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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

943 related items for PubMed ID: 33341686

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  • 3. Characterization of Listeria monocytogenes from three countries and antibiotic resistance differences among countries and Listeria monocytogenes serogroups.
    Obaidat MM, Bani Salman AE, Lafi SQ, Al-Abboodi AR.
    Lett Appl Microbiol; 2015 Jun; 60(6):609-14. PubMed ID: 25808878
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  • 4. Genetic diversity of Listeria monocytogenes isolated from ready-to-eat food products in retail in Poland.
    Maćkiw E, Korsak D, Kowalska J, Felix B, Stasiak M, Kucharek K, Antoszewska A, Postupolski J.
    Int J Food Microbiol; 2021 Nov 16; 358():109397. PubMed ID: 34536853
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  • 5. Antimicrobial susceptibilities of Listeria monocytogenes strains isolated from food and food processing environment in Poland.
    Korsak D, Borek A, Daniluk S, Grabowska A, Pappelbaum K.
    Int J Food Microbiol; 2012 Sep 03; 158(3):203-8. PubMed ID: 22874767
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  • 8. Molecular subtyping and virulence gene analysis of Listeria monocytogenes isolates from food.
    Shen J, Rump L, Zhang Y, Chen Y, Wang X, Meng J.
    Food Microbiol; 2013 Aug 03; 35(1):58-64. PubMed ID: 23628615
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  • 13. Antimicrobial Susceptibility and Multilocus Sequence Typing of Listeria monocytogenes Isolated Over 11 Years from Food, Humans, and the Environment in Italy.
    Caruso M, Fraccalvieri R, Pasquali F, Santagada G, Latorre LM, Difato LM, Miccolupo A, Normanno G, Parisi A.
    Foodborne Pathog Dis; 2020 Apr 03; 17(4):284-294. PubMed ID: 31718307
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  • 16. Genetic diversity, virulence potential and antimicrobial susceptibility of Listeria monocytogenes recovered from different sources in India.
    Negi M, Vergis J, Vijay D, Dhaka P, Malik SV, Kumar A, Poharkar KV, Doijad SP, Barbuddhe SB, Ramteke PW, Rawool DB.
    Pathog Dis; 2015 Dec 03; 73(9):ftv093. PubMed ID: 26476275
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  • 19. Listeria monocytogenes isolates from ready to eat plant produce are diverse and have virulence potential.
    Smith A, Hearn J, Taylor C, Wheelhouse N, Kaczmarek M, Moorhouse E, Singleton I.
    Int J Food Microbiol; 2019 Jun 16; 299():23-32. PubMed ID: 30939364
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