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Pubmed for Handhelds

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Journal Abstract Search

271 related items for PubMed ID: 33022323

  • 1. The impact of acculturation to the US environment on the dietary share of ultra-processed foods among US adults.
    Steele EM, Khandpur N, Sun Q, Monteiro CA.
    Prev Med; 2020 Dec; 141():106261. PubMed ID: 33022323
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  • 2. Association between Dietary Share of Ultra-Processed Foods and Urinary Concentrations of Phytoestrogens in the US.
    Martínez Steele E, Monteiro CA.
    Nutrients; 2017 Feb 28; 9(3):. PubMed ID: 28264475
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  • 3. Acculturation and Associations with Ultra-processed Food Consumption among Asian Americans: NHANES, 2011-2018.
    Pachipala K, Shankar V, Rezler Z, Vittal R, Ali SH, Srinivasan MS, Palaniappan L, Yang E, Juul F, Elfassy T.
    J Nutr; 2022 Jul 06; 152(7):1747-1754. PubMed ID: 35389482
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  • 4. The share of ultra-processed foods and the overall nutritional quality of diets in the US: evidence from a nationally representative cross-sectional study.
    Martínez Steele E, Popkin BM, Swinburn B, Monteiro CA.
    Popul Health Metr; 2017 Feb 14; 15(1):6. PubMed ID: 28193285
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  • 5. Ultra-processed foods and added sugars in the US diet: evidence from a nationally representative cross-sectional study.
    Martínez Steele E, Baraldi LG, Louzada ML, Moubarac JC, Mozaffarian D, Monteiro CA.
    BMJ Open; 2016 Mar 09; 6(3):e009892. PubMed ID: 26962035
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  • 6. Ultra-processed food consumption among US adults from 2001 to 2018.
    Juul F, Parekh N, Martinez-Steele E, Monteiro CA, Chang VW.
    Am J Clin Nutr; 2022 Jan 11; 115(1):211-221. PubMed ID: 34647997
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  • 7. Associations Between Ultra-processed Foods Consumption and Indicators of Adiposity in US Adolescents: Cross-Sectional Analysis of the 2011-2016 National Health and Nutrition Examination Survey.
    Neri D, Martínez-Steele E, Khandpur N, Levy R.
    J Acad Nutr Diet; 2022 Aug 11; 122(8):1474-1487.e2. PubMed ID: 35051632
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  • 8. Consumption of ultra-processed foods and its association with added sugar content in the diets of US children, NHANES 2009-2014.
    Neri D, Martinez-Steele E, Monteiro CA, Levy RB.
    Pediatr Obes; 2019 Dec 11; 14(12):e12563. PubMed ID: 31364315
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  • 13. Dietary share of ultra-processed foods and metabolic syndrome in the US adult population.
    Martínez Steele E, Juul F, Neri D, Rauber F, Monteiro CA.
    Prev Med; 2019 Aug 11; 125():40-48. PubMed ID: 31077725
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  • 14. Ultra-processed foods and added sugars in the Chilean diet (2010).
    Cediel G, Reyes M, da Costa Louzada ML, Martinez Steele E, Monteiro CA, Corvalán C, Uauy R.
    Public Health Nutr; 2018 Jan 11; 21(1):125-133. PubMed ID: 28625223
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  • 16. Food processing and its association with dental caries: Data from NHANES 2011-2014.
    Bidinotto AB, Martinez-Steele E, Cunha-Cruz J, Thomson WM, Hugo FN, Hilgert JB.
    Community Dent Oral Epidemiol; 2021 Dec 11; 49(6):565-573. PubMed ID: 33594715
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  • 17. Ultra-processed foods and excessive free sugar intake in the UK: a nationally representative cross-sectional study.
    Rauber F, Louzada MLDC, Martinez Steele E, Rezende LFM, Millett C, Monteiro CA, Levy RB.
    BMJ Open; 2019 Oct 28; 9(10):e027546. PubMed ID: 31662351
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  • 19. Consumption of ultra-processed foods and non-communicable disease-related nutrient profile in Portuguese adults and elderly (2015-2016): the UPPER project.
    Costa de Miranda R, Rauber F, de Moraes MM, Afonso C, Santos C, Rodrigues S, Levy RB, UPPER Group.
    Br J Nutr; 2021 May 28; 125(10):1177-1187. PubMed ID: 32878664
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