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Journal Abstract Search

197 related items for PubMed ID: 33246305

  • 1.
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  • 2. Floral pigments and their perception by avian pollinators in three Chilean Puya species.
    Mizuno T, Mori S, Sugahara K, Yukawa T, Koi S, Iwashina T.
    J Plant Res; 2024 May; 137(3):395-409. PubMed ID: 38436743
    [Abstract] [Full Text] [Related]

  • 3. Red-purple flower color and delphinidin-type pigments in the flowers of Pueraria lobata (Leguminosae).
    Tatsuzawa F, Tanikawa N, Nakayama M.
    Phytochemistry; 2017 May; 137():52-56. PubMed ID: 28189342
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  • 4. The blue anthocyanin pigments from the blue flowers of Heliophila coronopifolia L. (Brassicaceae).
    Saito N, Tatsuzawa F, Toki K, Shinoda K, Shigihara A, Honda T.
    Phytochemistry; 2011 Dec; 72(17):2219-29. PubMed ID: 21903230
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  • 5. Covalent anthocyanin-flavonol complexes from the violet-blue flowers of Allium 'Blue Perfume'.
    Saito N, Nakamura M, Shinoda K, Murata N, Kanazawa T, Kato K, Toki K, Kasai H, Honda T, Tatsuzawa F.
    Phytochemistry; 2012 Aug; 80():99-108. PubMed ID: 22704652
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  • 6. Flavonoids in the flowers of Primula ×polyantha Mill. and Primula primulina (Spreng.) H. Hara (Primulaceae).
    Tatsuzawa F, Mizuno T, Kikuchi R, Kato K, Ota T, Murai Y, Yangzom R, Iwashina T.
    Phytochemistry; 2021 Sep; 189():112827. PubMed ID: 34146990
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  • 8. Flavonoid composition related to petal color in different lines of Clitoria ternatea.
    Kazuma K, Noda N, Suzuki M.
    Phytochemistry; 2003 Nov; 64(6):1133-9. PubMed ID: 14568080
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  • 9. Determination of anthocyanins and exploration of relationship between their composition and petal coloration in crape myrtle (Lagerstroemia hybrid).
    Zhang J, Wang LS, Gao JM, Shu QY, Li CH, Yao J, Hao Q, Zhang JJ.
    J Integr Plant Biol; 2008 May; 50(5):581-8. PubMed ID: 18713426
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  • 12. Biosynthesis of malonylated flavonoid glycosides on the basis of malonyltransferase activity in the petals of Clitoria ternatea.
    Kogawa K, Kazuma K, Kato N, Noda N, Suzuki M.
    J Plant Physiol; 2007 Jul; 164(7):886-94. PubMed ID: 16887235
    [Abstract] [Full Text] [Related]

  • 13. Systematic qualitative and quantitative assessment of anthocyanins, flavones and flavonols in the petals of 108 lotus (Nelumbo nucifera) cultivars.
    Deng J, Chen S, Yin X, Wang K, Liu Y, Li S, Yang P.
    Food Chem; 2013 Aug 15; 139(1-4):307-12. PubMed ID: 23561110
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  • 14. Analysis of Flavonoid Metabolism during the Process of Petal Discoloration in Three Malus Crabapple Cultivars.
    Cui X, Qin X, Liu Y, Zhang Y, Bao H, Hu Y, Shen X.
    ACS Omega; 2022 Oct 25; 7(42):37304-37314. PubMed ID: 36312389
    [Abstract] [Full Text] [Related]

  • 15. Identification of delphinidin 3-O-(6''-O-malonyl)-beta-glucoside-3'-O-beta-glucoside, a postulated intermediate in the biosynthesis of ternatin C5 in the blue petals of Clitoria ternatea (butterfly pea).
    Kazuma K, Kogawa K, Noda N, Kato N, Suzuki M.
    Chem Biodivers; 2004 Nov 25; 1(11):1762-70. PubMed ID: 17191814
    [Abstract] [Full Text] [Related]

  • 16. Structure of anthocyanin from the blue petals of Phacelia campanularia and its blue flower color development.
    Mori M, Kondo T, Toki K, Yoshida K.
    Phytochemistry; 2006 Mar 25; 67(6):622-9. PubMed ID: 16464482
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  • 17. Identification and Characterization of Major Constituents in Different-Colored Rapeseed Petals by UPLC-HESI-MS/MS.
    Yin NW, Wang SX, Jia LD, Zhu MC, Yang J, Zhou BJ, Yin JM, Lu K, Wang R, Li JN, Qu CM.
    J Agric Food Chem; 2019 Oct 09; 67(40):11053-11065. PubMed ID: 31525973
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  • 18.
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  • 19. Anthocyanins and other flavonoids as flower pigments from eleven Centaurea species.
    Mishio T, Takeda K, Iwashina T.
    Nat Prod Commun; 2015 Mar 09; 10(3):447-50. PubMed ID: 25924526
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  • 20. Relationship between the composition of flavonoids and flower colors variation in tropical water lily (Nymphaea) cultivars.
    Zhu M, Zheng X, Shu Q, Li H, Zhong P, Zhang H, Xu Y, Wang L, Wang L.
    PLoS One; 2012 Mar 09; 7(4):e34335. PubMed ID: 22485167
    [Abstract] [Full Text] [Related]

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