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232 related items for PubMed ID: 33227951
1. Preparation of Antioxidant Protein Hydrolysates from Pleurotus geesteranus and Their Protective Effects on H2O2 Oxidative Damaged PC12 Cells. Liao X, Zhu Z, Wu S, Chen M, Huang R, Wang J, Wu Q, Ding Y. Molecules; 2020 Nov 19; 25(22):. PubMed ID: 33227951 [Abstract] [Full Text] [Related]
2. Antioxidant activity and protective effects of Alcalase-hydrolyzed soybean hydrolysate in human intestinal epithelial Caco-2 cells. Zhang Q, Tong X, Sui X, Wang Z, Qi B, Li Y, Jiang L. Food Res Int; 2018 Sep 19; 111():256-264. PubMed ID: 30007684 [Abstract] [Full Text] [Related]
3. Protein hydrolysates from Pleurotus geesteranus obtained by simulated gastrointestinal digestion exhibit neuroprotective effects in H2 O2 -injured PC12 cells. Wu S, Chen M, Liao X, Huang R, Wang J, Xie Y, Hu H, Zhang J, Wu Q, Ding Y. J Food Biochem; 2022 Apr 19; 46(4):e13879. PubMed ID: 34309037 [Abstract] [Full Text] [Related]
4. Antioxidant Peptides from the Protein Hydrolysate of Monkfish (Lophius litulon) Muscle: Purification, Identification, and Cytoprotective Function on HepG2 Cells Damage by H2O2. Hu XM, Wang YM, Zhao YQ, Chi CF, Wang B. Mar Drugs; 2020 Mar 10; 18(3):. PubMed ID: 32164197 [Abstract] [Full Text] [Related]
5. Influence of enzymatic hydrolysis and enzyme type on the nutritional and antioxidant properties of pumpkin meal hydrolysates. Venuste M, Zhang X, Shoemaker CF, Karangwa E, Abbas S, Kamdem PE. Food Funct; 2013 Apr 30; 4(5):811-20. PubMed ID: 23591974 [Abstract] [Full Text] [Related]
6. Antioxidant activities of hydrolysates of Arca subcrenata prepared with three proteases. Song L, Li T, Yu R, Yan C, Ren S, Zhao Y. Mar Drugs; 2008 Apr 30; 6(4):607-19. PubMed ID: 19172198 [Abstract] [Full Text] [Related]
7. Characterization of the structure, antioxidant activity and hypoglycemic activity of soy (Glycine max L.) protein hydrolysates. Xu Y, Yang Y, Ma CM, Bian X, Liu XF, Wang Y, Chen FL, Wang B, Zhang G, Zhang N. Food Res Int; 2023 Nov 30; 173(Pt 2):113473. PubMed ID: 37803796 [Abstract] [Full Text] [Related]
8. Use of Different Proteases to Obtain Flaxseed Protein Hydrolysates with Antioxidant Activity. Karamać M, Kosińska-Cagnazzo A, Kulczyk A. Int J Mol Sci; 2016 Jun 29; 17(7):. PubMed ID: 27367678 [Abstract] [Full Text] [Related]
10. Antioxidant Effects of an Alcalase Hydrolysate from Batillus cornutus Meat. Han HJ, Han EJ, Shin EJ, Jung K, Heo SJ, Kim EA, Kim KN, Kwak IS, Kim SC, Seo MJ, Kim MJ, Ahn G, Lee W. Adv Exp Med Biol; 2019 Jun 29; 1155():643-659. PubMed ID: 31468437 [Abstract] [Full Text] [Related]
11. Purification and Characterization of Antioxidant Peptides from Alcalase-Hydrolyzed Soybean ( Glycine max L.) Hydrolysate and Their Cytoprotective Effects in Human Intestinal Caco-2 Cells. Zhang Q, Tong X, Li Y, Wang H, Wang Z, Qi B, Sui X, Jiang L. J Agric Food Chem; 2019 May 22; 67(20):5772-5781. PubMed ID: 31046268 [Abstract] [Full Text] [Related]
12. Amino Acid Composition, Antioxidant, and Cytoprotective Effect of Blue Mussel (Mytilus edulis) Hydrolysate through the Inhibition of Caspase-3 Activation in Oxidative Stress-Mediated Endothelial Cell Injury. Oh Y, Ahn CB, Nam KH, Kim YK, Yoon NY, Je JY. Mar Drugs; 2019 Feb 25; 17(2):. PubMed ID: 30823522 [Abstract] [Full Text] [Related]
13. Purification and identification of novel antioxidant peptides from watermelon seed protein hydrolysates and their cytoprotective effects on H2O2-induced oxidative stress. Wen C, Zhang J, Feng Y, Duan Y, Ma H, Zhang H. Food Chem; 2020 Oct 15; 327():127059. PubMed ID: 32447138 [Abstract] [Full Text] [Related]
14. Antioxidant activity and functional properties of Alcalase-hydrolyzed scallop protein hydrolysate and its role in the inhibition of cytotoxicity in vitro. Wang Z, Liu X, Xie H, Liu Z, Rakariyatham K, Yu C, Shahidi F, Zhou D. Food Chem; 2021 May 15; 344():128566. PubMed ID: 33191007 [Abstract] [Full Text] [Related]
15. Antioxidant Peptides from Collagen Hydrolysate of Redlip Croaker (Pseudosciaena polyactis) Scales: Preparation, Characterization, and Cytoprotective Effects on H2O2-Damaged HepG2 Cells. Wang WY, Zhao YQ, Zhao GX, Chi CF, Wang B. Mar Drugs; 2020 Mar 11; 18(3):. PubMed ID: 32168851 [Abstract] [Full Text] [Related]
16. Purification, Identification, Activity Evaluation, and Stability of Antioxidant Peptides from Alcalase Hydrolysate of Antarctic Krill (Euphausia superba) Proteins. Zhang SY, Zhao GX, Suo SK, Wang YM, Chi CF, Wang B. Mar Drugs; 2021 Jun 17; 19(6):. PubMed ID: 34204535 [Abstract] [Full Text] [Related]
17. Protective effect of enzymatic hydrolysates from seahorse (Hippocampus abdominalis) against H2O2-mediated human umbilical vein endothelial cell injury. Oh Y, Ahn CB, Yoon NY, Nam KH, Kim YK, Je JY. Biomed Pharmacother; 2018 Dec 17; 108():103-110. PubMed ID: 30218854 [Abstract] [Full Text] [Related]
18. Protective Effects of Novel Antioxidant Peptide Purified from Alcalase Hydrolysate of Velvet Antler Against Oxidative Stress in Chang Liver Cells in Vitro and in a Zebrafish Model In Vivo. Ding Y, Ko SC, Moon SH, Lee SH. Int J Mol Sci; 2019 Oct 19; 20(20):. PubMed ID: 31635129 [Abstract] [Full Text] [Related]
19. Hydrophobicity of whey protein hydrolysates enhances the protective effect against oxidative damage on PC 12 cells. Zhang QX, Jin MM, Zhang L, Yu HX, Sun Z, Lu RR. J Dairy Res; 2015 Feb 19; 82(1):1-7. PubMed ID: 25287524 [Abstract] [Full Text] [Related]
20. Atlantic salmon (Salmo salar) co-product-derived protein hydrolysates: A source of antidiabetic peptides. Harnedy PA, Parthsarathy V, McLaughlin CM, O'Keeffe MB, Allsopp PJ, McSorley EM, O'Harte FPM, FitzGerald RJ. Food Res Int; 2018 Apr 19; 106():598-606. PubMed ID: 29579965 [Abstract] [Full Text] [Related] Page: [Next] [New Search]