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PUBMED FOR HANDHELDS

Journal Abstract Search


281 related items for PubMed ID: 33075782

  • 21. Modification in a single meal is sufficient to provoke benefits in inflammatory responses of individuals at low-to-moderate cardiometabolic risk.
    Monfort-Pires M, Ferreira SRG.
    Clin Nutr; 2016 Dec; 35(6):1242-1250. PubMed ID: 26987426
    [Abstract] [Full Text] [Related]

  • 22. Beneficial effect of high energy intake at lunch rather than dinner on weight loss in healthy obese women in a weight-loss program: a randomized clinical trial.
    Madjd A, Taylor MA, Delavari A, Malekzadeh R, Macdonald IA, Farshchi HR.
    Am J Clin Nutr; 2016 Oct; 104(4):982-989. PubMed ID: 27581472
    [Abstract] [Full Text] [Related]

  • 23. A randomized trial to determine the impact of a digestion resistant starch composition on the gut microbiome in older and mid-age adults.
    Alfa MJ, Strang D, Tappia PS, Graham M, Van Domselaar G, Forbes JD, Laminman V, Olson N, DeGagne P, Bray D, Murray BL, Dufault B, Lix LM.
    Clin Nutr; 2018 Jun; 37(3):797-807. PubMed ID: 28410921
    [Abstract] [Full Text] [Related]

  • 24. Meal frequency; does it determine postprandial lipaemia?
    Murphy MC, Chapman C, Lovegrove JA, Isherwood SG, Morgan LM, Wright JW, Williams CM.
    Eur J Clin Nutr; 1996 Aug; 50(8):491-7. PubMed ID: 8863008
    [Abstract] [Full Text] [Related]

  • 25. Twice as High Diet-Induced Thermogenesis After Breakfast vs Dinner On High-Calorie as Well as Low-Calorie Meals.
    Richter J, Herzog N, Janka S, Baumann T, Kistenmacher A, Oltmanns KM.
    J Clin Endocrinol Metab; 2020 Mar 01; 105(3):. PubMed ID: 32073608
    [Abstract] [Full Text] [Related]

  • 26. Oat Polar Lipids Improve Cardiometabolic-Related Markers after Breakfast and a Subsequent Standardized Lunch: A Randomized Crossover Study in Healthy Young Adults.
    Hossain MM, Tovar J, Cloetens L, Florido MTS, Petersson K, Prothon F, Nilsson A.
    Nutrients; 2021 Mar 18; 13(3):. PubMed ID: 33803802
    [Abstract] [Full Text] [Related]

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  • 28. Four weeks of spice consumption lowers plasma proinflammatory cytokines and alters the function of monocytes in adults at risk of cardiometabolic disease: secondary outcome analysis in a 3-period, randomized, crossover, controlled feeding trial.
    Oh ES, Petersen KS, Kris-Etherton PM, Rogers CJ.
    Am J Clin Nutr; 2022 Jan 11; 115(1):61-72. PubMed ID: 34601551
    [Abstract] [Full Text] [Related]

  • 29. Influence of a proinflammatory state on postprandial outcomes in elderly subjects with a risk phenotype for cardiometabolic diseases.
    Schönknecht YB, Crommen S, Stoffel-Wagner B, Coenen M, Fimmers R, Stehle P, Egert S.
    Eur J Nutr; 2022 Sep 11; 61(6):3077-3083. PubMed ID: 35352134
    [Abstract] [Full Text] [Related]

  • 30. Functional profiling of gut microbial and immune responses toward different types of dietary fiber: a step toward personalized dietary interventions.
    Tan J, Ribeiro RV, Barker C, Daien C, De Abreu Silveira E, Holmes A, Nanan R, Simpson SJ, Macia L.
    Gut Microbes; 2023 Dec 11; 15(2):2274127. PubMed ID: 37942526
    [Abstract] [Full Text] [Related]

