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PUBMED FOR HANDHELDS

Journal Abstract Search


492 related items for PubMed ID: 33260315

  • 1. Dietary Habits and Risk of Early-Onset Dementia in an Italian Case-Control Study.
    Filippini T, Adani G, Malavolti M, Garuti C, Cilloni S, Vinceti G, Zamboni G, Tondelli M, Galli C, Costa M, Chiari A, Vinceti M.
    Nutrients; 2020 Nov 29; 12(12):. PubMed ID: 33260315
    [Abstract] [Full Text] [Related]

  • 2. The Mediterranean, Dietary Approaches to Stop Hypertension (DASH), and Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) Diets Are Associated with Less Cognitive Decline and a Lower Risk of Alzheimer's Disease-A Review.
    van den Brink AC, Brouwer-Brolsma EM, Berendsen AAM, van de Rest O.
    Adv Nutr; 2019 Nov 01; 10(6):1040-1065. PubMed ID: 31209456
    [Abstract] [Full Text] [Related]

  • 3. Influence of dietary patterns on urinary excretion of cadmium in an Italian population: A cross-sectional study.
    Urbano T, Verzelloni P, Malavolti M, Sucato S, Polledri E, Agnoli C, Sieri S, Natalini N, Marchesi C, Fustinoni S, Vinceti M, Filippini T.
    J Trace Elem Med Biol; 2023 Dec 01; 80():127298. PubMed ID: 37713806
    [Abstract] [Full Text] [Related]

  • 4. Environmental Risk Factors for Early-Onset Alzheimer's Dementia and Frontotemporal Dementia: A Case-Control Study in Northern Italy.
    Adani G, Filippini T, Garuti C, Malavolti M, Vinceti G, Zamboni G, Tondelli M, Galli C, Costa M, Vinceti M, Chiari A.
    Int J Environ Res Public Health; 2020 Oct 29; 17(21):. PubMed ID: 33138082
    [Abstract] [Full Text] [Related]

  • 5. Nutrition and risk of dementia: overview and methodological issues.
    Morris MC.
    Ann N Y Acad Sci; 2016 Mar 29; 1367(1):31-7. PubMed ID: 27116239
    [Abstract] [Full Text] [Related]

  • 6. Traditional Old Dietary Pattern of Castellana Grotte (Apulia) Is Associated with Healthy Outcomes.
    Castellana F, Zupo R, Bortone I, Giannelli G, Donghia R, Lampignano L, Griseta C, De Pergola G, Boeing H, Cisternino AM, Logroscino G, Sardone R, Guerra V.
    Nutrients; 2020 Oct 12; 12(10):. PubMed ID: 33053620
    [Abstract] [Full Text] [Related]

  • 7. [Dietary factors associated with stroke: a literature review].
    Lopez-Romero L, Silva-Sieger F, Gamboa-Delgado E.
    Rev Neurol; 2016 Sep 01; 63(5):211-8. PubMed ID: 27569567
    [Abstract] [Full Text] [Related]

  • 8. Mediterranean diet: The role of long-chain ω-3 fatty acids in fish; polyphenols in fruits, vegetables, cereals, coffee, tea, cacao and wine; probiotics and vitamins in prevention of stroke, age-related cognitive decline, and Alzheimer disease.
    Román GC, Jackson RE, Gadhia R, Román AN, Reis J.
    Rev Neurol (Paris); 2019 Dec 01; 175(10):724-741. PubMed ID: 31521398
    [Abstract] [Full Text] [Related]

  • 9. A cross sectional study to examine the association between dietary patterns and cognitive impairment in older Chinese people in Hong Kong.
    Chan R, Chan D, Woo J.
    J Nutr Health Aging; 2013 Sep 01; 17(9):757-65. PubMed ID: 24154648
    [Abstract] [Full Text] [Related]

