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Journal Abstract Search

188 related items for PubMed ID: 33075343

  • 21. Physicochemical properties of the edible films from the blends of high methoxyl apple pectin and chitosan.
    Younis HGR, Zhao G.
    Int J Biol Macromol; 2019 Jun 15; 131():1057-1066. PubMed ID: 30885733
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  • 22. Effect of bio-chemical chitosan and gallic acid into rheology and physicochemical properties of ternary edible films.
    Pacheco N, Naal-Ek MG, Ayora-Talavera T, Shirai K, Román-Guerrero A, Fabela-Morón MF, Cuevas-Bernardino JC.
    Int J Biol Macromol; 2019 Mar 15; 125():149-158. PubMed ID: 30529349
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  • 23. Pectin/sodium alginate-based active film integrated with microcrystalline cellulose and geraniol for food packaging applications.
    Hoque M, Babu RP, McDonagh C, Jaiswal S, Tiwari BK, Kerry JP, Pathania S.
    Int J Biol Macromol; 2024 Jun 15; 271(Pt 2):132414. PubMed ID: 38763243
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  • 24. Environmentally friendly preparation of pectins from agricultural byproducts and their structural/rheological characterization.
    Min B, Lim J, Ko S, Lee KG, Lee SH, Lee S.
    Bioresour Technol; 2011 Feb 15; 102(4):3855-60. PubMed ID: 21193307
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  • 25. The Effect of Calcium on the Cohesive Strength and Flexural Properties of Low-Methoxyl Pectin Biopolymers.
    Byun C, Zheng Y, Pierce A, Wagner WL, Scheller HV, Mohnen D, Ackermann M, Mentzer SJ.
    Molecules; 2019 Dec 24; 25(1):. PubMed ID: 31878302
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  • 26. Novel edible films fabricated with HG-type pectin extracted from different types of hybrid citrus peels: Effects of pectin composition on film properties.
    Said NS, Olawuyi IF, Cho HS, Lee WY.
    Int J Biol Macromol; 2023 Dec 31; 253(Pt 6):127238. PubMed ID: 37816465
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  • 27. Biodegradable film based on pectin/Nano-clay/methylene blue: Structural and physical properties and sensing ability for measurement of vitamin C.
    Pirsa S.
    Int J Biol Macromol; 2020 Nov 15; 163():666-675. PubMed ID: 32652151
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  • 30. Tuning the physicochemical properties of apple pectin films by incorporating chitosan/pectin fiber.
    Younis HGR, Abdellatif HRS, Ye F, Zhao G.
    Int J Biol Macromol; 2020 Sep 15; 159():213-221. PubMed ID: 32416291
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  • 31. Solution and film properties of sodium caseinate/glycerol and sodium caseinate/polyethylene glycol edible coating systems.
    Siew DC, Heilmann C, Easteal AJ, Cooney RP.
    J Agric Food Chem; 1999 Aug 15; 47(8):3432-40. PubMed ID: 10552668
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  • 37. Complexation of sodium caseinate with gum tragacanth: Effect of various species and rheology of coacervates.
    Ghorbani Gorji S, Ghorbani Gorji E, Mohammadifar MA, Zargaraan A.
    Int J Biol Macromol; 2014 Jun 15; 67():503-11. PubMed ID: 24565900
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  • 39. The complex mechanism of HM pectin self-assembly: A rheological investigation.
    Giacomazza D, Bulone D, San Biagio PL, Lapasin R.
    Carbohydr Polym; 2016 Aug 01; 146():181-6. PubMed ID: 27112864
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