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443 related items for PubMed ID: 33516004

  • 1. Fatty acid concentration of plasma, muscle, adipose and liver from beef heifers fed an encapsulated n-3 polyunsaturated fatty acid supplement.
    Hennessy AA, Kenny DA, Byrne CJ, Childs S, Ross RP, Devery R, Stanton C.
    Animal; 2021 Jan; 15(1):100039. PubMed ID: 33516004
    [Abstract] [Full Text] [Related]

  • 2. The fatty acid composition of muscle fat and subcutaneous adipose tissue of grazing heifers supplemented with plant oil-enriched concentrates.
    Noci F, French P, Monahan FJ, Moloney AP.
    J Anim Sci; 2007 Apr; 85(4):1062-73. PubMed ID: 17121969
    [Abstract] [Full Text] [Related]

  • 3. Effect of dietary n-3 polyunsaturated fatty acid supplementation and post-insemination plane of nutrition on systemic concentrations of metabolic analytes, progesterone, hepatic gene expression and embryo development and survival in beef heifers.
    Doyle DN, Lonergan P, Diskin MG, Pierce KM, Kelly AK, Stanton C, Waters SM, Parr MH, Kenny DA.
    Theriogenology; 2019 Mar 15; 127():102-113. PubMed ID: 30677594
    [Abstract] [Full Text] [Related]

  • 4. Effects of supplemental rumen-protected conjugated linoleic acid or corn oil on fatty acid composition of adipose tissues in beef cattle.
    Gillis MH, Duckett SK, Sackmann JR.
    J Anim Sci; 2004 May 15; 82(5):1419-27. PubMed ID: 15144082
    [Abstract] [Full Text] [Related]

  • 5. Muscle biopsy long-chain omega-3 polyunsaturated fatty acid compositions, IMF and FMP in Australian pasture-based Bowen Genetics Forest Pastoral Angus, Hereford, and Wagyu Beef Cattle.
    Otto JR, Mwangi FW, Pewan SB, Adegboye OA, Malau-Aduli AEO.
    BMC Vet Res; 2024 Mar 09; 20(1):95. PubMed ID: 38461255
    [Abstract] [Full Text] [Related]

  • 6. Effects of including a ruminally protected lipid supplement in the diet on the fatty acid composition of beef muscle.
    Scollan ND, Enser M, Gulati SK, Richardson I, Wood JD.
    Br J Nutr; 2003 Sep 09; 90(3):709-16. PubMed ID: 13129478
    [Abstract] [Full Text] [Related]

  • 7. Effects of dietary n-3 polyunsaturated fatty acids, breed and dietary vitamin E on the fatty acids of lamb muscle, liver and adipose tissue.
    Demirel G, Wachira AM, Sinclair LA, Wilkinson RG, Wood JD, Enser M.
    Br J Nutr; 2004 Apr 09; 91(4):551-65. PubMed ID: 15035682
    [Abstract] [Full Text] [Related]

  • 8. Hybrid striped bass feeds based on fish oil, beef tallow, and eicosapentaenoic acid/docosahexaenoic acid supplements: Insight regarding fish oil sparing and demand for -3 long-chain polyunsaturated fatty acids.
    Bowzer J, Jackson C, Trushenski J.
    J Anim Sci; 2016 Mar 09; 94(3):978-88. PubMed ID: 27065260
    [Abstract] [Full Text] [Related]

  • 9. Embryo yield and quality following dietary supplementation of beef heifers with n-3 polyunsaturated fatty acids (PUFA).
    Childs S, Carter F, Lynch CO, Sreenan JM, Lonergan P, Hennessy AA, Kenny DA.
    Theriogenology; 2008 Oct 01; 70(6):992-1003. PubMed ID: 18692227
    [Abstract] [Full Text] [Related]

  • 10. Manipulating the fatty acid composition of muscle and adipose tissue in beef cattle.
    Scollan ND, Choi NJ, Kurt E, Fisher AV, Enser M, Wood JD.
    Br J Nutr; 2001 Jan 01; 85(1):115-24. PubMed ID: 11227040
    [Abstract] [Full Text] [Related]

