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Journal Abstract Search

520 related items for PubMed ID: 33270659

  • 1. Assessment of Vibrio parahaemolyticus levels in oysters (Crassostrea virginica) and seawater in Delaware Bay in relation to environmental conditions and the prevalence of molecular markers to identify pathogenic Vibrio parahaemolyticus strains.
    Almuhaideb E, Chintapenta LK, Abbott A, Parveen S, Ozbay G.
    PLoS One; 2020; 15(12):e0242229. PubMed ID: 33270659
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  • 2. Seasonal and Geographical Differences in Total and Pathogenic Vibrio parahaemolyticus and Vibrio vulnificus Levels in Seawater and Oysters from the Delaware and Chesapeake Bays Determined Using Several Methods.
    Parveen S, Jacobs J, Ozbay G, Chintapenta LK, Almuhaideb E, Meredith J, Ossai S, Abbott A, Grant A, Brohawn K, Chigbu P, Richards GP.
    Appl Environ Microbiol; 2020 Nov 10; 86(23):. PubMed ID: 32978135
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  • 3. Seasonal distribution of total and pathogenic Vibrio parahaemolyticus in Chesapeake Bay oysters and waters.
    Parveen S, Hettiarachchi KA, Bowers JC, Jones JL, Tamplin ML, McKay R, Beatty W, Brohawn K, Dasilva LV, Depaola A.
    Int J Food Microbiol; 2008 Dec 10; 128(2):354-61. PubMed ID: 18963158
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  • 4. Relationships between environmental factors and pathogenic Vibrios in the Northern Gulf of Mexico.
    Johnson CN, Flowers AR, Noriea NF, Zimmerman AM, Bowers JC, DePaola A, Grimes DJ.
    Appl Environ Microbiol; 2010 Nov 10; 76(21):7076-84. PubMed ID: 20817802
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  • 5. Environmental parameters influence on the dynamics of total and pathogenic Vibrio parahaemolyticus densities in Crassostrea virginica harvested from Mexico's Gulf coast.
    López-Hernández KM, Pardío-Sedas VT, Lizárraga-Partida L, Williams Jde J, Martínez-Herrera D, Flores-Primo A, Uscanga-Serrano R, Rendón-Castro K.
    Mar Pollut Bull; 2015 Feb 15; 91(1):317-29. PubMed ID: 25510545
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  • 7. Development of a multiplex real-time PCR assay with an internal amplification control for the detection of total and pathogenic Vibrio parahaemolyticus bacteria in oysters.
    Nordstrom JL, Vickery MC, Blackstone GM, Murray SL, DePaola A.
    Appl Environ Microbiol; 2007 Sep 15; 73(18):5840-7. PubMed ID: 17644647
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  • 9. Occurrence and Abundance of Pathogenic Vibrio Species in Raw Oysters at Retail Seafood Markets in Northwestern Mexico.
    Villicaña C, Amarillas L, Soto-Castro L, Gómez-Gil B, Lizárraga-Partida ML, León-Félix J.
    J Food Prot; 2019 Dec 15; 82(12):2094-2099. PubMed ID: 31724880
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  • 11. Multiplexed real-time PCR amplification of tlh, tdh and trh genes in Vibrio parahaemolyticus and its rapid detection in shellfish and Gulf of Mexico water.
    Rizvi AV, Bej AK.
    Antonie Van Leeuwenhoek; 2010 Oct 15; 98(3):279-90. PubMed ID: 20376562
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  • 13. Epidemiological evidence of lesser role of thermostable direct hemolysin (TDH)-related hemolysin (TRH) than TDH on Vibrio parahaemolyticus pathogenicity.
    Saito S, Iwade Y, Tokuoka E, Nishio T, Otomo Y, Araki E, Konuma H, Nakagawa H, Tanaka H, Sugiyama K, Hasegawa A, Sugita-Konishi Y, Hara-Kudo Y.
    Foodborne Pathog Dis; 2015 Feb 15; 12(2):131-8. PubMed ID: 25646967
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  • 14. Detection of pathogenic Vibrio parahaemolyticus in oyster enrichments by real time PCR.
    Blackstone GM, Nordstrom JL, Vickery MC, Bowen MD, Meyer RF, DePaola A.
    J Microbiol Methods; 2003 May 15; 53(2):149-55. PubMed ID: 12654486
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  • 16. Ecology of Vibrio parahaemolyticus and Vibrio vulnificus in the coastal and estuarine waters of Louisiana, Maryland, Mississippi, and Washington (United States).
    Johnson CN, Bowers JC, Griffitt KJ, Molina V, Clostio RW, Pei S, Laws E, Paranjpye RN, Strom MS, Chen A, Hasan NA, Huq A, Noriea NF, Grimes DJ, Colwell RR.
    Appl Environ Microbiol; 2012 Oct 15; 78(20):7249-57. PubMed ID: 22865080
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  • 20. Serologic and molecular characterization of Vibrio parahaemolyticus strains isolated from seawater and fish products of the Gulf of Mexico.
    Cabrera-García ME, Vázquez-Salinas C, Quiñones-Ramírez EI.
    Appl Environ Microbiol; 2004 Nov 15; 70(11):6401-6. PubMed ID: 15528498
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