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Journal Abstract Search

148 related items for PubMed ID: 33152403

  • 1. Effect of replacement of dietary fish oil with four vegetable oils on prostaglandin E2 synthetic pathway and expression of inflammatory genes in marine fish Larimichthys crocea.
    Cui K, Li X, Chen Q, Li Q, Gao S, Tan P, Mai K, Ai Q.
    Fish Shellfish Immunol; 2020 Dec; 107(Pt B):529-536. PubMed ID: 33152403
    [Abstract] [Full Text] [Related]

  • 2. Impacts of replacement of dietary fish oil by vegetable oils on growth performance, anti-oxidative capacity, and inflammatory response in large yellow croaker Larimichthys crocea.
    Mu H, Wei C, Zhang Y, Zhou H, Pan Y, Chen J, Zhang W, Mai K.
    Fish Physiol Biochem; 2020 Feb; 46(1):231-245. PubMed ID: 31734894
    [Abstract] [Full Text] [Related]

  • 3. Adipose tissue contributes to hepatic pro-inflammatory response when dietary fish oil is replaced by vegetable oil in large yellow croaker (Larimichthys crocea): An ex vivo study.
    Tan P, Li X, Xiang X, Dong X, Li S, Mai K, Ai Q.
    Fish Shellfish Immunol; 2019 Jan; 84():955-961. PubMed ID: 30391531
    [Abstract] [Full Text] [Related]

  • 4. Vegetable oil induced inflammatory response by altering TLR-NF-κB signalling, macrophages infiltration and polarization in adipose tissue of large yellow croaker (Larimichthys crocea).
    Tan P, Dong X, Mai K, Xu W, Ai Q.
    Fish Shellfish Immunol; 2016 Dec; 59():398-405. PubMed ID: 27818336
    [Abstract] [Full Text] [Related]

  • 5. Influence of different oil sources on growth, disease resistance, immune response and immune-related gene expression on the hybrid grouper (♀ Epinephelus fuscoguttatus × ♂ E. lanceolatu), to Vibrio parahaemolyticus challenge.
    Yan XB, Dong XH, Tan BP, Zhang S, Chi SY, Qi-huiYang, Liu HY, Yang YZ.
    Fish Shellfish Immunol; 2020 Apr; 99():310-321. PubMed ID: 32070783
    [Abstract] [Full Text] [Related]

  • 6. High level of dietary soybean oil depresses the growth and anti-oxidative capacity and induces inflammatory response in large yellow croaker Larimichthys crocea.
    Mu H, Shen H, Liu J, Xie F, Zhang W, Mai K.
    Fish Shellfish Immunol; 2018 Jun; 77():465-473. PubMed ID: 29631026
    [Abstract] [Full Text] [Related]

  • 7. High percentage of dietary palm oil suppressed growth and antioxidant capacity and induced the inflammation by activation of TLR-NF-κB signaling pathway in large yellow croaker (Larimichthys crocea).
    Li X, Ji R, Cui K, Chen Q, Chen Q, Fang W, Mai K, Zhang Y, Xu W, Ai Q.
    Fish Shellfish Immunol; 2019 Apr; 87():600-608. PubMed ID: 30738147
    [Abstract] [Full Text] [Related]

  • 8. Effects of dietary lipid sources on the intestinal microbiome and health of golden pompano (Trachinotus ovatus).
    You C, Chen B, Wang M, Wang S, Zhang M, Sun Z, Juventus AJ, Ma H, Li Y.
    Fish Shellfish Immunol; 2019 Jun; 89():187-197. PubMed ID: 30936050
    [Abstract] [Full Text] [Related]

  • 9. High level of dietary olive oil decreased growth, increased liver lipid deposition and induced inflammation by activating the p38 MAPK and JNK pathways in large yellow croaker (Larimichthys crocea).
    Li X, Cui K, Fang W, Chen Q, Xu D, Mai K, Zhang Y, Ai Q.
    Fish Shellfish Immunol; 2019 Nov; 94():157-165. PubMed ID: 31465874
    [Abstract] [Full Text] [Related]

  • 10. Replacement of dietary fish oil by vegetable oils affects humoral immunity and expression of pro-inflammatory cytokines genes in gilthead sea bream Sparus aurata.
    Montero D, Mathlouthi F, Tort L, Afonso JM, Torrecillas S, Fernández-Vaquero A, Negrin D, Izquierdo MS.
    Fish Shellfish Immunol; 2010 Dec; 29(6):1073-81. PubMed ID: 20817101
    [Abstract] [Full Text] [Related]

