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Journal Abstract Search

162 related items for PubMed ID: 33182225

  • 21.
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  • 22. Cassava cyanogens and fish mercury are high but safely consumed in the diet of native Amazonians.
    Dórea JG.
    Ecotoxicol Environ Saf; 2004 Mar; 57(3):248-56. PubMed ID: 15041248
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  • 23.
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  • 24. Current knowledge and future research perspectives on cassava (Manihot esculenta Crantz) chemical defenses: An agroecological view.
    Pinto-Zevallos DM, Pareja M, Ambrogi BG.
    Phytochemistry; 2016 Oct; 130():10-21. PubMed ID: 27316676
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  • 27. [Spastic paraparesis due to long term consumption of wild cassava (Manihot esculenta): a neurotoxic model of motor neuron disease].
    Carod-Artal FJ, Vargas AP, del Negro C.
    Rev Neurol; 2016 Oct; 29(7):610-3. PubMed ID: 10599107
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  • 29. An efficient and high-yielding method for extraction and purification of linamarin from Cassava; in vitro biological evaluation.
    Samanthi KAU, Welideniya DT, Acharige AD, Samarakoon SR, Rathnayaka RK, de Silva M, Perera SS, Pieris C, Wanninayake UK, Jayathilaka A, Karunaratne V, Amaratunga GAJ, Gunasekera DS.
    Nat Prod Res; 2021 Nov; 35(21):4169-4172. PubMed ID: 32223339
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  • 30. Cassava (Manihot esculenta Crantz): A Systematic Review for the Pharmacological Activities, Traditional Uses, Nutritional Values, and Phytochemistry.
    Mohidin SRNSP, Moshawih S, Hermansyah A, Asmuni MI, Shafqat N, Ming LC.
    J Evid Based Integr Med; 2023 Nov; 28():2515690X231206227. PubMed ID: 37822215
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  • 31.
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  • 32. Highly efficient mesophyll protoplast isolation and PEG-mediated transient gene expression for rapid and large-scale gene characterization in cassava (Manihot esculenta Crantz).
    Wu JZ, Liu Q, Geng XS, Li KM, Luo LJ, Liu JP.
    BMC Biotechnol; 2017 Mar 14; 17(1):29. PubMed ID: 28292294
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  • 33. Comparative Proteome Analysis of the Tuberous Roots of Six Cassava (Manihot esculenta) Varieties Reveals Proteins Related to Phenotypic Traits.
    Schmitz GJ, de Magalhães Andrade J, Valle TL, Labate CA, do Nascimento JR.
    J Agric Food Chem; 2016 Apr 27; 64(16):3293-301. PubMed ID: 26982619
    [Abstract] [Full Text] [Related]

  • 34. RNAi inhibition of feruloyl CoA 6'-hydroxylase reduces scopoletin biosynthesis and post-harvest physiological deterioration in cassava (Manihot esculenta Crantz) storage roots.
    Liu S, Zainuddin IM, Vanderschuren H, Doughty J, Beeching JR.
    Plant Mol Biol; 2017 May 27; 94(1-2):185-195. PubMed ID: 28315989
    [Abstract] [Full Text] [Related]

  • 35. Food safety: importance of composition for assessing genetically modified cassava (Manihot esculenta Crantz).
    van Rijssen FW, Morris EJ, Eloff JN.
    J Agric Food Chem; 2013 Sep 04; 61(35):8333-9. PubMed ID: 23899040
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  • 36. Purification, characterization, and localization of linamarase in cassava.
    Mkpong OE, Yan H, Chism G, Sayre RT.
    Plant Physiol; 1990 May 04; 93(1):176-81. PubMed ID: 16667431
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  • 37. Violet diode laser-induced chlorophyll fluorescence: a tool for assessing mosaic disease severity in cassava (Manihot esculenta Crantz) cultivars.
    Anderson B, Eghan MJ, Asare-Bediako E, Buah-Bassuah PK.
    Environ Technol; 2012 May 04; 33(1-3):367-72. PubMed ID: 22519123
    [Abstract] [Full Text] [Related]

  • 38. Mutagenicity and cytotoxicity of liquid waste, press water and pond water, produced in the cassava flour industry, and of antitoxic sodium thiosulfate.
    Viana LÁ, Düsman E, Vicentini VE.
    J Sci Food Agric; 2014 Feb 04; 94(3):453-8. PubMed ID: 23775422
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  • 39. The biosynthesis of cyanogenic glucosides in seedlings of cassava (Manihot esculenta Crantz).
    Koch B, Nielsen VS, Halkier BA, Olsen CE, Møller BL.
    Arch Biochem Biophys; 1992 Jan 04; 292(1):141-50. PubMed ID: 1727632
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  • 40.
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