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658 related items for PubMed ID: 33070213

  • 1.  Ultra-processed food consumption and risk of obesity: a prospective cohort study of UK Biobank.
    Rauber F, Chang K, Vamos EP, da Costa Louzada ML, Monteiro CA, Millett C, Levy RB.
    Eur J Nutr; 2021 Jun; 60(4):2169-2180. PubMed ID: 33070213
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  • 2. Ultra-processed food consumption and indicators of obesity in the United Kingdom population (2008-2016).
    Rauber F, Steele EM, Louzada MLDC, Millett C, Monteiro CA, Levy RB.
    PLoS One; 2020 Jun; 15(5):e0232676. PubMed ID: 32357191
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  • 3. Ultra-processed food consumption and excess weight among US adults.
    Juul F, Martinez-Steele E, Parekh N, Monteiro CA, Chang VW.
    Br J Nutr; 2018 Jul; 120(1):90-100. PubMed ID: 29729673
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  • 4. Association of ultra-processed food intake with severe non-alcoholic fatty liver disease: a prospective study of 143073 UK Biobank participants.
    Zhang YF, Qiao W, Zhuang J, Feng H, Zhang Z, Zhang Y.
    J Nutr Health Aging; 2024 Oct; 28(10):100352. PubMed ID: 39340900
    [Abstract] [Full Text] [Related]

  • 5. Ultra-processed food consumption and obesity in the Australian adult population.
    Machado PP, Steele EM, Levy RB, da Costa Louzada ML, Rangan A, Woods J, Gill T, Scrinis G, Monteiro CA.
    Nutr Diabetes; 2020 Dec 05; 10(1):39. PubMed ID: 33279939
    [Abstract] [Full Text] [Related]

  • 6. Consumption of Ultra-Processed Foods Increases the Likelihood of Having Obesity in Korean Women.
    Sung H, Park JM, Oh SU, Ha K, Joung H.
    Nutrients; 2021 Feb 22; 13(2):. PubMed ID: 33671557
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  • 7. Ultra-processed food consumption and type 2 diabetes incidence: A prospective cohort study.
    Levy RB, Rauber F, Chang K, Louzada MLDC, Monteiro CA, Millett C, Vamos EP.
    Clin Nutr; 2021 May 22; 40(5):3608-3614. PubMed ID: 33388205
    [Abstract] [Full Text] [Related]

  • 8. Consumption of ultra-processed food and obesity: cross sectional results from the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil) cohort (2008-2010).
    Silva FM, Giatti L, de Figueiredo RC, Molina MDCB, de Oliveira Cardoso L, Duncan BB, Barreto SM.
    Public Health Nutr; 2018 Aug 22; 21(12):2271-2279. PubMed ID: 29642958
    [Abstract] [Full Text] [Related]

  • 9. Associations Between Ultra-processed Foods Consumption and Indicators of Adiposity in US Adolescents: Cross-Sectional Analysis of the 2011-2016 National Health and Nutrition Examination Survey.
    Neri D, Martínez-Steele E, Khandpur N, Levy R.
    J Acad Nutr Diet; 2022 Aug 22; 122(8):1474-1487.e2. PubMed ID: 35051632
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  • 17. Effect of the food processing degree on cardiometabolic health outcomes: A prospective approach in childhood.
    Vilela S, Magalhães V, Severo M, Oliveira A, Torres D, Lopes C.
    Clin Nutr; 2022 Oct 22; 41(10):2235-2243. PubMed ID: 36081298
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  • 20. Ultra-Processed Food Consumption and Obesity in Korean Adults.
    Shim JS, Ha KH, Kim DJ, Kim HC.
    Diabetes Metab J; 2023 Jul 22; 47(4):547-558. PubMed ID: 37095686
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