprotective effects of 4-(methylsulfinyl)-3-butenyl isothiocyanate (sulforaphene) from daikon radish (Raphanus sativus L.) sprouts.
    Yamaguchi Y, Sugiki M, Shimizu M, Ogawa K, Kumagai H.
    Food Funct; 2024 May 07; 15(9):4894-4904. PubMed ID: 38597802
    [Abstract] [Full Text] [Related]

  • 17. The impact of cruciferous vegetable isothiocyanates on histone acetylation and histone phosphorylation in bladder cancer.
    Abbaoui B, Telu KH, Lucas CR, Thomas-Ahner JM, Schwartz SJ, Clinton SK, Freitas MA, Mortazavi A.
    J Proteomics; 2017 Mar 06; 156():94-103. PubMed ID: 28132875
    [Abstract] [Full Text] [Related]

  • 18. Conversion of glucosinolates to isothiocyanates in humans after ingestion of cooked watercress.
    Getahun SM, Chung FL.
    Cancer Epidemiol Biomarkers Prev; 1999 May 06; 8(5):447-51. PubMed ID: 10350441
    [Abstract] [Full Text] [Related]

  • 19. Targeting Colorectal Cancer Proliferation, Stemness and Metastatic Potential Using Brassicaceae Extracts Enriched in Isothiocyanates: A 3D Cell Model-Based Study.
    Pereira LP, Silva P, Duarte M, Rodrigues L, Duarte CM, Albuquerque C, Serra AT.
    Nutrients; 2017 Apr 10; 9(4):. PubMed ID: 28394276
    [Abstract] [Full Text] [Related]

  • 20. Covalent binding to tubulin by isothiocyanates. A mechanism of cell growth arrest and apoptosis.
    Mi L, Xiao Z, Hood BL, Dakshanamurthy S, Wang X, Govind S, Conrads TP, Veenstra TD, Chung FL.
    J Biol Chem; 2008 Aug 08; 283(32):22136-46. PubMed ID: 18524779
    [Abstract] [Full Text] [Related]

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