  • 31. Effect of High versus Low Dairy Consumption on the Gut Microbiome: Results of a Randomized, Cross-Over Study.
    Swarte JC, Eelderink C, Douwes RM, Said MY, Hu S, Post A, Westerhuis R, Bakker SJL, Harmsen HJM.
    Nutrients; 2020 Jul 17; 12(7):. PubMed ID: 32708991
    [Abstract] [Full Text] [Related]

  • 32. Extended Inter-Meal Interval Negatively Impacted the Glycemic and Insulinemic Responses after Both Lunch and Dinner in Healthy Subjects.
    Lu X, Fan Z, Liu A, Liu R, Lou X, Hu J.
    Nutrients; 2022 Sep 01; 14(17):. PubMed ID: 36079874
    [Abstract] [Full Text] [Related]

  • 33. Postprandial metabolic profiles following meals and snacks eaten during simulated night and day shift work.
    Al-Naimi S, Hampton SM, Richard P, Tzung C, Morgan LM.
    Chronobiol Int; 2004 Sep 01; 21(6):937-47. PubMed ID: 15646240
    [Abstract] [Full Text] [Related]

  • 34. Effects of breakfast meal composition on second meal metabolic responses in adults with Type 2 diabetes mellitus.
    Clark CA, Gardiner J, McBurney MI, Anderson S, Weatherspoon LJ, Henry DN, Hord NG.
    Eur J Clin Nutr; 2006 Sep 01; 60(9):1122-9. PubMed ID: 16670695
    [Abstract] [Full Text] [Related]

  • 35. Acute Sleep-Wake Cycle Shift Results in Community Alteration of Human Gut Microbiome.
    Liu Z, Wei ZY, Chen J, Chen K, Mao X, Liu Q, Sun Y, Zhang Z, Zhang Y, Dan Z, Tang J, Qin L, Chen JH, Liu X.
    mSphere; 2020 Feb 12; 5(1):. PubMed ID: 32051239
    [Abstract] [Full Text] [Related]

  • 36. The acute effects of inulin and resistant starch on postprandial serum short-chain fatty acids and second-meal glycemic response in lean and overweight humans.
    Rahat-Rozenbloom S, Fernandes J, Cheng J, Gloor GB, Wolever TM.
    Eur J Clin Nutr; 2017 Feb 12; 71(2):227-233. PubMed ID: 27966565
    [Abstract] [Full Text] [Related]

  • 37. Resistant Starch Type 2 from Wheat Reduces Postprandial Glycemic Response with Concurrent Alterations in Gut Microbiota Composition.
    Hughes RL, Horn WH, Finnegan P, Newman JW, Marco ML, Keim NL, Kable ME.
    Nutrients; 2021 Feb 17; 13(2):. PubMed ID: 33671147
    [Abstract] [Full Text] [Related]

  • 38. California strawberry consumption increased the abundance of gut microorganisms related to lean body weight, health and longevity in healthy subjects.
    Ezzat-Zadeh Z, Henning SM, Yang J, Woo SL, Lee RP, Huang J, Thames G, Gilbuena I, Tseng CH, Heber D, Li Z.
    Nutr Res; 2021 Jan 17; 85():60-70. PubMed ID: 33450667
    [Abstract] [Full Text] [Related]

  • 39. Effects of dietary fat on gut microbiota and faecal metabolites, and their relationship with cardiometabolic risk factors: a 6-month randomised controlled-feeding trial.
    Wan Y, Wang F, Yuan J, Li J, Jiang D, Zhang J, Li H, Wang R, Tang J, Huang T, Zheng J, Sinclair AJ, Mann J, Li D.
    Gut; 2019 Aug 17; 68(8):1417-1429. PubMed ID: 30782617
    [Abstract] [Full Text] [Related]

  • 40. Face Validity of Observed Meal Patterns Reported with 7-Day Diet Diaries in a Large Population-Based Cohort Using Diurnal Variation in Concentration Biomarkers of Dietary Intake.
    Lentjes MAH, Oude Griep LM, Mulligan AA, Montgomery S, Wareham NJ, Khaw KT.
    Nutrients; 2022 Jan 06; 14(2):. PubMed ID: 35057419
    [Abstract] [Full Text] [Related]


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