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Journal Abstract Search

163 related items for PubMed ID: 33142531

  • 1. Incubation temperature affects yolk utilization through changes in expression of yolk sac tissue functional genes.
    Dayan J, Reicher N, Melkman-Zehavi T, Uni Z.
    Poult Sci; 2020 Nov; 99(11):6128-6138. PubMed ID: 33142531
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  • 7. Temporal expression of avian β defensin 10 and cathelicidins in the yolk sac tissue of broiler and layer embryos.
    Jia M, Fulton JE, Wong EA.
    Poult Sci; 2023 Feb; 102(2):102334. PubMed ID: 36481712
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  • 12. Incubation temperature manipulation during fetal development reduces adiposity of broiler hatchlings.
    Almeida VR, Morita VS, Sgavioli S, Vicentini TI, Castiblanco DM, Boleli IC.
    Poult Sci; 2016 Feb; 95(2):316-24. PubMed ID: 26527708
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  • 16. Effect of manipulation of incubation temperature on fatty acid profiles and antioxidant enzyme activities in meat-type chicken embryos.
    Yalçin S, Bağdatlioğlu N, Yenisey Ç, Siegel PB, Özkan S, Akşit M.
    Poult Sci; 2012 Dec; 91(12):3260-70. PubMed ID: 23155039
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  • 17. Yolk sac carbohydrate levels and gene expression of key gluconeogenic and glycogenic enzymes during chick embryonic development.
    Yadgary L, Uni Z.
    Poult Sci; 2012 Feb; 91(2):444-53. PubMed ID: 22252359
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  • 19. Research Note: Effects of preincubation and higher initiating incubation temperature of long-term stored hatching eggs on hatchability and day-old chick and yolk sac weight.
    Tesarova MP, Skoupa M, Foltyn M, Tvrdon Z, Lichovnikova M.
    Poult Sci; 2021 Aug; 100(8):101293. PubMed ID: 34229216
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