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Journal Abstract Search


221 related items for PubMed ID: 33096174

  • 1. Multidirectional insights on polysaccharides from Schinus terebinthifolius and Schinus molle fruits: Physicochemical and functional profiles, in vitro antioxidant, anti-genotoxicity, antidiabetic, and antihemolytic capacities, and in vivo anti-inflammatory and anti-nociceptive properties.
    Feriani A, Tir M, Hamed M, Sila A, Nahdi S, Alwasel S, Harrath AH, Tlili N.
    Int J Biol Macromol; 2020 Dec 15; 165(Pt B):2576-2587. PubMed ID: 33096174
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  • 2. HPLC-ESI-QTOF-MS/MS profiling and therapeutic effects of Schinus terebinthifolius and Schinus molle fruits: investigation of their antioxidant, antidiabetic, anti-inflammatory and antinociceptive properties.
    Feriani A, Tir M, Mufti A, Caravaca AMG, Contreras MDM, Taamalli A, Carretero AS, Aldawood N, Nahdi S, Alwasel S, Harrath AH, Tlili N.
    Inflammopharmacology; 2021 Apr 15; 29(2):467-481. PubMed ID: 33635473
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  • 3. Assessment of Phenolic Composition, Antioxidant Potential, Antimicrobial Properties, and Antidiabetic Activity in Extracts Obtained from Schinus molle L. Leaves and Fruits.
    İlgün S, Şeker Karatoprak G, Çiçek Polat D, Köngül Şafak E, Yücel Ç, İnce U, Uvat HÖ, Küpeli Akkol E.
    Front Biosci (Landmark Ed); 2023 Dec 27; 28(12):353. PubMed ID: 38179764
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  • 6. Aroeira fruit (Schinus terebinthifolius Raddi) as a natural antioxidant: Chemical constituents, bioactive compounds and in vitro and in vivo antioxidant capacity.
    de Oliveira VS, Augusta IM, Braz MVDC, Riger CJ, Prudêncio ER, Sawaya ACHF, Sampaio GR, Torres EAFDS, Saldanha T.
    Food Chem; 2020 Jun 15; 315():126274. PubMed ID: 32007814
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  • 8. Microbiological quality, chemical profile as well as antioxidant and antidiabetic activities of Schinus terebinthifolius Raddi.
    Dos Santos da Rocha P, de Araújo Boleti AP, do Carmo Vieira M, Carollo CA, da Silva DB, Estevinho LM, Dos Santos EL, de Picoli Souza K.
    Comp Biochem Physiol C Toxicol Pharmacol; 2019 Jun 15; 220():36-46. PubMed ID: 30797984
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  • 9. Extraction, purification, hypoglycemic and antioxidant activities of red clover (Trifolium pratense L.) polysaccharides.
    Zhang H, Zhao J, Shang H, Guo Y, Chen S.
    Int J Biol Macromol; 2020 Apr 01; 148():750-760. PubMed ID: 31978472
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  • 12. Antinociceptive Effect of the Essential Oil of Schinus terebinthifolius (female) Leaves on Adult Zebrafish (Danio rerio).
    Lima MDCL, de Araújo JIF, Gonçalves Mota C, Magalhães FEA, Campos AR, da Silva PT, Rodrigues THS, Matos MGC, de Sousa KC, de Sousa MB, Saker-Sampaio S, Pereira AL, Teixeira EH, Dos Santos HS.
    Zebrafish; 2020 Apr 01; 17(2):112-119. PubMed ID: 32105571
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  • 14. Schinus terebinthifolius fruits intake ameliorates metabolic disorders, inflammation, oxidative stress, and related vascular dysfunction, in atherogenic diet-induced obese rats. Insight of their chemical characterization using HPLC-ESI-QTOF-MS/MS.
    Feriani A, Tir M, Arafah M, Gómez-Caravaca AM, Contreras MDM, Nahdi S, Taamalli A, Allagui MS, Alwasel S, Segura-Carretero A, Harrath AH, Tlili N.
    J Ethnopharmacol; 2021 Apr 06; 269():113701. PubMed ID: 33346028
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  • 15. Schinus terebinthifolius Raddi (Brazilian pepper) leaves extract: in vitro and in vivo evidence of anti-inflammatory and antioxidant properties.
    da Silva Nascimento M, Dos Santos PH, de Abreu FF, Shan AYKV, Amaral RG, Andrade LN, Souto EB, Santos MIS, de Souza Graça A, Souza JB, Raimundo E Silva JP, Tavares JF, de Oliveira E Silva AM, Correa CB, Montalvão MM, Piacente S, Pizza C, Camargo EA, Dos Santos Estevam C.
    Inflammopharmacology; 2023 Oct 06; 31(5):2505-2519. PubMed ID: 37639162
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  • 16. Phenolic Compounds Present Schinus terebinthifolius Raddi Influence the Lowering of Blood Pressure in Rats.
    de Lima Glória L, Barreto de Souza Arantes M, Menezes de Faria Pereira S, de Souza Vieira G, Xavier Martins C, Ribeiro de Carvalho Junior A, Antunes F, Braz-Filho R, José Curcino Vieira I, Leandro da Cruz L, Siqueira de Almeida Chaves D, de Paiva Freitas S, Barros de Oliveira D.
    Molecules; 2017 Oct 23; 22(10):. PubMed ID: 29065547
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  • 17. Optimization of the microwave-assisted enzymatic extraction of Rosa roxburghii Tratt. polysaccharides using response surface methodology and its antioxidant and α-d-glucosidase inhibitory activity.
    Wang H, Li Y, Ren Z, Cong Z, Chen M, Shi L, Han X, Pei J.
    Int J Biol Macromol; 2018 Jun 23; 112():473-482. PubMed ID: 29412175
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  • 18. Activity of the aqueous extract of Schinus terebinthifolius Raddi on strains of the Candida genus.
    Torres KA, Lima SM, Ueda SM.
    Rev Bras Ginecol Obstet; 2016 Dec 23; 38(12):593-599. PubMed ID: 28038478
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