  • 11. Partial replacement of dietary fish oil with blends of vegetable oils (rapeseed, linseed and palm oils) in diets for European sea bass (Dicentrarchus labrax L.) over a long term growth study: effects on muscle and liver fatty acid composition and effectiveness of a fish oil finishing diet.
    Mourente G, Bell JG.
    Comp Biochem Physiol B Biochem Mol Biol; 2006 Dec; 145(3-4):389-99. PubMed ID: 17055762
    [Abstract] [Full Text] [Related]

  • 12. Dietary vegetable oils: effects on the expression of immune-related genes in Senegalese sole (Solea senegalensis) intestine.
    Montero D, Benitez-Dorta V, Caballero MJ, Ponce M, Torrecillas S, Izquierdo M, Zamorano MJ, Manchado M.
    Fish Shellfish Immunol; 2015 May; 44(1):100-8. PubMed ID: 25655325
    [Abstract] [Full Text] [Related]

  • 13. Immune responses and acute inflammation in common carp Cyprinus carpio injected by E.coli lipopolysaccharide (LPS) as affected by dietary oils.
    Nguyen TM, Agbohessou PS, Nguyen TH, Tran Thi NT, Kestemont P.
    Fish Shellfish Immunol; 2022 Mar; 122():1-12. PubMed ID: 35007746
    [Abstract] [Full Text] [Related]

  • 14. Nrf2 pathway in vegetable oil-induced inflammation of large yellow croaker (Larimichthys crocea).
    Tan P, Ding Y, Li X, Dong X, Mai K, Ai Q.
    Fish Shellfish Immunol; 2022 Aug; 127():778-787. PubMed ID: 35750118
    [Abstract] [Full Text] [Related]

  • 15. Dietary lipid sources affect growth performance, lipid deposition, antioxidant capacity and inflammatory response of largemouth bass (Micropterus salmoides).
    Gong Y, Chen S, Wang Z, Li W, Xie R, Zhang H, Huang X, Chen N, Li S.
    Fish Shellfish Immunol; 2024 Jul; 150():109635. PubMed ID: 38754648
    [Abstract] [Full Text] [Related]

  • 16. Dietary Olive and Perilla Oils Affect Liver Mitochondrial DNA Methylation in Large Yellow Croakers.
    Liao K, Yan J, Mai K, Ai Q.
    J Nutr; 2015 Nov; 145(11):2479-85. PubMed ID: 26400965
    [Abstract] [Full Text] [Related]

  • 17. Total substitution of fish oil by vegetable oils in gilthead sea bream (Sparus aurata) diets: effects on hepatic Mx expression and some immune parameters.
    Montero D, Grasso V, Izquierdo MS, Ganga R, Real F, Tort L, Caballero MJ, Acosta F.
    Fish Shellfish Immunol; 2008 Feb; 24(2):147-55. PubMed ID: 18158252
    [Abstract] [Full Text] [Related]

  • 18. Dietary Lipid Sources Influence Fatty Acid Composition in Tissue of Large Yellow Croaker (Larmichthys crocea) by Regulating Triacylglycerol Synthesis and Catabolism at the Transcriptional Level.
    Qiu H, Jin M, Li Y, Lu Y, Hou Y, Zhou Q.
    PLoS One; 2017 Feb; 12(1):e0169985. PubMed ID: 28081221
    [Abstract] [Full Text] [Related]

  • 19. Low dose supplementation with two different marine oils does not reduce pro-inflammatory eicosanoids and cytokines in vivo.
    Murphy KJ, Galvin K, Kiely M, Morrissey PA, Mann NJ, Sinclair AJ.
    Asia Pac J Clin Nutr; 2006 Feb; 15(3):418-24. PubMed ID: 16837436
    [Abstract] [Full Text] [Related]

  • 20. The compositional and metabolic responses of gilthead seabream (Sparus aurata) to a gradient of dietary fish oil and associated n-3 long-chain PUFA content.
    Houston SJS, Karalazos V, Tinsley J, Betancor MB, Martin SAM, Tocher DR, Monroig O.
    Br J Nutr; 2017 Dec; 118(12):1010-1022. PubMed ID: 29151385
    [Abstract] [Full Text] [Related]

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