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Journal Abstract Search

171 related items for PubMed ID: 33548882

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  • 6. Study on antidiabetic activity of wheat and barley starch using asymmetrical flow field-flow fractionation coupled with multiangle light scattering.
    Dou H, Zhou B, Jang HD, Lee S.
    J Chromatogr A; 2014 May 02; 1340():115-20. PubMed ID: 24661868
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  • 7. Characterization of molecular properties of wheat starch from three different types of breads using asymmetric flow field-flow fractionation (AF4).
    Fuentes C, Castañeda R, Rengel F, Peñarrieta JM, Nilsson L.
    Food Chem; 2019 Nov 15; 298():125090. PubMed ID: 31272055
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  • 8. Development and evaluation of methods for starch dissolution using asymmetrical flow field-flow fractionation. Part I: Dissolution of amylopectin.
    Perez-Rea D, Bergenståhl B, Nilsson L.
    Anal Bioanal Chem; 2015 Jun 15; 407(15):4315-26. PubMed ID: 25925852
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  • 9. Towards a better understanding of the relationships between the structure and antitumor activity of Gastrodia elata polysaccharides by asymmetrical flow field-flow fractionation.
    Dai S, Zhang W, Dou Y, Liu H, Chen X, Shi J, Dou H.
    Food Res Int; 2021 Nov 15; 149():110673. PubMed ID: 34600675
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  • 12. Study on oligomerization of glutamate decarboxylase from Lactobacillus brevis using asymmetrical flow field-flow fractionation (AF4) with light scattering techniques.
    Choi J, Lee S, Linares-Pastén JA, Nilsson L.
    Anal Bioanal Chem; 2018 Jan 15; 410(2):451-458. PubMed ID: 29167934
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  • 14. Co-elution effects can influence molar mass determination of large macromolecules with asymmetric flow field-flow fractionation coupled to multiangle light scattering.
    Perez-Rea D, Zielke C, Nilsson L.
    J Chromatogr A; 2017 Jul 14; 1506():138-141. PubMed ID: 28551020
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  • 18. Amylosucrase-modified waxy potato starches recrystallized with amylose: The role of amylopectin chain length in formation of low-digestible fractions.
    Kim HR, Choi SJ, Choi HD, Park CS, Moon TW.
    Food Chem; 2020 Jul 15; 318():126490. PubMed ID: 32146307
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  • 20. Characterization of branched ultrahigh molar mass polymers by asymmetrical flow field-flow fractionation and size exclusion chromatography.
    Otte T, Pasch H, Macko T, Brüll R, Stadler FJ, Kaschta J, Becker F, Buback M.
    J Chromatogr A; 2011 Jul 08; 1218(27):4257-67. PubMed ID: 21238968
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