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PUBMED FOR HANDHELDS

Journal Abstract Search


298 related items for PubMed ID: 33092232

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  • 43. Assessing the association between food environment and dietary inflammation by community type: a cross-sectional REGARDS study.
    Algur Y, Rummo PE, McAlexander TP, De Silva SSA, Lovasi GS, Judd SE, Ryan V, Malla G, Koyama AK, Lee DC, Thorpe LE, McClure LA.
    Int J Health Geogr; 2023 Sep 20; 22(1):24. PubMed ID: 37730612
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  • 44. Associations of built environment and proximity of food outlets with weight status: Analysis from 14 cities in 10 countries.
    Cochrane T, Yu Y, Davey R, Cerin E, Cain KL, Conway TL, Kerr J, Frank LD, Chapman JE, Adams MA, Macfarlane D, Van Dyck D, Lai PC, Sarmiento OL, Troelsen J, Salvo D, Reis R, Mitáš J, Schofield G, Owen N, Sallis JF.
    Prev Med; 2019 Dec 20; 129():105874. PubMed ID: 31654731
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  • 45. Obesity and the built environment: does the density of neighborhood fast-food outlets matter?
    Li F, Harmer P, Cardinal BJ, Bosworth M, Johnson-Shelton D.
    Am J Health Promot; 2009 Dec 20; 23(3):203-9. PubMed ID: 19149426
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  • 46. Beyond Supermarkets: Food Outlet Location Selection in Four U.S. Cities Over Time.
    Rummo PE, Guilkey DK, Ng SW, Popkin BM, Evenson KR, Gordon-Larsen P.
    Am J Prev Med; 2017 Mar 20; 52(3):300-310. PubMed ID: 27865651
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  • 47. Differential Associations Between Changes in Food Environment and Changes in BMI Among Adults Living in Urban, Low-Income Communities.
    Acciai F, DeWeese RS, Yedidia MJ, Lloyd K, Tulloch D, DeLia D, Ohri-Vachaspati P.
    J Nutr; 2022 Nov 20; 152(11):2582-2590. PubMed ID: 36774124
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  • 48. The association between obesity and urban food environments.
    Bodor JN, Rice JC, Farley TA, Swalm CM, Rose D.
    J Urban Health; 2010 Sep 20; 87(5):771-81. PubMed ID: 20458548
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  • 49. Fast-food outlets and walkability in school neighbourhoods predict fatness in boys and height in girls: a Taiwanese population study.
    Chiang PH, Wahlqvist ML, Lee MS, Huang LY, Chen HH, Huang ST.
    Public Health Nutr; 2011 Sep 20; 14(9):1601-9. PubMed ID: 21729476
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  • 51. Greater access to healthy food outlets in the home and school environment is associated with better dietary quality in young children.
    Barrett M, Crozier S, Lewis D, Godfrey K, Robinson S, Cooper C, Inskip H, Baird J, Vogel C.
    Public Health Nutr; 2017 Dec 20; 20(18):3316-3325. PubMed ID: 28854995
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  • 52. Proximity to Fast-Food Outlets and Supermarkets as Predictors of Fast-Food Dining Frequency.
    Athens JK, Duncan DT, Elbel B.
    J Acad Nutr Diet; 2016 Aug 20; 116(8):1266-75. PubMed ID: 26923712
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  • 53. Fast food restaurant density and weight status: A spatial analysis among Filipina migrant workers in Macao (SAR), People's Republic of China.
    Hall BJ, Huang L, Yi G, Latkin C.
    Soc Sci Med; 2021 Jan 20; 269():113192. PubMed ID: 32713761
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  • 57. Ultra-processed food consumption patterns among older adults in the Netherlands and the role of the food environment.
    Pinho MGM, Lakerveld J, Harbers MC, Sluijs I, Vermeulen R, Huss A, Boer JMA, Verschuren WMM, Brug J, Beulens JWJ, Mackenbach JD.
    Eur J Nutr; 2021 Aug 20; 60(5):2567-2580. PubMed ID: 33236180
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  • 60. Longitudinal Analysis of Neighborhood Food Environment and Diabetes Risk in the Veterans Administration Diabetes Risk Cohort.
    Kanchi R, Lopez P, Rummo PE, Lee DC, Adhikari S, Schwartz MD, Avramovic S, Siegel KR, Rolka DB, Imperatore G, Elbel B, Thorpe LE.
    JAMA Netw Open; 2021 Oct 01; 4(10):e2130789. PubMed ID: 34714343
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