  • 11. Effect of level of dietary n-3 polyunsaturated fatty acid supplementation on systemic and tissue fatty acid concentrations and on selected reproductive variables in cattle.
    Childs S, Hennessy AA, Sreenan JM, Wathes DC, Cheng Z, Stanton C, Diskin MG, Kenny DA.
    Theriogenology; 2008 Sep 01; 70(4):595-611. PubMed ID: 18514298
    [Abstract] [Full Text] [Related]

  • 12. The effect of dietary n-3 polyunsaturated fatty acids supplementation of rams on semen quality and subsequent quality of liquid stored semen.
    Fair S, Doyle DN, Diskin MG, Hennessy AA, Kenny DA.
    Theriogenology; 2014 Jan 15; 81(2):210-9. PubMed ID: 24100164
    [Abstract] [Full Text] [Related]

  • 13. Effect of dietary n-3 polyunsaturated fatty acid supplementation on bovine uterine endometrial and hepatic gene expression of the insulin-like growth factor system.
    Coyne GS, Kenny DA, Waters SM.
    Theriogenology; 2011 Feb 15; 75(3):500-12. PubMed ID: 21111466
    [Abstract] [Full Text] [Related]

  • 14. The fatty acid composition of muscle fat and subcutaneous adipose tissue of pasture-fed beef heifers: influence of the duration of grazing.
    Noci F, Monahan FJ, French P, Moloney AP.
    J Anim Sci; 2005 May 15; 83(5):1167-78. PubMed ID: 15827261
    [Abstract] [Full Text] [Related]

  • 15. Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: I. Growth performance and longissimus muscle fatty acid composition.
    Apple JK, Maxwell CV, Galloway DL, Hutchison S, Hamilton CR.
    J Anim Sci; 2009 Apr 15; 87(4):1407-22. PubMed ID: 19066246
    [Abstract] [Full Text] [Related]

  • 16. Effects of polyunsaturated fatty acid supplementation on plasma and follicular fluid resolvin D1 concentration and mRNA abundance in granulosa cells in ewes.
    Carranza-Martin AC, Garcia-Guerra A, Relling AE.
    J Anim Sci; 2023 Jan 03; 101():. PubMed ID: 37721095
    [Abstract] [Full Text] [Related]

  • 17. Effect of the type of dietary triacylglycerol fatty acids on α-tocopherol concentration in plasma and tissues of growing pigs.
    Prévéraud DP, Devillard E, Rouffineau F, Borel P.
    J Anim Sci; 2014 Nov 03; 92(11):4972-80. PubMed ID: 25349346
    [Abstract] [Full Text] [Related]

  • 18. Effects of rumen-protected polyunsaturated fatty acid supplementation on performance and physiological responses of growing cattle after transportation and feedlot entry.
    Araujo DB, Cooke RF, Hansen GR, Staples CR, Arthington JD.
    J Anim Sci; 2010 Dec 03; 88(12):4120-32. PubMed ID: 20729285
    [Abstract] [Full Text] [Related]

  • 19. Three-year tracking of fatty acid composition of plasma phospholipids in healthy children.
    Guerra A, Demmelmair H, Toschke AM, Koletzko B.
    Ann Nutr Metab; 2007 Dec 03; 51(5):433-8. PubMed ID: 18025816
    [Abstract] [Full Text] [Related]

  • 20. Feeding microalgae meal (All-G Rich; CCAP 4087/2) to beef heifers. I: Effects on longissimus lumborum steak color and palatibility.
    Phelps KJ, Drouillard JS, O'Quinn TG, Burnett DD, Blackmon TL, Axman JE, Van Bibber-Krueger CL, Gonzalez JM.
    J Anim Sci; 2016 Sep 03; 94(9):4016-4029. PubMed ID: 27898904
    [Abstract] [Full Text] [Related]

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