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PUBMED FOR HANDHELDS

Journal Abstract Search


275 related items for PubMed ID: 33373745

  • 21. How well do plant based alternatives fare nutritionally compared to cow's milk?
    Vanga SK, Raghavan V.
    J Food Sci Technol; 2018 Jan; 55(1):10-20. PubMed ID: 29358791
    [Abstract] [Full Text] [Related]

  • 22. Cross-reactivity analysis of milk proteins from different goat breeds with cow's milk allergens using a proteomic approach.
    Mansor M, Al-Obaidi JR, Ismail IH, Abidin MAZ, Zakaria AF, Lau BYC, Mohsin AZ, Sukor R, Selamat J, Mahmud NK, Jambari NN.
    Mol Immunol; 2023 Mar; 155():44-57. PubMed ID: 36696839
    [Abstract] [Full Text] [Related]

  • 23. Allergy to goat's and sheep's milk in a population of cow's milk-allergic children treated with oral immunotherapy.
    Rodríguez del Río P, Sánchez-García S, Escudero C, Pastor-Vargas C, Sánchez Hernández JJ, Pérez-Rangel I, Ibáñez MD.
    Pediatr Allergy Immunol; 2012 Mar; 23(2):128-32. PubMed ID: 22432882
    [Abstract] [Full Text] [Related]

  • 24. Quantification of cow's milk percentage in dairy products - a myth?
    Mayer HK, Bürger J, Kaar N.
    Anal Bioanal Chem; 2012 Jul; 403(10):3031-40. PubMed ID: 22349339
    [Abstract] [Full Text] [Related]

  • 25. [Characteristic, composition, and cheese-making behavior of goat's milk].
    Verdalet-Guzmán I.
    Arch Latinoam Nutr; 1992 Jun; 42(2):192-200. PubMed ID: 1341860
    [Abstract] [Full Text] [Related]

  • 26. Goat's milk and infant feeding.
    Coveney J, Darnton-Hill I.
    Med J Aust; 1985 Nov 25; 143(11):508-10. PubMed ID: 4069049
    [Abstract] [Full Text] [Related]

  • 27. Immune reactivity against a variety of mammalian milks and plant-based milk substitutes.
    Vojdani A, Turnpaugh C, Vojdani E.
    J Dairy Res; 2018 Aug 25; 85(3):358-365. PubMed ID: 30156521
    [Abstract] [Full Text] [Related]

  • 28. Good tolerance to goat's milk in patients with recurrent aphthous ulcers with increased immunoreactivity to cow's milk proteins.
    Besu I, Jankovic L, Konic-Ristic A, Damjanovic A, Besu V, Juranic Z.
    J Oral Pathol Med; 2013 Aug 25; 42(7):523-7. PubMed ID: 23438097
    [Abstract] [Full Text] [Related]

  • 29.
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    [No Abstract] [Full Text] [Related]

  • 30. [Nutrition. With cow's milk allergy goat's milk is a poor alternative and ought to be discouraged].
    Jelert H.
    Sygeplejersken; 1984 Dec 12; 84(50):20-2, 24. PubMed ID: 6571073
    [No Abstract] [Full Text] [Related]

  • 31. Dairy and Plant-Based Milks: Implications for Nutrition and Planetary Health.
    Ramsing R, Santo R, Kim BF, Altema-Johnson D, Wooden A, Chang KB, Semba RD, Love DC.
    Curr Environ Health Rep; 2023 Sep 12; 10(3):291-302. PubMed ID: 37300651
    [Abstract] [Full Text] [Related]

  • 32. Mineral and vitamin content of goat's milk.
    Sawaya WN, Khalil JK, Al-Shalhat AF.
    J Am Diet Assoc; 1984 Apr 12; 84(4):433-5. PubMed ID: 6707399
    [Abstract] [Full Text] [Related]

  • 33. [The vitamin B 12 content of cow's milk and goat's milk].
    CASSATA F.
    Pediatria (Napoli); 1959 Apr 12; 67():1162-9. PubMed ID: 13808210
    [No Abstract] [Full Text] [Related]

  • 34. Occurrence of perfluoroalkyl substances in cow's, goat's and sheep's milk - dietary intake and risk assessment.
    Mikołajczyk S, Warenik-Bany M, Pajurek M.
    J Vet Res; 2023 Dec 12; 67(4):593-602. PubMed ID: 38130456
    [Abstract] [Full Text] [Related]

  • 35. Effect of frozen storage on some characteristics of kefir samples made from cow's and goat's milk.
    Sarica E, Coşkun H.
    Food Sci Technol Int; 2022 Mar 12; 28(2):157-168. PubMed ID: 33752472
    [Abstract] [Full Text] [Related]

  • 36. [Nutrition. Goat's milk can be extremely beneficial in cow's milk allergy].
    Wilken-Jensen K.
    Sygeplejersken; 1984 Dec 12; 84(50):23-4. PubMed ID: 6571074
    [No Abstract] [Full Text] [Related]

  • 37. Open Access Estimation of deltamethrin residues in cow's and goat's environment and trials to reduce its level in milk.
    Bahgy HEKE, Elbarbary HA, Ibrahim SS.
    Vet World; 2018 May 12; 11(5):606-611. PubMed ID: 29915498
    [Abstract] [Full Text] [Related]

  • 38. Determination of the percentage of milk (cow's, ewe's and goat's) in cheeses with different ripening times using near infrared spectroscopy technology and a remote reflectance fibre-optic probe.
    González-Martín I, Hernández-Hierro JM, Morón-Sancho R, Salvador-Esteban J, Vivar-Quintana A, Revilla I.
    Anal Chim Acta; 2007 Dec 05; 604(2):191-6. PubMed ID: 17996542
    [Abstract] [Full Text] [Related]

  • 39. Cow's milk, soya milk and goat's milk in a mother's diet causing eczema and diarrhoea in her breast fed infant.
    Cant AJ, Bailes JA, Marsden RA.
    Acta Paediatr Scand; 1985 May 05; 74(3):467-8. PubMed ID: 4039875
    [Abstract] [Full Text] [Related]

  • 40. Anti-inflammatory and anti-allergic properties of donkey's and goat's milk.
    Jirillo F, Magrone T.
    Endocr Metab Immune Disord Drug Targets; 2014 Mar 05; 14(1):27-37. PubMed ID: 24450455
    [Abstract] [Full Text] [Related]


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