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Journal Abstract Search

136 related items for PubMed ID: 33099761

  • 21. Liquid chromatographic determination of the glycoalkaloids alpha-solanine and alpha-chaconine in potato tubers: NMKL Interlaboratory Study. Nordic Committee on Food Analysis.
    Hellenäs KE, Branzell C.
    J AOAC Int; 1997; 80(3):549-54. PubMed ID: 9170654
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  • 23. Identification of p62/SQSTM1 as a component of non-canonical Wnt VANGL2-JNK signalling in breast cancer.
    Puvirajesinghe TM, Bertucci F, Jain A, Scerbo P, Belotti E, Audebert S, Sebbagh M, Lopez M, Brech A, Finetti P, Charafe-Jauffret E, Chaffanet M, Castellano R, Restouin A, Marchetto S, Collette Y, Gonçalvès A, Macara I, Birnbaum D, Kodjabachian L, Johansen T, Borg JP.
    Nat Commun; 2016 Jan 12; 7():10318. PubMed ID: 26754771
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  • 27. High-performance liquid chromatographic determination of the glycoalkaloids alpha-solanine and alpha-chaconine in 12 commercial varieties of Mexican potato.
    Sotelo A, Serrano B.
    J Agric Food Chem; 2000 Jun 12; 48(6):2472-5. PubMed ID: 10888570
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  • 28. Synergistic interaction of glycoalkaloids alpha-chaconine and alpha-solanine on developmental toxicity in Xenopus embryos.
    Rayburn JR, Friedman M, Bantle JA.
    Food Chem Toxicol; 1995 Dec 12; 33(12):1013-9. PubMed ID: 8846996
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  • 29. Ptk7 promotes non-canonical Wnt/PCP-mediated morphogenesis and inhibits Wnt/β-catenin-dependent cell fate decisions during vertebrate development.
    Hayes M, Naito M, Daulat A, Angers S, Ciruna B.
    Development; 2013 Apr 12; 140(8):1807-18. PubMed ID: 23533179
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  • 33. Genetic studies of ANKRD6 as a molecular switch between Wnt signaling pathways in human neural tube defects.
    Allache R, Wang M, De Marco P, Merello E, Capra V, Kibar Z.
    Birth Defects Res A Clin Mol Teratol; 2015 Jan 12; 103(1):20-6. PubMed ID: 25200652
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  • 34. Induction of the cholesterol biosynthesis pathway in differentiated Caco-2 cells by the potato glycoalkaloid alpha-chaconine.
    Mandimika T, Baykus H, Poortman J, Garza C, Kuiper H, Peijnenburg A.
    Food Chem Toxicol; 2007 Oct 12; 45(10):1918-27. PubMed ID: 17560705
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  • 35. Composition of phenolic compounds and glycoalkaloids alpha-solanine and alpha-chaconine during commercial potato processing.
    Mäder J, Rawel H, Kroh LW.
    J Agric Food Chem; 2009 Jul 22; 57(14):6292-7. PubMed ID: 19534529
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  • 36. Isolation and chemoenzymatic treatment of glycoalkaloids from green, sprouting and rotting Solanum tuberosum potatoes for solanidine recovery.
    Koffi GY, Remaud-Simeon M, Due AE, Combes D.
    Food Chem; 2017 Apr 01; 220():257-265. PubMed ID: 27855898
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  • 37. Vertebrate Wnt5a - At the crossroads of cellular signalling.
    Rogers S, Scholpp S.
    Semin Cell Dev Biol; 2022 May 01; 125():3-10. PubMed ID: 34686423
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  • 38. [Study of the interaction of main potato glycoalkaloids in inhibition of immobilized butyryl cholinesterase].
    Arkhypova VM, Dziadevych SV, Jaffrezic-Renault N, Martelet C, Soldatkin OP.
    Ukr Biokhim Zh (1999); 2006 May 01; 78(5):155-61. PubMed ID: 17290795
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  • 39. Antifungal activity of secondary plant metabolites from potatoes (Solanum tuberosum L.): Glycoalkaloids and phenolic acids show synergistic effects.
    Sánchez-Maldonado AF, Schieber A, Gänzle MG.
    J Appl Microbiol; 2016 Apr 01; 120(4):955-65. PubMed ID: 26786886
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  • 40. Preparative separation of glycoalkaloids α-solanine and α-chaconine by centrifugal partition chromatography.
    Attoumbré J, Lesur D, Giordanengo P, Baltora-Rosset S.
    J Chromatogr B Analyt Technol Biomed Life Sci; 2012 Nov 01; 908():150-4. PubMed ID: 23040988
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