These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

225 related items for PubMed ID: 33217460

  • 21.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 22.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 23.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 24. Development and characterization of chitosan/guar gum active packaging containing walnut green husk extract and its application on fresh-cut apple preservation.
    Jiang L, Wang F, Xie X, Xie C, Li A, Xia N, Gong X, Zhang H.
    Int J Biol Macromol; 2022 Jun 01; 209(Pt A):1307-1318. PubMed ID: 35483509
    [Abstract] [Full Text] [Related]

  • 25. Sweet cherry tree (Prunus avium) exudate gum-based film modification in a photoreactor: Effects of hydrogen peroxide oxidation, UV irradiation, and TiO2 nanoparticles.
    Shabani H, Askari G, Khodaiyan F, Parandi E.
    Int J Biol Macromol; 2024 May 01; 266(Pt 1):130932. PubMed ID: 38527683
    [Abstract] [Full Text] [Related]

  • 26.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 27. Structural and physical properties of carboxymethyl cellulose/gelatin films functionalized with antioxidant of bamboo leaves.
    He B, Wang W, Song Y, Ou Y, Zhu J.
    Int J Biol Macromol; 2020 Dec 01; 164():1649-1656. PubMed ID: 32758600
    [Abstract] [Full Text] [Related]

  • 28.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 29.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 30.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 31. Development of active packaging with chitosan, guar gum and watermelon rind extract: Characterization, application and performance improvement mechanism.
    Wang F, Xie C, Ye R, Tang H, Jiang L, Liu Y.
    Int J Biol Macromol; 2023 Feb 01; 227():711-725. PubMed ID: 36565825
    [Abstract] [Full Text] [Related]

  • 32. Water vapor permeability, mechanical properties and antioxidant effect of Mexican oregano-soy based edible films.
    Pruneda E, Peralta-Hernández JM, Esquivel K, Lee SY, Godínez LA, Mendoza S.
    J Food Sci; 2008 Aug 01; 73(6):C488-93. PubMed ID: 19241539
    [Abstract] [Full Text] [Related]

  • 33.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 34. Development of pH-responsive konjac glucomannan/pullulan films incorporated with acai berry extract to monitor fish freshness.
    Cao G, Bu N, Zeng T, Sun R, Mu R, Pang J, Wang L.
    Int J Biol Macromol; 2022 Oct 31; 219():897-906. PubMed ID: 35963350
    [Abstract] [Full Text] [Related]

  • 35. Edible film preparation by anthocyanin extract addition into acetylated cassava starch/sodium carboxymethyl cellulose matrix for oxidation inhibition of pumpkin seeds.
    Gao L, Sun H, Nagassa M, Li X, Pei H, Liu S, Gu Y, He S.
    Int J Biol Macromol; 2024 May 31; 267(Pt 1):131439. PubMed ID: 38593902
    [Abstract] [Full Text] [Related]

  • 36. Development and characterization of corn starch/PVA active films incorporated with carvacrol nanoemulsions.
    Kong R, Wang J, Cheng M, Lu W, Chen M, Zhang R, Wang X.
    Int J Biol Macromol; 2020 Dec 01; 164():1631-1639. PubMed ID: 32763393
    [Abstract] [Full Text] [Related]

  • 37. Active biopolymer films based on furcellaran, whey protein isolate and Borago officinalis extract: characterization and application in smoked pork ham production.
    Zając M, Jamróz E, Guzik P, Kulawik P, Tkaczewska J.
    J Sci Food Agric; 2021 May 01; 101(7):2884-2891. PubMed ID: 33159331
    [Abstract] [Full Text] [Related]

  • 38.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 39. Development and characterization of novel edible films based on Cordia dichotoma gum incorporated with Salvia mirzayanii essential oil nanoemulsion.
    Hasheminya SM, Dehghannya J.
    Carbohydr Polym; 2021 Apr 01; 257():117606. PubMed ID: 33541639
    [Abstract] [Full Text] [Related]

  • 40. Use of xylooligosaccharides (XOS) in hemicelluloses/chitosan-based films reinforced by cellulose nanofiber: Effect on physicochemical properties.
    Xu J, Xia R, Yuan T, Sun R.
    Food Chem; 2019 Nov 15; 298():125041. PubMed ID: 31261000
    [Abstract] [Full Text] [Related]

    Page: [Previous] [Next] [New Search]
    of 12.