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PUBMED FOR HANDHELDS

Journal Abstract Search


489 related items for PubMed ID: 33514842

  • 21.
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  • 23. Production of Bio-omega-3 eggs through the supplementation of extruded flaxseed meal in hen diet.
    Imran M, Anjum FM, Nadeem M, Ahmad N, Khan MK, Mushtaq Z, Hussain S.
    Lipids Health Dis; 2015 Oct 09; 14():126. PubMed ID: 26453429
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  • 24. Influence of rosehip (Rosa canina L.) leaves as feed additive during first stage of laying hens on performances and egg quality characteristics.
    Vlaicu PA, Untea AE, Lefter NA, Oancea AG, Saracila M, Varzaru I.
    Poult Sci; 2024 Sep 09; 103(9):103990. PubMed ID: 38972282
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  • 25. Egg quality, fatty acid composition and immunoglobulin Y content in eggs from laying hens fed full fat camelina or flax seed.
    Cherian G, Quezada N.
    J Anim Sci Biotechnol; 2016 Sep 09; 7():15. PubMed ID: 26949531
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  • 26. Soybean meal enriched with microelements by biosorption--a new biological feed supplement for laying hens. Part I. Performance and egg traits.
    Witkowska Z, Chojnacka K, Korczyński M, Świniarska M, Saeid A, Opaliński S, Dobrzański Z.
    Food Chem; 2014 May 15; 151():86-92. PubMed ID: 24423506
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  • 27. Effects of dietary red pepper on egg yolk colour and histological intestinal morphology in laying hens.
    Lokaewmanee K, Yamauchi K, Okuda N.
    J Anim Physiol Anim Nutr (Berl); 2013 Oct 15; 97(5):986-95. PubMed ID: 23033816
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  • 29. Hens ranked as highly feed efficient have an improved albumen quality profile and increased polyunsaturated fatty acids in the yolk.
    Akter Y, Greenhalgh S, Islam MR, Hutchison C, O'Shea CJ.
    J Anim Sci; 2018 Jul 28; 96(8):3482-3490. PubMed ID: 29762670
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  • 30. Effects of dietary probiotic (Pediococcus acidilactici) supplementation on performance, nutrient digestibility, egg traits, egg yolk cholesterol, and fatty acid profile in laying hens.
    Mikulski D, Jankowski J, Naczmanski J, Mikulska M, Demey V.
    Poult Sci; 2012 Oct 28; 91(10):2691-700. PubMed ID: 22991559
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  • 32. The effects of kale (Brassica oleracea ssp. acephala), basil (Ocimum basilicum) and thyme (Thymus vulgaris) as forage material in organic egg production on egg quality.
    Hammershøj M, Steenfeldt S.
    Br Poult Sci; 2012 Oct 28; 53(2):245-56. PubMed ID: 22646790
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  • 33. Enriching table eggs with n-3 polyunsaturated fatty acids through dietary supplementation with the phototrophically grown green algae Nannochloropsis limnetica: effects of microalgae on nutrient retention, performance, egg characteristics and health parameters.
    Mens AJW, van Krimpen MM, Kar SK, Guiscafre FJ, Sijtsma L.
    Poult Sci; 2022 Jun 28; 101(6):101869. PubMed ID: 35477136
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  • 34. The impact of phytoestrogen source supplementation on reproductive performance, plasma profile, yolk fatty acids and antioxidative status in aged laying hens.
    Saleh AA, Ahmed EAM, Ebeid TA.
    Reprod Domest Anim; 2019 Jun 28; 54(6):846-854. PubMed ID: 30916364
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  • 35. Effects of main cereal type and feed form on production performance, egg quality and egg sanitary indices of laying hens.
    Zheng YW, Zhao LH, Wei YM, Ma QG, Ji C, Zhang JY.
    Br Poult Sci; 2020 Apr 28; 61(2):164-168. PubMed ID: 31899950
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  • 36. The effect of soybean soapstock on the quality parameters and fatty acid composition of the hen egg yolk.
    Pardío VT, Landín LA, Waliszewski KN, Pérez-Gil F, Díaz L, Hernández B.
    Poult Sci; 2005 Jan 28; 84(1):148-57. PubMed ID: 15685955
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  • 37. Effect of iron glycine chelate supplementation on egg quality and egg iron enrichment in laying hens.
    Xie C, Elwan HAM, Elnesr SS, Dong XY, Zou XT.
    Poult Sci; 2019 Dec 01; 98(12):7101-7109. PubMed ID: 31347692
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  • 38. Effects of dietary conjugated linoleic acid on the productivity of laying hens and egg quality during refrigerated storage.
    Shang XG, Wang FL, Li DF, Yin JD, Li JY.
    Poult Sci; 2004 Oct 01; 83(10):1688-95. PubMed ID: 15510554
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  • 39. Effects of vitamin E supplementation on performance, serum biochemical parameters and fatty acid composition of egg yolk in laying hens fed a diet containing ageing corn.
    Mu Y, Zhang K, Bai S, Wang JP, Zeng Q, Ding X.
    J Anim Physiol Anim Nutr (Berl); 2019 Jan 01; 103(1):135-145. PubMed ID: 30368939
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  • 40. Dietary supplementation of organic selenium could improve performance, antibody response, and yolk oxidative stability in laying hens fed on diets containing oxidized fat.
    Laika M, Jahanian R.
    Biol Trace Elem Res; 2015 Jun 01; 165(2):195-205. PubMed ID: 25653003
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