These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

242 related items for PubMed ID: 33001462

  • 21.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 22.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 23. Comparison of microwave-assisted and conventional extraction of mangiferin from mango (Mangifera indica L.) leaves.
    Zou T, Wu H, Li H, Jia Q, Song G.
    J Sep Sci; 2013 Oct; 36(20):3457-62. PubMed ID: 23929791
    [Abstract] [Full Text] [Related]

  • 24.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 25.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 26. Microwave-Assisted Extraction of Phenolic Compounds from Almond Skin Byproducts (Prunus amygdalus): A Multivariate Analysis Approach.
    Valdés A, Vidal L, Beltrán A, Canals A, Garrigós MC.
    J Agric Food Chem; 2015 Jun 10; 63(22):5395-402. PubMed ID: 26005743
    [Abstract] [Full Text] [Related]

  • 27. Phenolic compounds with antioxidant activity from strawberry leaves: a study on microwave-assisted extraction optimization.
    Lin D, Ma Q, Zhang Y, Peng Z.
    Prep Biochem Biotechnol; 2020 Jun 10; 50(9):874-882. PubMed ID: 32406790
    [Abstract] [Full Text] [Related]

  • 28. HPLC fingerprinting-based multivariate analysis of phenolic compounds in mango leaves varieties: Correlation to their antioxidant activity and in silico α-glucoidase inhibitory ability.
    Wu L, Wu W, Cai Y, Li C, Wang L.
    J Pharm Biomed Anal; 2020 Nov 30; 191():113616. PubMed ID: 32942107
    [Abstract] [Full Text] [Related]

  • 29.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 30.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 31.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 32.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 33.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 34. Modeling and optimization of microwave-assisted extraction of total phenolics content from mango (Mangifera indica) peel using response surface methodology (RSM) and artificial neural networks (ANN).
    Ramírez-Brewer D, Quintana SE, García-Zapateiro LA.
    Food Chem X; 2024 Jun 30; 22():101420. PubMed ID: 38746780
    [Abstract] [Full Text] [Related]

  • 35.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 36.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 37. Characterization and storage stability of the extract of Thai mango (Mangifera indica Linn. Cultivar Chok-Anan) seed kernels.
    Maisuthisakul P, Gordon MH.
    J Food Sci Technol; 2014 Aug 30; 51(8):1453-62. PubMed ID: 25114335
    [Abstract] [Full Text] [Related]

  • 38. Polyphenolic contents, antioxidant activities and UPLC-ESI-MS analysis of Haplophyllum tuberculatum A. Juss leaves extracts.
    Hamdi A, Viane J, Mahjoub MA, Majouli K, Gad MHH, Kharbach M, Demeyer K, Marzouk Z, Heyden YV.
    Int J Biol Macromol; 2018 Jan 30; 106():1071-1079. PubMed ID: 28851641
    [Abstract] [Full Text] [Related]

  • 39.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 40.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Previous] [Next] [New Search]
    of 13.