  • 10. Sodium and Potassium Content of Foods Consumed in an Italian Population and the Impact of Adherence to a Mediterranean Diet on Their Intake.
    Malavolti M, Naska A, Fairweather-Tait SJ, Malagoli C, Vescovi L, Marchesi C, Vinceti M, Filippini T.
    Nutrients; 2021 Aug 01; 13(8):. PubMed ID: 34444841
    [Abstract] [Full Text] [Related]

  • 11. Dietary patterns and carotenoid intake: Comparisons of MIND, Mediterranean, DASH, and Healthy Eating Index.
    Holthaus TA, Keye SA, Verma S, Cannavale CN, Burd NA, Holscher HD, Khan NA.
    Nutr Res; 2024 Jun 01; 126():58-66. PubMed ID: 38615632
    [Abstract] [Full Text] [Related]

  • 12. The Mediterranean, DASH, and MIND diets and the incident of hypertension over a median follow-up of 7.4 years in the Tehran Lipid and Glucose Study.
    Razmpoosh E, Moslehi N, Abdollahi S, Soltani S, Mirmiran P, Azizi F.
    BMC Public Health; 2022 Dec 17; 22(1):2374. PubMed ID: 36528561
    [Abstract] [Full Text] [Related]

  • 13.
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  • 14. Eating Habits and Dietary Intake: Is Adherence to Dietary Guidelines Associated with Importance of Healthy Eating among Undergraduate University Students in Finland?
    El Ansari W, Suominen S, Samara A.
    Cent Eur J Public Health; 2015 Dec 17; 23(4):306-13. PubMed ID: 26841143
    [Abstract] [Full Text] [Related]

  • 15. Current Food Consumption amongst the Spanish ANIBES Study Population.
    Partearroyo T, Samaniego-Vaesken ML, Ruiz E, Aranceta-Bartrina J, Gil Á, González-Gross M, Ortega RM, Serra-Majem L, Varela-Moreiras G.
    Nutrients; 2019 Nov 05; 11(11):. PubMed ID: 31694143
    [Abstract] [Full Text] [Related]

  • 16. Atrial Fibrillation and Other Cardiovascular Factors and the Risk of Dementia: An Italian Case-Control Study.
    Mazzoli R, Chiari A, Vitolo M, Garuti C, Adani G, Vinceti G, Zamboni G, Tondelli M, Galli C, Costa M, Salemme S, Boriani G, Vinceti M, Filippini T.
    Int J Environ Res Public Health; 2024 May 27; 21(6):. PubMed ID: 38928935
    [Abstract] [Full Text] [Related]

  • 17. Association of the Mediterranean Dietary Approaches to Stop Hypertension Intervention for Neurodegenerative Delay (MIND) Diet With the Risk of Dementia.
    Chen H, Dhana K, Huang Y, Huang L, Tao Y, Liu X, Melo van Lent D, Zheng Y, Ascherio A, Willett W, Yuan C.
    JAMA Psychiatry; 2023 Jun 01; 80(6):630-638. PubMed ID: 37133875
    [Abstract] [Full Text] [Related]

  • 18. How Dietary Patterns are Related to Inflammaging and Mortality in Community-Dwelling Older Chinese Adults in Hong Kong - A Prospective Analysis.
    Chan RSM, Yu BWM, Leung J, Lee JSW, Auyeung TW, Kwok T, Woo J.
    J Nutr Health Aging; 2019 Jun 01; 23(2):181-194. PubMed ID: 30697629
    [Abstract] [Full Text] [Related]

  • 19. Relationship of the Adherence to a Mediterranean Diet and Its Main Components with CRP Levels in the Spanish Population.
    Lahoz C, Castillo E, Mostaza JM, de Dios O, Salinero-Fort MA, González-Alegre T, García-Iglesias F, Estirado E, Laguna F, Sanchez V, Sabín C, López S, Cornejo V, de Burgos C, Garcés C, Investigators of the SPREDIA-2 Group.
    Nutrients; 2018 Mar 20; 10(3):. PubMed ID: 29558396
    [Abstract] [Full Text] [Related]

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